SUPERMARKET BUSINESS MANAGEMENT: From Store Operations to Sustainable Profitability is a practical guide for professionals who want to understand how successful supermarkets are managed from the operational floor to the financial bottom line.
Fully revised and updated in its second edition, Events and Sustainability provides a comprehensive introduction to a full range of issues and topics relevant to event sustainability.
Fully revised and updated in its second edition, Events and Sustainability provides a comprehensive introduction to a full range of issues and topics relevant to event sustainability.
The new edition of Consumer Behavior & Insights introduces an innovative approach to teaching consumer behavior by building on traditional psychological, sociological, and behavioral frameworks to embrace the practical implications and insights of those frameworks.
The new edition of Consumer Behavior & Insights introduces an innovative approach to teaching consumer behavior by building on traditional psychological, sociological, and behavioral frameworks to embrace the practical implications and insights of those frameworks.
In Amazon: Managing Extraordinary Success in 5-D Value, Benjamin Wall offers structured insights into strategically managing value in the key relationships to customers, personnel, business partners, and investors in order to improve value management at any company.
The book examines the role of information in decision-making and investigates how information influences cognitive processing across different contexts.
The book examines the role of information in decision-making and investigates how information influences cognitive processing across different contexts.
Bachelorarbeit aus dem Jahr 2021 im Fachbereich BWL - Handel und Distribution, Note: 1,3, Hochschule Ludwigshafen am Rhein, Sprache: Deutsch, Abstract: Im Rahmen dieser Forschungsarbeit wird der Frage nachgegangen, mit welchen Strategien der innerstädtische Einzelhandel der Digitalisierung begegnen kann.
Supermarkets are a mundane feature in the landscape, but as Tracey Deutsch reveals, they represent a major transformation in the ways that Americans feed themselves.
First published in 1949, Distributive Trading: An Economic Analysis by Margaret Hall offers a detailed examination of the economic dynamics of retail and wholesale trade.
By integrating social ontology and epistemology, the book offers a systematic realist account of tourism, explaining how tourist entities, institutions, and practices are constituted, how tourism reality is structured as a domain of social reality, and how knowledge about this domain can be justified.
By integrating social ontology and epistemology, the book offers a systematic realist account of tourism, explaining how tourist entities, institutions, and practices are constituted, how tourism reality is structured as a domain of social reality, and how knowledge about this domain can be justified.
First published in 1949, Distributive Trading: An Economic Analysis by Margaret Hall offers a detailed examination of the economic dynamics of retail and wholesale trade.
This timely and innovative handbook presents an up-to-date, critical, and comprehensive overview of established and emerging themes relating to regenerative tourism and hospitality and offers a deep dive into the operational, strategic, and policy dimensions of regenerative strategy and practices.
This timely and innovative handbook presents an up-to-date, critical, and comprehensive overview of established and emerging themes relating to regenerative tourism and hospitality and offers a deep dive into the operational, strategic, and policy dimensions of regenerative strategy and practices.
Fully revised and updated, the second edition of this popular text focuses on designing, staging and managing experiences within the context of the events, tourism and hospitality industries.
Fully revised and updated, the second edition of this popular text focuses on designing, staging and managing experiences within the context of the events, tourism and hospitality industries.
Sustainable Entrepreneurship and Startup Ecosystem: Global Challenges and Opportunities explores the evolving intersection of sustainability, innovation, and entrepreneurship within a rapidly transforming global business environment.
Sustainability Transitions in Tourism and Hospitality offers vital conceptual and practical insights into the domains of sustainability transitions (ST) in tourism and hospitality sectors, business models, and operations.
This timely and innovative book provides insight into the rapid growth of the wine trade in Hong Kong after the withdrawal of the import duty on wine in February 2008 and outlines Hong Kong's journey towards becoming a successful global wine consumption and trading hub that has transformed the wine industry worldwide.
Sustainability Transitions in Tourism and Hospitality offers vital conceptual and practical insights into the domains of sustainability transitions (ST) in tourism and hospitality sectors, business models, and operations.
This book critically examines the intersection of gender, governance, and urban mobility through the lens of transit systems in postcolonial and developing countries.
