Cookery / food and drink / food writing

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Un ensayo imprescindible sobre la apropiación cultural gastronómica que demuestra que el mapa del mundo también se traza a través de la conquista del estómago.

Kulinarische Reise durch die Bahamas: Karibisch-exotische Schlemmervielfalt für den Alltag entdeckenExotische Leckerbissen sind genau Ihr Ding?

The tastes and smells of a roadside smokehouse, without ever striking a match Keep the same robust fragrance and distinct taste of an old-school wood smoker and bypass the hassle with the simple touch of a button.

The Ketogenic Diet catered exclusively to women The not-so-secret secret is out: women and men metabolize fat differently-and it makes a big difference when it comes to following a ketogenic diet.

On peut prendre du plaisir en mangeant.

Mit über 2000 Sorten, zählt die Kartoffel zu den wichtigsten Nahrungsmitteln der Welt.

Die Autorin Lisa Albrecht erzählt: "In der Weihnachtszeit genieße ich gerne aromatisch-duftenden Plätzchen.

"e;[Like] a visit with the dietitian-at your own pace.

Wer ein echter Fan der deutschen Konditorei ist, findet in diesem Buch ganz besondere Rezepte: Der Meisterpatissier Matthias Ludwigs präsentiert 25 Klassiker von Apfelkuchen über Bienenstich und Frankfurter Kranz bis zur Zitronenrolle.

Your official guide to meal prepping with the Ninja(R) Foodi(TM) Deluxe XL Pressure CookerThis comprehensive guide makes it easy to get started prepping with eight weeks of fully planned meals, including shopping lists and step-by-step guides that walk you through each prep day.

"e;Bakers with some experience in the kitchen, especially fans of the Pioneer Woman brand of cookbooks, will find both culinary and philosophical inspiration in this sweet debut.

The super simple teen guide to becoming a kitchen whiz.

Das Backbuch für Mädchen ist ein inspirierender Begleiter, der junge Backtalente auf eine köstliche Reise in die Welt des Backens mitnimmt.

Simplify allergen-free eating with easy, healthy recipes Having food allergies can make mealtime feel like a challenge-but with the right guidance, you can prepare mouthwatering, allergen-free meals without a hassle.

85 Classic and creative dishes to expand your pasta repertoire with ease Pasta In A Pinch can help you master dozens of fast and easy pasta favorites, with delicious recipes that will get a meal the whole family loves on the table in no time.

With complete step-by-step instructions and detailed recipes for 100 different kinds of sausage, MASTERING THE CRAFT OF MAKING SAUSAGE is the perfect how-to guide for beginning and veteran home sausage-makers alike.

Unlock the secrets of easy gluten-free bread bakingGoing gluten-free doesn't mean giving up the delight of a warm, freshly-baked loaf of bread.

Celebrate the versatility of beans with nourishing plant-based recipesBeans are an adaptable, inexpensive protein you can integrate into almost any meal.

Cheers to delicious camping cocktails What pairs well with the satisfying crackle of a campfire?

Become a cast-iron chef, thanks to this friendly Dummies guide Cast-Iron Cooking For Dummies will teach you everything you need to know to start using the classic cookware that chefs have loved for thousands of years.

Break free from sugar addiction and take control of your health.

A Paleo cookbook built for two-100 recipes for eating Paleo as a team Sticking to a Paleo diet can be tricky-especially if you're doing it alone.

Es geht um Themen des Biohackings - der maximalen Optimierung des eigenen Denkvermögens und der mentalen Willenskraft.

Dieses Spiralschneider-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten!

Nous sommes passés d’une nourriture tirée de la terre à une alimentation «  standardisée  » majoritairement issue des processus industriels.

En France, pendant l’entre-deux-guerres, certains mouvements considéraient la consommation d’apéritifs comme une cause de dégénérescence.

Ideal for the foodie who loves entertaining and wants to recreate restaurant-quality food without the fuss, Prawn on the Lawn is a collection of quick, fresh, healthy and delicious fish and seafood recipes.

Nigella Lawson described Anna Del Conte's book Portrait of Pasta as 'The book that actually changed the way the English thought about Italian cooking.

Murielle Rousseau nimmt uns mit in Heimatstadt und macht diese zu einer stimmungsvollen Kulisse für ein unvergessliches Weihnachtsfest.

I denne bog afsløres Juan Vicente Pérez Moras daglige rutiner, sunde kostprincipper og livsstilsvaner, der har bidraget til hans exceptionelle levetid.

A New York Times and Food & Wine Best Wine Book of 2019Italy's Native Wine Grape Terroirsis the definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes.

Nothing beats a warm, cozy meal, and Comfort Food Essentials is here to provide you with endless ideas for everyone's favorite kind of food!

The culinary manual every man needs"e;Stem"e; the bell pepper.

"e;The Heirloomed Kitchen is a beautiful, inspiring cookbook marked by warm Southern hospitality and nostalgia for days gone by.

Dieses Low Carb-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten!

"e;A testament to the taste of place in all the best ways possible .

The wait for a bowl of soup is over-100 soup cookbook recipes for your electric pressure cooker From fresh vegetable soups in the springtime to hearty chowders mid-winter and all the seasons in between, a tasty bowl of soup is hard to beat year-round.

Explore the rich tradition of Italian cooking with this complete guide featuring tips, techniques, and 101 recipes for pastas, risottos, seafood, and more.

A delicious dessert cookbook compiled from the Chicago Tribune's vast archive of kitchen-tested recipes.

From first foods to family meals, discover 100 kid-friendly superfood recipesSet your little one up for a lifetime of healthy eating.

Keep your heart healthy with this complete diet guideAdopting a heart-healthy diet can feel overwhelming and restricting, but this cookbook eases the transition with recipes and meal plans that are easy to follow and delicious!

"e;Dive into the history and culture of juniper spirits in this fun and informative book .

Become a master of smoking meat at home with the ultimate introduction to Southern barbecue Plate up your own savory Southern barbecue!

FROM THE INSTANT SUNDAY TIMES BESTSELLING SENSATION, BORED OF LUNCHAll new 'even easier' slow cooker recipes to enjoy delicious, healthy and budget-friendly food every day.

Festín vegano es mucho más que un libro de alimentación y recetas veganas.

The first official cookbook from Veganuary with 100 delicious vegan recipes for everyone!

Amerikanisches Kochbuch: Inspirierende, leckere und abwechslungsreiche Schlemmereien aus der Multikulti-Küche AmerikasIn den USA kommt nur Fast Food auf den Tisch?

Savor every minute outdoors together with family camping mealsCamping is the perfect way to introduce kids to the beauty of nature and connect the whole family over a shared meal under the stars.

"e;Ryan Riley's recipes deliver bold flavour and deep comfort: this is a book that nourishes both body and soul.