Agriculture and farming

The ancient Roman orator Cicero famously believed, "e;If you have a garden and a library, you have everything you need.

This book presents information on cultivated plants located within 12 different regions throughout the world.

Sediments are increasingly recognized as both a carrier and a possible source of contaminants in aquatic systems, and they may also affect groundwater quality and agricultural products when disposed on land.

The United States Department of Agriculture (USDA) defines soil health as the continued capacity of soil to function as a vital living ecosystem that sustains plants, animals, and humans, and healthy soil gives us clean air and water.

An unparalleled reference resource, the "e;Dictionary Geotechnical Engineering"e; consists of more than 70.

This book focuses on the most recent developments in bioremediation techniques, exploring how microorganisms can break down different pollutants and the future potential of bioremediation to reduce global pollution levels.

This in-depth analysis of the Douglas fir lumber industry investigates the relationship between industry structure, firm behavior, and performance outcomes.

This book offers insights into how drone aerodynamics influence crop growth, yield, and resilience, and explores the potential of UAV technology.

A complete guide to tomato cultivation from seed selection to harvest.

The United States Department of Agriculture (USDA) defines soil health as the continued capacity of soil to function as a vital living ecosystem that sustains plants, animals, and humans, and healthy soil gives us clean air and water.

The OECD-FAO Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agricultural Organization (FAO) of the United Nations, prepared with input from Member governments and international commodity organisations.

Plant Function Traits: Linking Climate and Ecosystem Functioning, part of the Plant Biology, Sustainability and Climate Change series, presents a wholistic understanding of Plant Functional Traits.

This book provides an insight into the growth of the Indian seed industry in the past 60 years.

Organic vegetable farming involves the use of biological resources and avoiding the use of synthetic substances for maintaining soil productivity and ecological balance, thereby minimizing wastage and environmental pollution.

Allelopathy is a field that can play a major role in containing environmental pollution through providing viable alternatives to synthetic pesticides and contributing to sustainable agriculture.

This book presents contemporary trends and challenges in agricultural land use, drawing on an array of global case studies.

Ecological and Economic Entomology is a comprehensive advanced text covering all aspects of the role of insects in natural ecosystems and their impacts on human activity.

This title is part of UC Presss Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact.

Marine systems face a multitude of anthropogenic stressors such as climate change, recreational and commercial fishing, aquaculture practices, pollution, and coastal urbanization.

Oilseed Crops offers essential insights into sustainable biotechnological advancements that are vital for enhancing oil production and meeting the skyrocketing global demand for food, fuel, and energy.

Nanotechnology can provide effective solutions to address difficulties in agricultural production.

This book highlights microbial biodiversity, biowastes, and innovative bioprocesses that contribute to creating these environmentally friendly biopolymers.

Cotton is the most important textile and cash crop and is widely cultivated in more than 70 countries, including the United States, China, and India.

This book uses a declarative mapping methodology to examine a range of issues relating to environmental and social justice issues, including climate change, homelessness, refugees, food insecurity, and racial and gender inequality.

This edited book covers all aspects of Okra and its global status.

This textbook presents the latest knowledge on various disciplines of forestry science presented in 39 chapters.

This book explores the crucial transition from conventional to regenerative agricultural practices, focusing on the key drivers and indicators of soil health management.

Climate change is a pressing problem.

This contributed volume provides an overview of the current status of sustainable nanomaterials and their potential applications in various industries, including agriculture.

We love chickens.

Regeneration Potential in Plants delves into the intricate world of plant regeneration, exploring the biological and molecular mechanisms that enable plants to regenerate under different conditions.

In the midst of a global slowdown in productivity, unlocking the innovative potential of rural places is more important than ever.

This Encyclopedia offers a definitive source on issues pertaining to the full range of topics in the important new area of food and agricultural ethics.

In contrast to falling rates in low density peri-urban and rural remote areas, high density peri-urban areas in Switzerland recorded double the rate of labour productivity growth than the national average.

Life science has experienced a unique level of growth and development in recent times, as has the area of fruit crop regulation.

This concise, image-heavy text provides a step-by-step guide to performing common surgical procedures encountered in small animal general practice.

This book provides an overview of the state of our understanding regarding the biosynthesis of bioactive compounds from plant and microbial sources.

This book presents information on cultivated plants located within 12 different regions throughout the world.