This book comprehensively addresses the economic, social and institutional difficulties in conserving biodiversity and the ecosystem services that it provides.
Since Integrating City Planning and Environmental Improvement was originally published in 1999, the practice of integrating urban physical planning and environmental quality management has been widely adopted by governments worldwide.
As our great economic machine grinds relentlessly forward into a future of declining fossil fuel supplies, climate change and ecosystem failure, governments are at long last beginning to question the very structure of the global economy.
A comprehensive analysis of the various terrestrial natural landscapes and habitats within Japan, and the efforts to sustain and conserve them and sustain landscape services.
This book aims to contribute to the transdisciplinary study of the water-energy-food (WEF) nexus in cities and to help policy makers adopt a more integrated approach to natural resources management in urban environments to face the challenges and threats of climate change.
South and Southeast Asian countries are experiencing rapid land cover and land use changes (LCLUC) driven by urbanization, agricultural expansion, deforestation, and infrastructure development.
Originally published in 1962, Land Economics Research brings together papers presented at a symposium in Nebraska in 1961 which deal with ideas, theories and suggestions in land economics to encourage problem-solving in American land issues.
Providing an updated summary of the application of different types of sensors for the analysis of food safety and quality, this book discusses the core principles, current research status, challenges and successful examples for each technology.
When thinking about lowering or changing consumption to lower carbon footprints, the obvious offenders come easily to mind: petroleum and petroleum products, paper and plastic, even food, but not clothes.
This book critically explores the political ecology of human marginalization, wildlife conservation and the role of the state in politicizing conservation frameworks, drawing on examples from forests in India.
Energy: The Basics offers a concise and engaging introduction to energy, answering critical questions and providing accessible definitions of essential concepts and developments in the field.
The demands placed on land, water, energy and other natural resources are exacerbated as the world population continues to increase together with the expectations of economic growth.
As defined by the EPA, an environmental management system refers to a set of processes and practices that enable an organization to reduce its environmental impacts and increase its operating efficiency.
If water resources are to be distributed efficiently, equitably and cost-effectively in this rapidly changing world, then it is clear that current water management practices are no longer feasible.
The book covers the spread of conservation agriculture (CA) to regions including Brazil, Argentina, Canada, Australia, Europe and emerging CA destinations in Asia and Africa.
In the summer of 1969, a federal district court in Denver, Colorado, heard arguments in one of the nation's first explicitly environmental cases, in which the Defenders of Florissant, Inc.
Over the last decade, the oil and gas industry has garnered a lot of support from the United States federal and state governments in the name of energy independence and economic prosperity.
Environmental horticulture - also referred to as landscape horticulture and amenity horticulture - is the umbrella term for the horticulture that we encounter in our daily lives.