"e;As comprehensive as it gets"e; THE NEW YORK TIMESA tequila revolution is taking place, with more and more people learning to appreciate the rich culture, craft and flavour to be found in this unique spirit.
The 007 official cocktail book - created in association with the Ian Fleming EstateExplore Bond creator Ian Fleming's writings on the pleasures of drinking and sample 50 delicious cocktail recipes inspired by his work - developed by award-winning bar Swift.
How great would it be to have access to the world's experts to help you choose the coolest and most interesting bars, wherever you find yourself in the world?
'The Ultimate G&T' -- Jamie Oliver'The best tonic on the planet' -- Ashton KutcherThe first cocktail book to put the mixers centre-stage, from brilliant Fever-Tree brand and created by leading bartenders around the world.
We've trawled the globe and pulled together a compendium of quirky happenings, anniversaries, birthdays and traditional events and, using our vast knowledge of the cocktail world, paired each one with an appropriate cocktail.
The anticipated follow-up to GQ Eats, this ultimate drinks book features creations from bar legends such as Salvatore Calabrese as well as innovative mixes from new talent from the UK's best bars.
"e;An essential companion and an exciting treat"e; Marco Pierre White"e;Mr Lyan is king of cocktails"e; Todd SelbyCocktails aren't just for fancy nights out and snobby home mixologists.
THE AIR FRYER BOOK - FROM PINCH OF NOM5-million copy bestselling authors, Pinch of Nom, are back with the brand-new book everyone has been asking for: super-easy, calorie-counted and utterly delicious air fryer recipes.
From John Dillinger's Gin Fizz to Al Capone's Templeton Rye, mobsters loved their liquor-as well as the millions that bootlegging and speakeasies made them during the Prohibition.
From John Dillinger's Gin Fizz to Al Capone's Templeton Rye, mobsters loved their liquor as well as the millions that bootlegging and speakeasies made them during the Prohibition.
This edgy cocktail book includes more than 100 recipes for delicious alcoholic drinks and mocktails that are made from quality, healthful ingredients and include healing properties with nutritional benefits to keep you feeling sexy, healthy, and fabulous.
Jane Butels 1977 classic on getting the most out of your freezer to plan enjoyable meals gets an updated treatment from the queen of Southwestern cuisine.
National Outdoor Book Award Winner - Instructional CategoryClimbing partners Maria Hines, a James Beard awardwinning chef, and Mercedes Pollmeier, an NSCA-certified strength and conditioning specialist and Level 2 nutritionist, decided that they d had enough of packaged bars and goos.
DOWNLOAD THREE FREE SAMPLE RECIPES FROM DIRTY GOURMETMore than 120 deliciously modern recipes for day trips, car camping, and backcountry adventuresOffers a fun and easy approach to planning and prepping camp foodThe Dirty Gourmet authors were recently featured in Sunset magazine and other national media Dirty Gourmet is really a lifestyle, one that celebrates delicious food, warm company, and outdoor fun.