Aquaculture and fish-farming

Innovations in the Blue Economy: Sustainable Practices in Marine Macro- and Microalgae Cultivation explores the latest technologies, advancements, and ongoing research surrounding the sustainable cultivation of microalgae and seaweed.

Aquatic Waste Valorization: Innovative Approaches and Sustainable Strategies is a comprehensive guide for researchers and practitioners in food and environmental sciences, focusing on the critical intersection of waste management and sustainability within the aquatic food industry.

El libro explora Los recursos acuaticos, los recursos pesqueros y el agua en Colombia, los ecosistemas acuaticos y el medio ambiente, las pesquerias continentales, las pesquerias en el mar Caribe, en el oceano Pacifico, asi como las pesquerias de peces ornamentales y la acuicultura en el pais.

This comprehensive new book, Recent Advances in Sustainable Aquaculture and Fisheries, delves into the latest developments and innovations in the field of aquaculture and fisheries management.

This comprehensive new book, Recent Advances in Sustainable Aquaculture and Fisheries, delves into the latest developments and innovations in the field of aquaculture and fisheries management.

Based on the collaborative, interdisciplinary research project Shift-Plastics this book establish sustainable circular value chains for managing plastics in the fisheries and aquaculture industries, which are significant causes of ocean plastic pollution.

The order of Catfishes (Siluriformes) is one of the largest in number of families, genera, and species.

The order of Catfishes (Siluriformes) is one of the largest in number of families, genera, and species.

Ecological informatics, more commonly known as Ecoinformatics, is the study of environmental sciences and ecological information.

This book describes in detail the full larval series of ten common, economically important species of penaeid prawn in five genera, including Metapenaeus, Metapenaeopsis, Parapenaeopsis, Penaeus and Trachysalambria.

Ecological informatics, more commonly known as Ecoinformatics, is the study of environmental sciences and ecological information.

Based on the collaborative, interdisciplinary research project Shift-Plastics this book establish sustainable circular value chains for managing plastics in the fisheries and aquaculture industries, which are significant causes of ocean plastic pollution.

This book describes in detail the full larval series of ten common, economically important species of penaeid prawn in five genera, including Metapenaeus, Metapenaeopsis, Parapenaeopsis, Penaeus and Trachysalambria.

Coastal fishing is a way of life within an industry that has provided a living for communities up and down England's east coast for generations.

Strategies for Sustainable Shrimp Aquaculture explores the varied impacts of shrimp production and the modern approaches to minimizing those impacts.

The keyword of the 2000 Conference of 'Chain management in Agribusiness and the Food Industry' is innovation.

The sustainability of our natural resources has never been soimportant.

The sustainability of our natural resources has never been soimportant.

This valuable reference book provides an overview of the global aquarium industry, with insights from the Indian aquarium industry.

The prominence of the carp group of fish is widely recognised in three important economic areas: food production, recreation and the ornamental market.

Roughly half the seafood we eat comes from farms, and yet many consumers remain hesitant, even resistant, to buying farmed fish.

Möchten Sie Ihren Zierfischen eine natürliche und ausgewogene Ernährung bieten, die ihre Gesundheit fördert und ihre Farbenpracht zum Leuchten bringt?

Keine ausführliche Beschreibung für "Dezember 1964" verfügbar.

La finalidad de este proyecto fue evaluar la pesca artesanal marítima que se realiza en el margen costero del departamento del Magdalena integrando cuatro ejes de acción: técnico, normativo, productivo y participativo, con miras al aprovechamiento sostenible del recurso íctico.

The freshwater eels, the Anguillids, have increasingly become the focus of attention for fisheries managers, scientists, researchers, policy makers, conservation bodies and other stakeholders.

This definitive book on The Shrimp is the result of the contributions of 67 international authors.

This exciting new book provides practical guidance and advice for individuals seeking to manage and develop a successful aquaculture business.

Molluscan Shellfish Aquaculture: A Practical Guide is a readable, useable, and com-prehensive source of information for all those interested in growing shellfish.

Ecology of Marine Fish offers updated reviews of the current knowledge on the ecology of marine fish.

Ecology of Marine Fish offers updated reviews of the current knowledge on the ecology of marine fish.

This exciting new book provides practical guidance and advice for individuals seeking to manage and develop a successful aquaculture business.

This new volume of The Shrimp Book is complementary to the first, bringing together new knowledge, new technologies, new perspectives and new ideas from 98 international authors, from both academia and industry.

Aquaculture production is expanding worldwide in both volume and scope, with a number of new species being introduced to aquaculture every year.

In einer Zeit, in der landwirtschaftliche Betriebe zunehmend unter Druck geraten und sich gegen die Übermacht industrieller Verarbeitungsprozesse behaupten müssen, zeigt Ludwig Obereder einen Ausweg: Selbstvermarktung und Direktvertrieb.

Keine ausführliche Beschreibung für "Die Organisierung des indianischen Lachsfangs im westlichen Nordamerika" verfügbar.

Cleaner fish are increasingly being deployed in aquaculture as a means of biological control of parasitic sea lice, and consequently the farming of wrasse and lumpfish, the main cleaner fish species in current use in salmon farming, is now one of the fastest expanding aquaculture sectors, with over 40 hatcheries in Norway alone.

Aquaculture production is expanding worldwide in both volume and scope, with a number of new species being introduced to aquaculture every year.

Aquaculture Virology, Second Edition covers all the known virus families, and specific diseases that affect each aquatic organism.

Keine ausführliche Beschreibung für "Februar 1964" verfügbar.

Diseases of Bivalves: Historical and Current Perspectives is a novel reference covering all known diseases of cultured and fished bivalve mollusks from around the world.

The book presents updated information on the cryopreservation of semen, embryos, germ cells and ovarian follicles of neotropical fish from South America.

This new volume of The Shrimp Book is complementary to the first, bringing together new knowledge, new technologies, new perspectives and new ideas from 98 international authors, from both academia and industry.

Molluscan Shellfish Aquaculture: A Practical Guide is a readable, useable, and com-prehensive source of information for all those interested in growing shellfish.

The burbot has a unique ecology as the only member of the order of cod-like fishes found in freshwater.

Aquatic Food Security explores a range of issues related to this subject using global examples to illustrate both the strengths and weaknesses within the existing aquatic food supply chain.

Feed and Feeding for Fish and Shellfish: Nutritional Physiology presents foundational knowledge and the most recent advances in aquaculture finfish and crustacean metabolism and nutritional requirements, feed ingredients, nutrient deficiency disorders, and integrated sciences.