Wie es den Westdeutschen nach 1945 gelang, Wege in eine demokratische, pluralistische Zukunft zu finden, ist eine der großen Fragen an die Geschichte der alten Bundesrepublik.
Peabody Awardwinning journalist Michele Norris offers a transformative dialogue on race and identity in America, unearthed through her decade-long work at The Race Card Project.
In addition to providing a comprehensive overview of the agricultural industry and industry-based sciences, the Precision Exams Edition of Burton's AGRISCIENCE: FUNDAMENTALS AND APPLICATIONS, Sixth Edition, aligns to Precision Exams' Agricultural Science exam.
Winner of the Fortnum & Mason Food and Drink Awards Drink Book Award 2021Longlisted for the Andr Simon Food & Drink Book Awards 2020'Hugely entertaining' Jay Rayner'A brilliantly Bourdain-ish tale of a young woman making her way through the sexist American fine-dining world' ObserverAged twenty-one, Victoria James was named the US's youngest sommelier, working in Michelin-starred restaurants, serving the finest wines.
Euphoric will guide you on your journey to an alcohol-free lifestyle, putting the focus on happiness, well-being and self-love to create the life you want.
Connect to the magic of the world around you for healing, empowerment and self-careNature is filled with hidden, elusive energies: the growth spirals of sunflowers, the electromagnetic spectrum of rainbows, the bio-energy of trees and the sound waves of thunder.
'An inspirational and motivational must-read, packed with practical tips to push for positive change' Zanna van DijkThe climate is changing, so why aren't we?
REDISCOVER THE FORGOTTEN ART OF ASKING IN THIS NEW YORK TIMES BESTSELLING BOOK 'Amanda Palmer joyfully shows a generation how to change their lives' Caitlin Moran'To read Amanda Palmer's remarkable memoir about asking and giving is to tumble headlong into her world' Elizabeth Gilbert'The Art of Asking is a book about cultivating trust and getting as close as possible to love, vulnerability, and connection.
FOOD IN ENGLAND became an instant classic when it was first published in 1954, and its eclectic mix of recipes, anecdotes, household hints, spells and history has had a deep influence on countless English cooks and food writers since.
TOO FAMOUS collects pieces Michael Wolff has written as a columnist for New York, Vanity Fair, The Guardian, GQ and The Hollywood Reporter, and adds several new ones.
***Coming in April 2025: Deborah Frances-White's new book SIX CONVERSATIONS WE'RE SCARED TO HAVE***THE SUNDAY TIMES BESTSELLER'Breathes life into conversations about feminism' PHOEBE WALLER-BRIDGE'Very funny, very clever, very thoughtful and very relevant' DOLLY ALDERTONWhy do we find it so hard to say 'No'?
In this absolutely unique treasure trove of fashion, family memoir and literature, Justine Picardie tells a sequence of stories that reveal the fabric of the past, and how a family has fashioned itself through the clothes that they have worn: from her mother's black wedding dress to her first party frock, a translucent winged fairy outfit that provided an early lesson in what we uncover, and what we cover up.
Existen muy pocos estudios sobre la inmigración asiática en el mundo hispánico, un análisis sobre la inmigración coreana en la Argentina podría servir de base para comprender otras corrientes migratorias de diferentes países hispanohablantes.
Cognitive Processes of Nonhuman Primates covers the proceedings of the Sixth Annual Symposium on Cognition, held at Carnegie-Mellon University on March 26 and 27, 1970.
Nocturnal Malagasy Primates: Ecology, Physiology, and Behavior is composed of different studies investigating the "e;strategies adopted by lesser known nocturnal species of Marosalaza forest to cope with the contrasted seasonal conditions.
Progress in Ape Research presents the papers reported in the conference organized by the staff of Yerkes Primate Research Center in celebrating the centenary of Dr.
Feeding and Nutrition of Nonhuman Primates is a report of a two-day meeting that aims to evaluate the knowledge and information regarding the diet of primates.
Neurobiology of Social Communication in Primates: An Evolutionary Perspective presents evidence on the neural basis of communicative behavior in primates, reevaluating the relationship between human language and animal communication in view of the linguistic abilities of chimpanzees.
The Rhesus Monkey, Volume I: Anatomy and Physiology discusses the anatomic and physiological measurement, microscopic anatomy, learning, skills, general behavior, and vocalization of rhesus monkey.
One of NPR's Best Books of 2020 One of Time's 100 Must-Read Books of 2020 From the New York Times bestselling author of I Can't Date Jesus, which Vogue called ';a piece of personal and cultural storytelling that is as fun as it is illuminating,' comes a wry and insightful essay collection that explores the financial and emotional cost of chasing your dreams.
In 2018 Project Love launched their debut journal Goodbye 2018, Hello 2019, an end-of-year guide that helps you to say a proper farewell to one year as it comes to an end and create a vision and a plan for the year ahead.
From Steven Johnson, the bestselling author of Where Good Ideas Come From, comes How We Got to Now, the companion book to his six-part BBC One television series exploring the power and the legacy of great ideas.
From the rule-breaking authors of international bestsellers Freakonomics and Superfreakonomics, this is the ultimate guide to how to Think Like a FreakThe Freakonomics books have come to stand for something: challenging conventional wisdom; using data rather than emotion to answer questions; and learning to unravel the world's secret codes.
SHORTLISTED FOR THE WOLFSON HISTORY PRIZE A major new history of Britain that transforms our understanding of this country's past'I've waited so long so read a comprehensively researched book about Black history on this island.
***"e;Jamie Goode is a rarity in the wine world: a trained scientist who can explain complicated subjects without dumbing them down or coming over like a pointy head.
A Waterstones 'Best Books of 2022: Food and Drink'A Times Food and Drink Book of the Year 2022 and a Spectator Cook Book of the Year 2022A Stylist Christmas Gift Pick 2022'If pasta is a religion, this book is its sermon' Russell Norman, founder of Polpo and Brutto'Rewarding .