Developments in Crop Science, 10: Cultivating Edible Fungi covers the proceedings of the International Symposium on Scientific and Technical Aspects of Cultivating Edible Fungi (IMS 86), held on July 15-17, 1986.
This new edition of Fungi in Ecosystem Processes continues the unique approach of examining the roles of fungi from the perspective of ecosystem functions.
This fascinating text provides a detailed guide to the growing of mushrooms, containing a comprehensive treatise on the subject and detailing everything a prospective mushroom-grower could possibly need to know.
Mushroom growing is a fascinating hobby and many gardeners take it up seriously, as others do orchid growing, solely because of its absorbing interest.
The "e;Field Book Of Common Mushrooms - With A Key To Identification Of The Gilled Mushroom And Directions For Cooking Those That Are Edible"e; by William Sturgis Thomas is designed to assist persons who are interested in mushrooms in identifying some of the species of gilled fungi found growing in fields, woods and dooryards.
Mushrooms of the Great Lakes region : the fleshy, leathery, and woody fungi of Illinois, Indiana, Ohio, and the southern half of Wisconsin and of Michigan by Verne Ovid Graham.
In this book we have attempted to portray in every detail all the processes that must be carried out and the precautionary measures that must be taken to produce a successful crop of mushrooms on a commercial scale, keeping them free of disease and pests.
This scarce antiquarian book contains a thoroughly comprehensive guide to mushroom growing, providing all the information anyone interested in such an endeavour could possibly desire.
This vintage book contains a detailed treatise on making cider and wine, with details of experiments in cider making applicable to farm conditions and notes on the use of pure yeasts in wine making.
Mushrooms, the first of a major new series of books on British natural history, provides a remarkable insight into the natural and human world of fungi.
Mushrooms, the first of a major new series of books on British natural history, provides a remarkable insight into the natural and human world of fungi.
Field Guide to Edible Mushrooms of Britain and Europe is an invaluable source of information and advice on when and where to look for edible fungi throughout Europe.
Field Guide to Edible Mushrooms of Britain and Europe is an invaluable source of information and advice on when and where to look for edible fungi throughout Europe.
This vintage book contains a comprehensive guide to cultivating mushrooms, with historical information, step-by-step instructions, handy tips, and much more.
Today's accelerated pace of research, aided by new instruments and techniques that combine the approaches of genetics, biochemistry, and cell biology, has changed the character of mycology.
Latin names frequently unpronounceable, all too often wrong and always a tiny puzzle to unravel have been annoying the layman since they first became formalised as scientific terms in the eighteenth century.
Knowledge of downy mildew pathogens and diseases has increased significantly in taxonomy, phylogeny, genetics, molecular biology, host-parasite interactions, ecology, epidemiology and control.
Botrytis cinerea and other Botrytis species are important pathogens of nursery plants, vegetables, ornamental, field and orchard crops and stored and transported agricultural products.
Toxigenic Fusarium species and ochratoxigenic fungi are responsible for various plant diseases which have important consequential effects on both human and animal health worldwide.
Fungi: Biology and Applications, Second Edition provides a comprehensive treatment of fungi, covering biochemistry, genetics and the medical and economic significance of these organisms at introductory level.
Fungi: Biology and Applications, Second Edition provides a comprehensive treatment of fungi, covering biochemistry, genetics and the medical and economic significance of these organisms at introductory level.
Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market.
Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market.
Although there are many texts that provide quality information for the identification of fungi, researchers and technologists rarely have time to read the text.
Although there are many texts that provide quality information for the identification of fungi, researchers and technologists rarely have time to read the text.