Children’s and teenage literature studies: general

The study of children's illustrated books is located within the broad histories of print culture, publishing, the book trade, and concepts of childhood.

How do people experience power within capitalist societies?

Asbestos dust is well-known for causing cancer and other life-threatening illnesses yet still contaminates countless schools, factories and office buildings.

Explaining the practical implications of new discoveries in 'life-course biology', Nutrition and Lifestyle for Pregnancy and Breastfeeding is an informed resource on factors that affect offspring development.

This volume has been prepared for the Environmental and Health & Safety Manager.

Being able to understand the principles of food science is vital for the study of food, nutrition and the culinary arts.

This title includes a number of Open Access chapters.

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind.

Racism is resilient, duplicitous, and endlessly adaptable, so it is no surprise that America is again in a period of civil rights activism.

The Food Safety and Inspection Service (FSIS) is the regulatory agency in the US Department of Agriculture that is responsible for ensuring that meat, poultry, and processed egg products produced domestically or imported into the United States are safe, wholesome, and properly labeled.

This three-volume set is a desirable reference for a wide range of specialists who study secondary fungal metabolites ranging from pharmaceutical house researchers, agricultural researchers, those involved in food and feed control regulation, and veterinary researchers.

This book provides a broad-based foundation of knowledge about brown rice, including the latest information on health benefits and disease prevention resulting from consumption of brown rice, and information on consumer knowledge, attitudes, and behaviors towards brown rice.

Biofortification, which can be defined as the process of increasing the content/density of essential nutrients and/or its bioavailability of food with valuable compounds, is a promising means of increasing nutrient intakes.

Every day, in magazines and books, on TV and the radio, we are flooded with advice on what foods to eat.

A new introduction to public health's most elemental topicFood is baked in to most things that public health is and does.

An International Research Society for Children's Literature (IRSCL) Honour Book for 2023This book is a comprehensive and thorough introduction to children's and young adult literature in English language education.

Presents historical perspectives on the theory, practices, and policies of nutrition science in Western Europe and the United States from the 1860s to the 1960s.

As a backdrop of the Sustainable Development Goals (SDGs) (2016-2030), the United Nations pointed out that more than 6 million children still died before the age of five by 2015.

This Brief evaluates the consequences of protein modifications in cheeses, with special emphasis on mozzarella cheeses.

More than half the world's population now lives in cities.

This book takes up the task of mapping discursive shifts in the representation of disability in dystopian youth texts across four historical periods where major social, cultural and political shifts were occurring in the lives of many disabled people.

Dietary Components and Immune Function focuses on immune modulation, immune mediated disease resistance, immune changes due to AIDS, immune modulated cancer therapy, and autoimmune diseases as modified by dietary supplement, bioactive foods and supplements.

Es liegt die Vermutung nahe, dass es für ›die Jugend‹ gerade in den frühen Nachkriegsjahren einen großen Bedarf an Sinn und Trost, an Religion und ›Religioidem‹ (Simmel) gegeben habe.

The greatest number of malnourished children in the world reside in Asia.

The Encyclopedia of Meat Sciences is an impressive and important body of work.

Approximately 380 million people worldwide are 60 years of age or older.

It has been acknowledged that the physiological effects of dietary fiber are an exceedingly complex matter which requires a multidisciplinary research effort.

Introduction to Nutrition and Metabolism equips readers with an understanding of the scientific basis of what we call a healthy diet.

Contributions by Jarrel De Matas, Summer Edward, Teofilo Espada-Brignoni, Pauline Franchini, Melissa Garcia Vega, Dannabang Kuwabong, Amanda Eaton McMenamin, Betsy Nies, and Michael ReyesCaribbean Children's Literature, Volume 2: Critical Approaches offers analyses of the works of writers of the Anglophone Caribbean and its diaspora-or, except for one chapter on Francophone Caribbean children's literature, those who write in English.

Healing Plants of Nigeria: Ethnomedicine and Therapeutic Applications offers comprehensive information on the use of herbal medicines in West Africa.

Early Years Nutrition and Healthy Weight focuses on the early years of childhood as a key period in which eating and exercise habits are formed.

Lipidomics is an important aspect of personalized medicine in relation to nutrition and metabolism.

Ideologies of Identity in Adolescent Fiction examines the representation of selfhood in adolescent and children's fiction, using a Bakhtinian approach to subjectivity, language, and narrative.

Cancer: Oxidative Stress and Dietary Antioxidants bridges the trans-disciplinary divide and covers in a single volume the science of oxidative stress in cancer and then the potentially therapeutic usage of natural antioxidants in the diet or food matrix.

The Special Supplemental Nutrition Program for Women, Infants, and Children(the WIC program) has promoted the health of low-income families for more than30 years by providing nutrition education, supplemental food, and other valuableservices.

This book is the first scholarly study of the famous Jesuit Chinese children's primer, the Four Character Classic, written by Giulio Aleni (1582-1649) while living in Fujian, China.

This Handbook presents a broad overview of the current research carried out in environmental psychology which puts into perspective quality of life and relationships with living spaces, and shows how this original analytical framework can be used to understand different environmental and societal issues.

Home Ecophagus by Warren M.

Making use of recent masculinity theories, Joseph A.

School lunch is often regarded as a necessary but inconvenient distraction from the real work of education.

Nitrite and Nitrate in Human Health and Disease delivers a comprehensive review of nitrite and nitrate biology, from basic biochemistry to the complex physiology and metabolism of these two naturally occurring molecules in the human body.

Astrid Lindgren, author of the famed Pippi Longstocking novels, is perhaps one of the most significant children's authors of the last half of the twentieth century.

It is no secret that the United States is facing an obesity epidemic with the obesity rates continuing to rise year after year.

Nutrition plays a key role in prevention of cardiovascular disease, the leading cause of death worldwide.

Following its bestselling predecessor, Dimensions of Food, Eighth Edition, provides beneficial classroom and independent, instructive material for students.