Con este libro se pretende brindar una experiencia que sumerja al lector en cada una de las particularidades, características e interacciones de las actividades relacionadas con la producción de panela vistas a través de las labores aprendidas en el saber-hacer y en el arraigo cultural de los productores asociados a Asocamp.
The new edition of this bestselling reference provides fully updated and detailed descriptions of plastics joining processes, plus an extensive compilation of data on joining specific materials.
The Definitive, Up-to-Date, Student-Friendly Guide to Separation Process Engineering-With More Mass Transfer Coverage and a New Chapter on Crystallization Separation Process Engineering, Fourth Edition, is the most comprehensive, accessible guide available on modern separation processes and the fundamentals of mass transfer.
Fluoroelastomers Handbook: The Definitive User's Guide and Databook is a comprehensive reference on fluoroelastomer chemistry, processing technology, and applications.
This book is concerned with providing a fundamental basis for understanding the alloy-gas oxidation and corrosion reactions observed in practice and in the laboratory.
Microbial Safety of Fresh Produce covers all aspects of produce safety including pathogen ecology, agro-management, pre-harvest and post-harvest interventions, and adverse economic impacts of outbreaks.
Indispensable for food, chemical, mechanical, and packaging engineers, Handbook of Farm, Dairy, and Food Machinery covers in one comprehensive volume fundamental food engineering principles in the design of food industry machinery.
The new edition of this bestselling reference provides fully updated and detailed descriptions of plastics joining processes, plus an extensive compilation of data on joining specific materials.
This is a self-contained collection of data and information on applications of fluoropolymers components for corrosion control in chemical processing industries.
This multi-authored handbook is a unique cross-industry resource for formulators and compounders, and an invaluable reference for the producers of formulated commodities and industrial minerals.
Introduces the latest innovations in thermoforming materials, processes, and applications Advanced Thermoforming brings readers fully up to date with the latest standards, processes, materials, and applications in the field.
The security and economic stability of many nations and multinational oil companies are highly dependent on the safe and uninterrupted operation of their oil, gas and chemical facilities.
Microbial Safety of Fresh Produce covers all aspects of produce safety including pathogen ecology, agro-management, pre-harvest and post-harvest interventions, and adverse economic impacts of outbreaks.
Dairy Technology deals with all methods of handling milk from production and consumption and includes processing, packaging, storage, transport and physical distribution.
This book contains hundreds of cosmetic and toiletry formulations based on information received from numerous industrial companies and other organizations.
Refractory carbides and nitrides are useful materials with numerous industrial applications and a promising future, in addition to being materials of great interest to the scientific community.
Archaelogists and anthropologists (especially ethnologists) have for many years realised that man's ingestion of alcoholic beverages may well have played a significant part in his transition from hunter-gatherer to agriculturalist.
The author, a seasoned rubber technologist of four decades, provides more than 180 essential rubber formularies, some of which have never been published, that are used by practitioners the world over on a frequent basis.
Following the success of the popular introductory text,Elementary Food Science(5th edition) coversabroad range of food science topics organized infour parts; Part (1)Interrelated food science topics, Part (2)Food safety & sanitation, Part (3)Food preservation and processing and Part (4)Handling & processing of foods.
Dictionary of Flavors provides information on flavors, flavor chemistry and natural products, as well as a perspective on the related fields of regulatory, sensory, chemistry, biology, pharmacology, business, bacteriology, marketing and psychology.
This book contains hundreds of cosmetic and toiletry formulations based on information received from numerous industrial companies and other organizations.
No book has been published that gives a detailed description of all the types of plastic materials used in medical devices, the unique requirements that the materials need to comply with and the ways standard plastics can be modified to meet such needs.
Dairy Technology deals with all methods of handling milk from production and consumption and includes processing, packaging, storage, transport and physical distribution.
This book and its companion volumes contain plastics additives formulations based on information received from numerous industrial companies and other organizations.
This handbook includes the principal methodological tools and data required to comprehend, evaluate and execute analysis of chemical risk in practical working situations.
This first book in the Materials and Processes for Electronics Applications series answers questions vital to the successful design and manufacturing of electronic components, modules, and systems such as:- How can one protect electronic assemblies from prolonged high humidity, high temperatures, salt spray or other terrestrial and space environments?
Energy: Engine of Evolution is a compelling book that provides a compact history of energy over the last four billion years, with the aim of creating a sound basis to understanding the possible futures of the energy industry.