Agronomy and crop production

Contributors to this special 100th volume were carefully selected by the editor for their perspectives on not only the current state-of-the-art of their topic but also where their fields are going and what future opportunities exist to advance scientific frontiers.

A transgenic organism is a plant, animal, bacterium, or other living organism that has had a foreign gene added to it by means of genetic engineering.

Principles of Plant Disease Management is intended to provide a substantive treatment of plant disease management for graduate and undergraduate students in which theoretical and practical elements are combined.

This book explains the use of an ecological way of farming, with modern practical applications, to make the fullest use of land resources and the best utilization of available capital and labour.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy.

Written by a recognized expert and based on his experience in teaching the subject to students with a variety of educational backgrounds, The Science of Grapevines: Anatomy and Physiology is the only book to comprehensively explore the physiology of the grapevine as it occurs around the world.

Jackfruit (Artocarpus heterophyllus), is a species of tree in the fig, mulberry, and breadfruit family (Moraceae) and is widely esteemed in tropical Asia.

Soybean (Glycine max L.

Written by international authorities in agronomy, Volume 61 contains five comprehensive reviews covering key contemporary topics on crop and soil sciences.

Written by international authorities in agronomy, Volume 60 contains five comprehensive reviews covering key contemporary topics on plant and soil sciences.

Continuing the international tradition, Volume 49 of Advances in Agronomy highlights current areas of interest to both researchers and students of agronomy.

Volume 50 highlights current areas of interest to both researchers and students of agronomy internationally.

Volume 51 is a compilation of cutting-edge reviews written by leading crop and soil scientists.

Volume 56 contains six reviews covering key contemporary topics on crop and soil sciences.

Volume 58 contains seven reviews covering key contemporary topics on crop and soil sciences.

Volume 59 contains seven reviews covering key contemporary topics on crop and soil sciences.

Over the past 50 years, triazines have made a great impact on agriculture and world hunger by assisting in the development of new farming methods, providing greater farming and land use capabilities, and increasing crop yields.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy.

Plant Biotechnology And Plant Genetic Resources, which boasts a truly international list of contributors with a variety of expertise, thoroughly explores all the major contemporary concerns.

Rice is cultivated throughout the world under submerged conditions.

Rapeseed is an important oilseed crop belonging to Crucifereae family and grown in subtropical to temperate climate.

Volume 73 contains 4 reviews on contemporary and important topics in the agronomic sciences.

Focusing on the great variety of research being done in the field of postharvest pathology, this volume presents a collection of topics concerning the diseases of harvested fruits and vegetables.

Genetic diversity is one of the main resources sustaining human life.

Brassica crop species and their allies (Raphanus, Sinapis, Eruca, etc.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest research in agronomy.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest research in agronomy.

Volume 71 contains six outstanding reviews that discuss cutting edge developments in the crop and soil sciences.

In the past 15-20 years major discoveries have been concluded on potato biology and biotechnology.

Las XI Jornadas se inscriben en un escenario económico complejo, en el que se agudizan las tradicionales dificultades de un sistema productivo periférico en un contexto comercial internacional restrictivo y en el que surgen nuevos problemas sociales emanados de la descoordinación actual en los instrumentos de política económica.

This substantially updated edition now in full colour provides key techniques used when working with fungal and fungal-like plant pathogens.

This substantially updated edition now in full colour provides key techniques used when working with fungal and fungal-like plant pathogens.

This volume in Advances in Agronomy contains seven outstanding reviews that discuss cutting edge developments in the crop and soil sciences.

Genetically modified crops have become a topic of great interest among scientists, regulators, consumers, farmers, and politicians.

As per the reports of FAO, the human population will rise to 9 billion by the end of 2050 and 70% of more food must be produced over the next three decades to feed the additional population.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy.

This book is related to disaster risk reduction in agriculture particularly under changing climate.

El neotrópico es particularmente rico en frutales con alrededor de 1.

Research in recent years has increasingly shifted away from purely academic research, and into applied aspects of the discipline, including climate change research, conservation, and sustainable development.

Potato is a crop grown on all inhabited continents of the globe.

Peach is a highly valuable temperate fruit crop with significant consumer demand and nutraceutical benefits.

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy.

Volume 91 of Advances in Agronomy contains four indespensable reviews and over 30 descriptive figures.

Geoinformatics is a cutting-edge tool that develops and uses information science technology that can have far-reaching implications that include boosting agricultural output, increasing food supply, and reducing hunger-related problems in poor and developing countries.

The Lentil Genome is a comprehensive volume on this important legume, from its economic importance to the latest in sequencing.

The Lentil Genome is a comprehensive volume on this important legume, from its economic importance to the latest in sequencing.

Volume 90 of Advances in Agronomy contains seven timely reviews and over 50 descriptive figures.