Agricultural science

This book presents up-to-date information on various vector-less/direct (physical, chemical) and vector-mediated/indirect (Agrobacterium-mediated) plant transformation techniques.

This book, consisting of 8 chapters, describes the state-of-the-art technological progress and applications of unmanned aerial vehicles (UAVs) in precision agriculture.

This book deals with the consistent elaboration of the research and practice basis for agricultural development based on Agrotech using groundbreaking technologies AI, big data and IoT.

This book provides an in-depth analysis of India's pulses sector in terms of production, prices, markets, and trade.

This book is a compilation of advancements and achievements in the field of sugar beet cultivation.

This book explores the interactions between nanomaterials/nanoparticles and plants and unveils potential applications.

This book systematically covers the fundamentals and applications of modified biochar.

This edited book highlights the gravity and efficacy of next-generation breeding tools for the enhancement of stress-resilience in cereals, especially in the context of climate change, pests, diseases, and abiotic stresses.

This book highlights the environmental footprints and best practices in sustainable agriculture.

This book provides an overview of the latest developments and future challenges in enzyme inhibitor research.

This edited book collates latest findings in the field of agro-biodiversity and agri-ecosystem management across the globe through selected case studies.

This third volume in the set of books is dedicated to various sustainable approaches in textiles and fashion sector with a focus on fibres and raw materials employed.

This book discusses genetic engineering of both plants and microbes for making agricultural practices more productive and sustainable.

This book compiles the relevant information related to genome editing tools and their roles in crop improvement.

There are multiple variants of environmental footprints such as carbon footprint, ecological footprint, water footprint, nitrogen footprint and so on.

This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management.

This contributed volume aims at bringing together all the genetic engineering tools for managing various types of crop pests.

This book focuses solely on the issues of agriculture and forest productivity analysis with advanced modeling approaches to bring solutions to food-insecure regions of South and Southeast Asia.

This book review and rearrange the research data of Triticeae published over hundreds of years, applying a modern scientific approach.

This book is as an extension of previous book "e;Computer Vision and Machine Learning in Agriculture"e; for academicians, researchers, and professionals interested in solving the problems of agricultural plants and products for boosting production by rendering the advanced machine learning including deep learning tools and techniques to computer vision algorithms.

This edited book covers all aspects of grain legumes including negative impact of abiotic and biotic stresses under the changing global climate.

This book is developed in a lucid manner for readers to grasp information about the role and potential of microbes in sustainable agriculture & computational strategies associated with it.

This book puts together all aspects of valorization of vegetable and fruit wastes (VFWs) into different biocommodities and platform chemicals using fermentation and non-fermentation processes.

This book discusses the cross-talk between plants and microbes in the rhizosphere.

This volume 'Agrochemicals in Soil and Environment: Impacts and Remediation' is a comprehensive collection of important literature on agrochemical contamination.

This book discusses the various aspects of the health and nutritional benefits of the wonder grains, small millets.

This book is an advanced textbook and a reference book for the post-graduate plant-breeding students and the plant breeders.

This book is a collection of comprehensive reviewed chapters covering major physiological aspects, both production as well as biochemical aspects, of a plant under low temperature stress.

Diversity of microbial communities in soil and their multifaceted functionalities has paved the way for utilization of microbes in industries.

This book is a compilation of latest work in the field of urban soil management.

This edited volume covers all aspects of the latest research in the field of soil formation and its functioning, soil diversity, soil proteomics, the impact of anthropogenic activities on the pedosphere, plant-microbe interactions in the pedosphere, and factors influencing the formation and functioning of the soils.

This book highlights the environmental footprints and best practices in sustainable agriculture.

This book highlights the approaches for achieving trans-disciplinary research integration for "e;semi-arid dryland agriculture systems"e; under changing climates, while also identifying the elements of a collaborative research agenda that are needed to advance global food security.

The cadmium (Cd) contamination has raised increasingly global concern on food safety.

This book Food in a Planetary Emergency is a timely overview of the current food systems and the required transformations to respond to the challenges of climate change, population pressures, biodiversity loss and use of natural resources, such as soils, water and phosphorus.

This book covers the important diseases and pests of potato which are of global significance.

This book has 11 chapters which systematically introduce the latest achievements in scientific research and technological application of the forage industry in China, and also cover the laws and polices related to forage production.

Agriculture is the backbone of our economic system.

The book offers an updated perspective on the unique characteristics of millets.

This edited book is a comprehensive compilation highlighting sources of biostimulants, their production, influence on plant growth and development, and regulatory status of plant biostimulants for better understanding and opening new vistas for future research.

This book collates the basic and advanced concepts of plant biotechnology and genomics along with the future trends.

This book covers the use and dynamics of potassium fertilizers in agriculture.

This book provides a synthesis of current agricultural research in Africa with the aim of presenting evidence based information that can be directly applied into improving the African smallholder farmers' food security.

This book presents latest work in the field of plant biotechnology regarding high-efficiency micropropagation for commercial exploitation at low labor and equipment costs.

Sustainable increase in agricultural production while keeping the environmental quality, agro-ecosystem function and biodiversity is a real challenge in current agricultural practices.

Agriculture is currently facing multi-faceted threats in the form of unpredictable weather variability, frequent droughts and scarcity of irrigation water, together with the degradation of soil resources and declining environmental health.

This volume explains the recent findings on the mutualistic plant-microbe interactions and how they can be utilized for sustainable agriculture practices including land reclamation.

The book inculcates a holistic approach to improve crop productivity and quality for ensuring food security and nutrition to all.

This book presents latest work in the field of plant biotechnology regarding high-efficiency micropropagation for commercial exploitation at low labor and equipment costs.

The book inculcates a holistic approach to improve crop productivity and quality for ensuring food security and nutrition to all.