The relationship between grain morphology and chemistry and the practical realities of milling, flour yield, dough properties and baking behaviour, are stressed and explained.
Plant Growth Regulators to Manage Biotic and Abiotic Stress in Agroecosystems is a comprehensive book that explores the use of plant growth regulators (PGRs) as effective stress-reduction techniques in agricultural environments.
Spore Research 1976, Volume II presents some of the papers reported at the meeting of British Spore Group held at the University of Leeds in December 1975.
The only single-source reference on the science of olives and olive oil nutrition and health benefits Olives and Olive Oil as Functional Foods is the first comprehensive reference on the science of olives and olive oil.
LiDAR Principles, Processing and Applications in Forest Ecology introduces the principles of LiDAR technology and explains how to collect and process LiDAR data from different platforms based on real-world experience.
Climate Change and Agricultural Ecosystems explains the causative factors of climate change related to agriculture, soil and plants, and discusses the relevant resulting mitigation process.
Biorefinery of Oil Producing Plants for Value-Added Products An instructive and up-to-date pretreatment and industrial applications of oil producing plants Biorefinery of Oil Producing Plants for Value-Added Products is a two-volume set that delivers a comprehensive exploration of oil producing plants, from their availability to their pretreatment, bioenergy generation, chemical generation, bioproduct generation, and economic impact.
This book contains ten chapters that each provide a different perspective on Vigna radiata, a species of plant in the legume family also known as green gram or mung bean that is used as an ingredient in savory and sweet dishes.
Plant Biomass Application: Materials, Modification and Characterization focuses on the unique properties associated with plant biomass, from their biodegradable, non toxic, and safe for handling characteristics to their potential in developing sustainable, climate protecting products.
Environmental Remediation in Agri-Food Industry Using Nanotechnology and Sustainable Strategies presents remediation practices to remove environmental pollutants caused by food manufacturing processes.
Introduction to Nuclear Techniques in Agronomy and Plant Biology is a 15-chapter book that begins with an explanation of the nature of isotopes and radiation, nuclear reactions, and radioisotopes.
Written by international authorities in agronomy, Volume 61 contains five comprehensive reviews covering key contemporary topics on crop and soil sciences.
Gene Probes for Bacteria focuses on the preparation and use of nucleic acid probes for identifying bacteria in clinical specimens and in other samples of practical or scientific interest.
Medicinal Agroecology: Reviews, Case Studies, and Research Methodologies presents information on applications of 'green therapies' in restoration towards global sustainability.
Legumes under Environmental Stress Legumes under Environmental Stress Yield, Improvement and Adaptations Leguminous crops have been found to contribute almost 27% of the world s primary crop production.
Interactions of Biochar and Herbicides in the Environment details how biochar interferes with herbicide behavior which includes processes such as sorption-desorption, runoff, leaching, and degradation in soil and weed control efficacy.
The book consists of 32 chapters featuring the concepts and applications of precision farmingand protected cultivation broadly covered with theoretical and practical approach.
The aim of this book is to update knowledge and summarise recent research on pseudocereals, particularly regarding their botanical characteristics, composition, structure, use, production, technology and impact on human health.
Microbial Mitigation of Stress Responses of Food Legumes provides knowledge on the impact of abiotic and biotic stress on the agriculture of grain legumes especially pulses and it critically reviews the cutting-edge research in exploring plant microbe interactions to mitigate the stress.
