Travel guides: restaurants and cafes

There are many people who are enthusiastic about food-the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it.

There are many people who are enthusiastic about food-the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it.

There are many people who are enthusiastic about food-the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it.

There are many people who are enthusiastic about food-the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it.

Another in the series of The Food Enthusiast's highly informative restaurant guides.

Ready to experience the Caribbean?

Another in the series of The Food Enthusiast's highly informative restaurant guides.

Another in the series of The Food Enthusiast's highly informative restaurant guides.

Another in the series of The Food Enthusiast's highly informative restaurant guides.

Another in the series of The Food Enthusiast's highly informative restaurant guides.

Another in the series of The Food Enthusiast's highly selective restaurant guides.

Another in the series of The Food Enthusiast's highly selective restaurant guides.

Another in the series of The Food Enthusiast's highly selective restaurant guides.

Another in the series of The Food Enthusiast's highly informative restaurant guides.

Another in the series of Delaplaine's Long Weekend GuidesBut Andrew Delaplaine is the ultimate Food Enthusiast.

Another in the series of Delaplaine's highly regarded and tightly focused travel guides.

Another in the series of Delaplaine's Long Weekend GuidesBut Andrew Delaplaine is the ultimate Food Enthusiast.

Another in the series of Delaplaine's Long Weekend GuidesBut Andrew Delaplaine is the ultimate Food Enthusiast.

Another in the series of Delaplaine's Long Weekend GuidesBut Andrew Delaplaine is the ultimate Food Enthusiast.

Another in the series of Delaplaine's Long Weekend GuidesBut Andrew Delaplaine is the ultimate Food Enthusiast.

This updated compendium of facts, observations, discoveries, reviews, serendipities, humor, experiences, and more is not only for the road traveler, but the armchair traveler as well.

This newly updated compendium of facts, observations, discoveries, reviews, serendipities, humor, experiences, and more is not only for the road traveler, but the armchair traveler as well.

From the most trusted name in travel,Frommers Italyis a comprehensive and opinionated guide.

Munichs Oktoberfest, held each year since 1810 from late September through the first weekend in October, is one of the most famous events in Germany.

Machiya, or townhouses, are traditional wooden dwellings in Kyoto that evoke the elegance and culture of Japan's old capital with their architectural details, beautiful gardens, and intimate rooms.

The Professional Bartenders Handbook is written for the professional bartender, but anyone can learn the simple tips and tricks this book provides.

Many of us have endured a stint in food service, whether it was our first venture into the working world or served as a part-time job strictly for extra income.

A guide to London's most stylish and exquisite tea venues.

Art Quilts Made Easy.

Creative Wool Accents are the Latest Way to Play!

Carol again presents charming images inspired by her personal observations of nature.

Use Any Sewing Machine to Create Embroidered Embellishments.

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today.

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today.

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today.

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today.

The Professional Bartenders Handbook is written for the professional bartender, but anyone can learn the simple tips and tricks this book provides.

Many of us have endured a stint in food service, whether it was our first venture into the working world or served as a part-time job strictly for extra income.

Secret Sin: When God's People Choose Abortion was written because abortion is one of the last great secret sins that remains "e;in the closet.

Featuring hundreds of cocktail bars in dozens of cities across the United States and around the world, Destination: Cocktails is the travelers guide to the craft cocktail movement.

Featuring hundreds of cocktail bars in dozens of cities across the United States and around the world, Destination: Cocktails is the travelers guide to the craft cocktail movement.

L.

The Chicago Tribune Guide to Midwest Travel, composed of articles from the Chicago Tribune's travel experts, is a convenient and unique handbook for traveling throughout the Midwest.

This book incorporates the legalities and responsibilities of serving alcohol either behind a bar, at a table, or at an off-premise function.

A successful beverage operation is much more than top-shelf cocktails.

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today.