Cooking for parties and special occasions

"e;Faye Cahill has taken metallic cakes to an all new, gorgeous level .

The essential reference from the internationally renowned cake designer.

Let world-renowned sugarcraft teacher Lindy Smith show you how to make a spectacular wedding cake in simple steps.

"e;The Queens of Buttercream draw inspiration from a range of themes from vintage chic to fine art .

Create breathtakingly beautiful lace cakes with exquisite designs from the acclaimed cake artist: "e;Many fun tips and techniques.

Let your cake decorating skills bloom with help from the world-renowned experts and authors of The Contemporary Buttercream Bible.

A stunning collection of easy-to-achieve novelty cakes for children and tweens from the internationally renowned cake decorator.

The Great British Bake Off finalist shares delicious bread recipes that rise to every occasion-loaves of all shapes to suit all tastes.

"e;An absolute game changer in the industry of cake art .

Learn over 150 cake decorating techniques with this bestseller from the renowned sugarcraft expert!

Top off your cake with a sweet work of art!

The Great British Bake Off finalist serves up a cookbook with "e;a cake for everyone and every occasion.

Share the love with more than forty cake decorating ideas for weddings and other special occasions from the author of Sweet and Simple Party Cakes.

Lions, hippos, and dogs-oh my!

More than forty simple-yet incredibly stylish-cakes for every occasion, from weddings and anniversaries to birthdays, christenings, and Christmas.

Easy-as-pie step-by-step instructions for these beloved baked treats!

Wow friends and family with creative treats for parties and holidays!

A guide to creating delicious cupcakes-and characters to top them off, from animals to aliens-by an expert in cake decoration.

Whet your appetite with twenty-five irresistible recipes from the Maison Cupcake founder.

Over one-hundred irresistible ways to bake, frost, decorate, display, and indulge in cupcakes!

'Tis the season for snow-and icing!

Be the hit of the Halloween party with these spooky, scrumptious treats!

Over twenty-five big ideas for pretty little cakes and pastries from Maison Cupcake founder Sarah Trivuncic.

Perfect the art of piping-and discover techniques for turning a simple design into a stunning cake.

Newcastle-under-Lyme manages to combine a rich and often dramatic history with a vibrant contemporary feel.

Ever since the days when it was reconstructed as one of King Alfred's burhs (fortified towns), Lewes has experienced a wealth of taverns, inns, alehouses, and public houses.

Guildford manages to combine a rich and often dramatic history with a vibrant contemporary feel.

The City of London, the fabled 'Square Mile', is the financial hub of world trade.

The Kent coastal towns of Whitstable and Herne Bay are 5 miles apart, but are very different in character.

The significant historical and social differences between these two neighbouring towns are vividly brought into focus by the variation in pubs and other hostelries that have existed, or still exist, in each.

Within Conwy's striking medieval walls is a treasure trove of historic taverns and inns.

Blackpool isn't a particularly old town and its rapid development has primarily been fuelled by tourism in the last 150 years or so.

Leicester's pubs have always been more than mere watering holes.

Ipswich is a brewery town.

The drinking establishments of Saxon Chester are a mystery to us.

'As smooth as oil, sweet as milk, clear as amber and strong as brandy.

Freshly baked bread is an incredibly evocative aroma, feeding in to a shared understanding of this versatile food which has been an important staple in our diet since the dawn of agriculture.

The teeming nature of life in eighteenth-century Edinburgh elevated the Old Town's taverns to a critical role in the city's social life, and there was 'no superabundance of sobriety in the town'.

The pubs of South Shields are numerous and each has its own fascinating history.

Ind Coope & Samuel Allsopp Breweries: The History Of The Hand charts the fortunes of two Burton upon Trent brewing giants: Samuel Allsopp, founded in the town in 1742 by Benjamin Wilson (Senior) and Ind Coope, who expanded to Burton upon Trent from Romford in 1856.

In Ten Cocktails, The Times drinks columnist Alice Lascelles uses ten of her favourite cocktails to distil the stories, recipes and tips she has amassed in more than a decade in pursuit of the mixed drink.

Dieses Dutch Oven-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten!

Winner of the Gourmand WorldCookbook Award for Best Innovative Book from CanadaAdrian Harris and Jeremy Inglett are the irreverent and irresistible duo behind the Food Gays, a blog and brand that promotes colorfully vibrant cooking.

NATIONAL BESTSELLERNamed one of The Globe and Mail's 12 best cookbooks of 2017: "e;It's exactly what those who eat with their eyes want to get into theirbellies.

Canada's favourite drink bible is back to help you master shooters-the small but powerful drinks that pack a punch.

Canada's favourite drink bible is back to help you make your holidays something to remember with quintessential holiday cocktails.

Canada's favourite drink bible is back to help you make the most of summer with fresh and light summer cocktails-the perfect pairings for backyard barbeques and lazy days at the cottage.

Canada's favourite drink bible is back to help you master the cocktail basics-the go-to cocktails every great bartender can make in the blink of an eye.

From martinis to margaritas to Manhattans, everyone is mixing it up these days.

The much-anticipated new cookbook fromthe author of the beloved New York Timesbestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences.