This book presents select proceedings of the International Conference on Engineering Materials, Metallurgy and Manufacturing (ICEMMM 2018), and covers topics regarding both the characterization of materials and their applications across engineering domains.
This book provides an overview of the physiological basis of lactic acid bacteria and their applications in minimizing foodborne risks, such as pathogens, heavy metal pollution, biotoxin contamination and food-based allergies.
Sugarcane enjoys a prominent position among agro-industrial crops and is commercially grown in 115 tropical and subtropical countries around the world.
The book discusses up-to-date and detailed information about the nutritional quality of forage in the biodiversity-rich Himalayan region and their potential in livestock feeding.
This book provides comprehensive information on starch modification using physical approaches - a field that has attracted increasing interest in recent years due to the fact that it is no longer desirable to label starch a modified.
This book is intended as a text for upper undergraduate and graduate courses on kinetics of metallurgical processes for students of materials science, metallurgical engineering, and chemical engineering.
This book explores new experimental phase diagrams of non-oxide ceramics, with a particular focus on the silicon nitride, silicon carbide and aluminum nitride, as well as the ultra-high temperature ceramic (UHTC) systems.
This proceedings volume gathers selected papers presented at the Chinese Materials Conference 2017 (CMC2017), held in Yinchuan City, Ningxia, China, on July 06-12, 2017.
This proceedings volume gathers selected papers presented at the Chinese Materials Conference 2017 (CMC2017), held in Yinchuan City, Ningxia, China, on July 06-12, 2017.
The book presents chapters from world leaders on water desalination advances with respect to processes, separations materials, and energy and environmental considerations.
Written as an introduction to the science of brewing and beer fermentation, this book provides an up-to-date overview of the science behind the various operations involved in the making of beer.
This book introduces the theory and applications of nanometer photocatalysis, and it briefly presents the concept of photocatalysts, photocatalytic reaction mechanisms and kinetics, and photocatalytic reactor design.
This book discusses different types of alternative fuels, including biodiesel, alcohol, synthetic fuels, compressed natural gas (CNG) and its blend with hydrogen, HCNG, and provides detailed information on the utilization of these alternative fuels in internal combustion (IC) engines.
This book focuses on value addition to various waste streams, which include industrial waste, agricultural waste, and municipal solid and liquid waste.
This book comprises selected papers on advances in the field of health and environment safety that were presented at the leading international conference on advances in the field of health, safety, fire, environment, allied sciences and engineering (HSFEA 2016).
This book provides extensive information on high-temperature H2S removal for integrated gasification combined cycle (IGCC) coarse gas, together with briefly introductions to the concept of clean coal technology, and to the mechanism and kinetics of hot coal gas desulfurizers.
The principal aim of this book is to introduce chemists through a tutorial approach to the use of microwaves by examining several experiments of microwave chemistry and materials processing.
This book systematically covers the sensory, physical, chemical nutrition, and processing characteristics of different peanut varieties, while also providing an in-depth review of research advances in peanut processing quality.
This book is first of its kind exclusively dedicated to plant polyphenol oxidases (PPOs), highlighting their importance in the food processing industry.
The existence of living organisms in diverse ecosystems has been the focus of interest to human beings, primarily to obtain insights into the diversity and dynamics of the communities.
This book analyses the sustainability of membrane operations applied on an industrial scale, as well as that of those under investigation on lab/pilot scales, covering also the preparation of both polymeric and inorganic membranes.
This book is a one-stop reference resource, presenting recent research in various emerging areas of microbiology, including microbial biotechnology, microbes in health, microbial interactions, agricultural microbiology and computational approaches.
