Bridge Maintenance, Safety, Management, Resilience and Sustainability contains the lectures and papers presented at The Sixth International Conference on Bridge Maintenance, Safety and Management (IABMAS 2012), held in Stresa, Lake Maggiore, Italy, 8-12 July, 2012.
This book focuses on natural products, in particular medicinal plants and their derived products, as an indispensable source of bioactive molecules that serve as either drug candidates or lead compounds for drug design and discovery .
The International Mining Forum is a recurring event, hosted by the University of Science and Technology in Cracow, Poland, bringing together an international group of scientists, including those working in rock mechanics and computer engineering as well as mining engineers.
Introduction to Construction Management, Second Edition, is the beginner's guide to key concepts, terms, processes and practices associated with modern construction management.
From Oil to Gas and Beyond chronicles the history of the petroleum industry in Trinidad and Tobago and appraises major policy decisions impacting its economy.
This book focuses on the transition of hundreds of rural households in ten villages in Zhejiang from 1986 to 2002, based on the theme of rural household sustainable development.
Concrete Solutions contains the contributions from some 30 countries to Concrete Solutions, the 6th International Conference on Concrete Repair (Thessaloniki, Greece, 20-23 June 2016).
The book presents a comprehensive overview of the historical, current, and prospective application realms of nanobiotechnological research pertaining to graphene, a carbon-based nanomaterial, and its diverse forms in the fields of food and agriculture, as well as health sciences and technology.
The concept of natural resource sustainability has taken on new importance in today's world, and community participation in the conservation of forest resources is essential for generating innovative sustainability solutions.
With continued economic development and increasing urbanization, excavations go deeper and become larger in scale, and are sometimes even carried out in difficult soils.
Written by the leading authority in the field of solid-state phase transformations, Theory of Transformations in Steels is the first book to provide readers with a complete discussion of the theory of transformations in steel.
Rigorously and objectively examines the evolving context within which great ape and gibbon habitats are increasingly interfacing with extractive industries.
Agricultural Landscapes: Seeing Rural Through Design follows on from the author's previous books, Rural Design and Architecture and Agriculture, to encourage using design thinking to provide greater meaning and understanding of places where humans live and work with the rural landscape.
This book focuses on the often intertwined industries of coffee and tea, using accounts of single producer communities to highlight the transformation from plantation-style colonial agriculture towards systems that now claim to produce social and environmental benefits from the farm to the cup.
This book investigates the relationship between mining, mine closure and housing policy in post-apartheid South Africa, using concepts from new institutional economics and evolutionary governance theory.
The Socialist Industrial State (1976) examines the state-socialist system, taking as the central example the Soviet Union - where the goals and values of Marxism-Leninism and the particular institutions, the form of economy and polity, were first adopted and developed.
Traditionally women in agriculture are confined to activities mainly Weeders, Preparation of agriculture fields, Application of green & farmyard manure, Crop management, Planting, Harvesting and Post-harvest operations.
This richly-illustrated reference guide presents innovative techniques focused on reducing time, cost and risk in the construction and maintenance of underground facilities:A primary focus of the technological development in underground engineering is to ease the practical execution and to reduce time, cost and risk in the construction and mai
Contestations over knowledge - and who controls its production - are a key focus of social movements and other actors that promote food sovereignty, agroecology and biocultural diversity.
This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina.
Before structural mechanics became the common language of structural engineers, buildings were built based on observed behavior, with every new solution incurring high levels of risk.
Food preservation by irradiation is gaining recognition as a technology that is more environmentally benign than other current processes such as post-harvest chemical fumigation, it has less impact on thermally sensitive compounds than thermal decontamination technologies such as hot water or steam, and the technology is more accessible and cheaper.
Gold, a chemical element with the symbol Au, is a highly sought-after precious metal, having been used as money, in jewelry, in sculpture, and for ornamentation since the beginning of recorded history.
This book explores the impact of artistic experiments in inspiring people to turn away from current food consumerism and take an active role in preserving, sustaining, and protecting the environment.
Conventional tillage and burning crop residues has degraded the soil resource base and intensified soil degradation with concomitant decrease in crop production capacity.
Mining, Materials, and the Sustainable Development Goals (SDGs): 2030 and Beyond provides a systematic assessment of how the mining and materials sector contributes to the 17 sustainable development goals (SDGs) set forth by the United Nations in 2015.
In the present economic, political, societal and environmental landscape, which is dominated by the COVID-19 pandemic, the emergence of challenges and issues that demand immediate and urgent responses is more intense than ever.
This book focuses on the rhetoric of food and the power dimensions that intersect this most fundamental but increasingly popular area of ideology and practice, including politics, culture, lifestyle, identity, advertising, environment, and economy.