Children’s and teenage literature studies: general

Research on the relationship between health and the environment in a postgenomic context is increasingly aimed at understanding the various exposures as a whole, simultaneously taking into account data pertaining to the biology of organisms and the physical and social environment.

**Selected for Doody's Core Titles(R) 2024 in Nutrition**Ketogenic: The Science of Therapeutic Carbohydrate Restriction in Human Health presents the most up-to-date and evidence-based science and research available in the field of TCR, with the purpose of training medical and allied healthcare professionals on the effective therapeutic use of low-carbohydrate and ketogenic nutrition in clinical practice.

Nuts and Seeds in Health and Disease Prevention, Second Edition investigates the benefits of nuts and seeds in health and disease prevention using an organizational style that will provide easy-access to information that supports identifying treatment options and the development of symptom-specific functional foods.

The most current and complete guide to a favorite teen genre, this book maps current releases along with perennial favorites, describing and categorizing fantasy, paranormal, and science fiction titles published since 2006.

Discusses the eight most common vein complications: varicose veins, hemorrhoids, diabetes, leg ulcers, ankle swelling, capillary fragility, leg cramps and phlebitis.

This detailed and comprehensive overview of meat-free diets introduces readers to their long history in human cultures and analyzes some of the important questions and issues surrounding their practice in today's world.

Explains how short-term infections from foodborne diseases can lead to long-term health issues.

The first book-length study of Harper Lee's two novels, this is the ultimate reference for those interested in Harper Lee's writing, most notably as it considers race, class, and gender.

This book focuses on the relationship between buildings and our health and wellbeing, and by extension our quality of life.

Written to help athletes get in better shape to play the best baseball of their lives.

How have fairy tales from around the world changed over the centuries?

Der Weg zur perfekten Darmgesundheit für mehr Lebensqualität: Natürlich heilen und stärken (Darmkompass: Darmgesundheit und Immunsystem verbessern für mehr Energie und weniger Beschwerden - Praktische Tipps für eine ballaststoffreiche Ernährung, gesunde Darmflora, natürliche Darmreinigung & das Verdauungssystem)Entdecke den Weg zu einer perfekten Darmgesundheit und einem erfüllteren Leben!

This book offers a comprehensive overview on lifestyle habits related to development of risk factors of chronic diseases.

This book focuses on a monograph published in 2017 by the International Agency for Research on Cancer (IARC), an agency of the World Health Organization (WHO), discussing its carcinogen hazard classification of four pesticides:  parathion, malathion, diazinon, and tetrachlorvinphos as well as the herbicide glyphosate.

This book presents the proceedings of the 10th Central European Congress on Food (CEFood), held on June 11-13, 2020, in Sarajevo, Bosnia and Herzegovina.

This book is about the theory of Hot and Cold, a mutual fundamental base of traditional medicines all around the world.

This book presents the background and context of an urban health issue, research findings, and recommendations for policy/decision-makers and action-takers.

Vitamin D kann in der Haut durch die UV-B-Strahlung der Sonne gebildet sowie über bestimmte Lebensmittel und Supplemente zugeführt werden.

Eating, including the provision of food and the consumption of food, is the biggest industry in the world, and a major contributor to our health, and to our enjoyment.

Finding all the information necessary to treat or meet the nutritional requirements of patients who are severely ill or establish new protocols has historically been problematic.

The Borders of Empathy in Children's Fiction centres the question of how reading fiction develops our moral imagination and our capacities to think and feel with others.

Memorable children's narratives immerse readers in imaginary worlds that bring them into the story.

Microbiome, Immunity, Digestive Health and Nutrition: Epidemiology, Pathophysiology, Prevention and Treatment addresses a wide range of topics related to the role of nutrition in achieving and maintaining a healthy gut microbiome.

Diet, Inflammation, and Health introduces concepts of inflammation, the role of acute inflammatory responses in good health, and the association of chronic systemic inflammation with mental distress, cognitive decline, and chronic diseases, ranging from diabetes to cardiovascular diseases, stroke, and cancer.

This book is a groundbreaking book that delves into the critical intersection of health care and sustainability.

This book investigates different aspects of the relationship between "e;healthy cities"e; and "e;urban planning"e;, examining various best practices in Europe.

Examining the most controversial foods and ingredients, this book provides an objective, well-balanced look at their health benefits and risks.

The validity of certain critical reasoning steps carried out during or on the sidelines of the environmental science, public health survey, medical experiment, population risk assessment, or disease space-time mapping under conditions of in situ uncertainty and space-time heterogeneity, is often not given sufficient attention and may even be out of the investigator's line of thought.

This book is the first scholarly study of the famous Jesuit Chinese children's primer, the Four Character Classic, written by Giulio Aleni (1582-1649) while living in Fujian, China.

This book deals with the general principles, policy instruments, sustainability of supply chain, and business of health-care waste (HCW) management including inputs on exercise in immune health defense against COVID 19.

This Brief explains and discusses honey and its production from a chemical perspective.

This Brief evaluates the consequences of protein modifications in cheeses, with special emphasis on mozzarella cheeses.

Containing forty-eight chapters, The Routledge Companion to Picturebooks is the ultimate guide to picturebooks.

How do those pushed to the margins survive in contemporary cities?

Demonstrating the aesthetic, cultural, political and intellectual diversity of children's literature across the globe, The Routledge Companion to International Children's Literature is the first volume of its kind to focus on the undervisited regions of the world.

There is enormous current interest in urban food systems, with a wide array of policies and initiatives intended to increase food security, decrease ecological impacts and improve public health.

Children's book awards have mushroomed since the early twentieth-century and especially since the 1960s, when literary prizing became a favored strategy for both commercial promotion and canon-making.

In The Children's Book Business, Lissa Paul constructs a new kind of book biography.

This volume focuses on the (de)canonization processes in children's literature, considering the construction and cultural-historical changes of canons in different children's literatures.

Soil is a vital support system for all life forms, and is directly or indirectly exposed to various pollutants and harmful chemicals.

This book adopts a human ecology approach to present an overview of the biological responses to social, political, economic, cultural and environmental changes that affected human populations in the Yucatan Peninsula, Mexico, since the Classic Maya Period.

This book focuses on probiotics and gut microbiota, as well as their roles in alleviating the toxicity of various environmental pollutants, presenting the latest research findings and explaining advanced research methods and tools.

Food and Nutritional Toxicology provides a broad overview of the chemicals in food that have the potential to produce adverse health effects.

This book summarizes the reported health benefits of bioactive factors in cereal foods and their potential underlying mechanisms.

This book explores the challenges that confront leaders in government and industry when making decisions in the areas of environmental health and safety.

Reduce Child Obesity: A Guide to Using The Kid's Choice Program in School and at Home provides school leaders with a practical guide for applying the Kid's Choice Program (KCP), which is a school-based program to promote healthy behaviors and reduce the risk of child obesity.