Medical microbiology and virology

This book explores the antifungal properties of natural products and reviews their antifungal mechanism.

This volume covers all aspects of infection by pathogenic Leptospira species, the causative agents of the world's most widespread zoonosis.

It is now just 20 years since Gomatos and his co-workers at the Rocke- feller University showed that the nucleic acid in reovirus particles is double-stranded RNA (dsRNA).

Die MiQ 22 enthält den ersten Teil der Qualitätsstandards zur mikrobiologisch-hygienischen Untersuchungsmethoden für den Krankenhausbereich.

This book is the second edition of Atlas of Oral Microbiology: From Healthy Microflora to Disease (ISBN 978-0-12-802234-4), with two new features: we add about 60 pictures of 14 newly isolated microbes from human dental plaque, at the same time, we re-organize the content of this book and provide more research progress about the oral microbiome bank of China, the invasion of oral microbiota into the gut, and the relationships between Oral Microflora and Human Diseases.

This volume focuses on blocking disease transmission and the ecological perspective of pathogens and pathogenic processes.

Bacterial diarrheal diseases remain an important leading cause of preventable death, especially among children under five in developing countries.

Human Papillomavirus: Proving and Using a Viral Cause for Cancer presents a steady and massive accumulation of evidence about the role of HPV and prevention of HPV-induced cancer, along with the role and personal commitment of many scientists of different backgrounds in establishing global relevance.

Antimicrobial Resistance and Food Safety: Methods and Techniques introduces antimicrobial resistant food-borne pathogens, their surveillance and epidemiology, emerging resistance and resistant pathogens.

Revealing the many roles of RNA in regulating gene expression For decades after the discoveries of messenger RNA, transfer RNA, and ribosomal RNA, it was largely assumed that the role of RNA in the cell was limited to shuttling the genomic message, chaperoning amino acids, and toiling in the ribosomes.

Practical text provides quick access to key diagnostic features of each virus encountered in clinical practice and their management.

This book offers a much-needed discussion on the targeting of biofilm-related infections.

This book summarises the current knowledge on the role played by biologically relevant transition metals (Fe, Mn, Zn, Ni, Co, Cu and Mg) in the basic biology and virulence of bacterial pathogens from the genus Brucella.

The time seems ripe for a critical compendium of that segment of the biological universe we call viruses.

The second volume of the Book-Industrial Microbiology and Biotechnology covers various emerging concepts in microbial technology which have been developed to harness the potential of the microbes.

A quick, concise reference to pathogenic microorganisms and the diseases they cause, this book is divided into specific groups of pathogenic microorganisms including bacteria, protozoa, fungi, viruses, and prions.

Familiarity with nitric oxide is essential to a modern understanding of pathophysiologic mechanisms of infectious disease.

 This book offers a concise and clear overview of medically important parasites.

The study and therapeutic application of macrophages is a rapidly developing field.

Listeria monocytogenes is a Gram-positive soil bacterium that is ubiquitous.

This book summarizes the progress in studies of tuberculosis host-pathogen interactions from several perspectives: molecular microbiology, immunology, animal models, clinical studies, epidemiology, and drug discovery.

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This book guides through the fascinating world of viruses and makes readers enjoy science in an accessible way.

Bacterial Immunoglobulin-Binding Proteins, Volume 1: Microbiology, Chemistry, and Biology investigates the immunoglobulin and Fc-binding proteins that have been isolated and characterized from a wide array of microorganisms, including protein A from staphylococcus and protein G from streptococcus.

This book covers the full scope of fundamental oral and maxillofacial surgery, while supporting readers to focus on the essential information and disorders which are the most common, or have significant implications for modern clinical practice.

This books brings together multi-disciplinary expertise to provide comprehensive information about molecular imaging of infectious diseases.

In order to survive, bacteria must constantly monitor their structure and physiology.

Given the at times confusing new information concerning the human microbiome released over the last few years, this book seeks to put the research field into perspective for non-specialists.

The book presents new and novel perceptions about ailments alleviating the effects of several mushroom species.

Not since the 1965 pUblication of Skin Bacteria lind Their Role in Infection has our knowledge of clinical skin microbiology been reviewed and sum- marized.

Pathogenic bacteria have unique biological properties, which enable them to invade a host and cause sickness.

This book guides through the fascinating world of viruses and makes readers enjoy science in an accessible way.

In the post human-genome project era, cancer specific genomic maps are redesigning tumor taxonomy by evolving from histopathology to molecular pathology.

Die derzeitige rasche Entwicklung in der Medizin und Mikrobiologie erfordert zwingend, ein konzeptionell neues Lexikon der Infektionskrankheiten des Menschen herauszugeben.

This book discusses principles, methodology, and applications of microbiological laboratory techniques .

Validating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and Implementation is a how-to-guide for food industry personnel providing essential preventative control system guidance to help design and implement scientifically verifiable food safety controls in food processes.

Green Products in Food Safety explores the potential of green chemicals in the sustainable management of food biodeterioration agents and addresses the current existing limitations of green products for their sustainable application.

This book explains the pharmacological relationships between the various systems in the human body.

Building the Future of Food Safety Technology: Blockchain and Beyond focuses on evaluating, developing, testing and predicting Blockchain's impact on the food industry, the types of regulatory compliance needed, and other topics important pertaining to consumers.

This compendium is the result of the FEMS Workshop on "e;Rapid Diagnosis of Mycoplasmas"e; which I organized and which took place in Jerusalem, Israel, August 11-23, 1991.

Biopharmacological Uses of Medicinal Plants and Bioactive Compounds presents comprehensive coverage and recent advances surrounding phytopharmaceuticals, traditional and alternative systems of medicines and uses of nanotechnology in biopharmaceutical products.

The two volumes included in Antimicrobial Drug Resistance, Second Edition is an updated, comprehensive and multidisciplinary reference covering the area of antimicrobial drug resistance in bacteria, fungi, viruses, and parasites from basic science, clinical, and epidemiological perspectives.

"e;Developments in Food Quality and Safety Series"e; is the most up-to-date resource covering trend topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud, traceability and authenticity; Revalorization of agrifood industry; Natural antimicrobial compounds and application to improve the preservation of food; Non-thermal processing technologies in the food industry; Nanotechnology in food production; and Intelligent packaging and sensors for food applications.

This is a thoroughly revised edition of a well-received reference work on helminthiases and their impact on worldwide public health.

Harnessing the Power of Viruses explores the application of scientific knowledge about viruses and their lives to solve practical challenges and further advance molecular sciences, medicine and agriculture.

This book provides salient information on all aspects of influenza/flu viruses affecting animals and humans.