Industrial chemistry and chemical engineering

Since 1984 this book, now in its 7th edition and thoroughly updated, has introduced the crucial interface between our diet and the essentially chemical nature of what we eat and drink.

When compared to other major fruits, citrus fruits have resistance to pests and diseases, a short growing season and productivity even under harsh environmental conditions.

Handbook on Natural Pigments in Food and Beverages: Industrial Applications for Improving Color, Second Edition focuses on a color solution for a specific commodity, providing food scientists with a one-stop, comprehensive reference on how to improve the color of a particular food product.

Numerical Calculations for Process Engineering Using Excel VBA provides numerical treatment of process engineering problems with VBA programming and Excel spreadsheets.

Once brewed throughout Asia, sake has come to be inextricably linked with Japanese culture, tradition and society.

Whisky is the world's favourite spirit and is enjoying booming sales, especially in the USA and Asia, yet too often it's shrouded in mystery, myth and complex- sounding terminology.

The Future of Road Transportation presents rapidly growing research towards electrified and automated vehicles.

Numerical Calculations for Process Engineering Using Excel VBA provides numerical treatment of process engineering problems with VBA programming and Excel spreadsheets.

Strategies to Improve the Quality of Foods, Volume One in the Developments in Food Quality and Safety series explores salt, sugar and fat reduction, while also discussing natural alternatives and nitrate and nitrate salts.

The Future of Road Transportation presents rapidly growing research towards electrified and automated vehicles.

The pharmaceutical industry is on the cusp of a new age, with the need for personalized therapy, more complex production processes, smaller batch sizes and rising manufacturing costs.

This new reference volume, Handbook of Industrial Food Microbiology, introduces industrial microbiology in the food industry.

Offering a modern, process-oriented approach emphasizing process control scheme development instead of extended coverage of LaPlace space descriptions of process dynamics, Designing Controls for the Process Industries focuses on aspects that are most important for contemporary practical process engineering and reflects the industry's use of digital distributed control-based systems.

Fish Protein Hydrolysates: From Production to Food and Nutraceutical Industry Applications provides the most updated and comprehensive knowledge on fish protein hydrolysate production using a variety of innovative processing techniques and technologies.

Offering a modern, process-oriented approach emphasizing process control scheme development instead of extended coverage of LaPlace space descriptions of process dynamics, Designing Controls for the Process Industries focuses on aspects that are most important for contemporary practical process engineering and reflects the industry's use of digital distributed control-based systems.

The pharmaceutical industry is on the cusp of a new age, with the need for personalized therapy, more complex production processes, smaller batch sizes and rising manufacturing costs.

A wide range of chemical products (especially fine chemicals) are important for a healthy and enjoyable modern life; therefore efficient syntheses of these materials are essential.

This book covers the morphological characteristics, ethnopharmacological properties, isolated and identified structurally diverse secondary metabolites, biological and pharmacological activities of medicinal plants.

This book covers the morphological characteristics, ethnopharmacological properties, isolated and identified structurally diverse secondary metabolites, biological and pharmacological activities of medicinal plants.

This new volume discusses the valuable contribution of immune-boosting properties of nutraceuticals and functional foods toward human health, exploring dietary antioxidants, vitamins and minerals, edible microalgae, herbs, phytonutrients, omega 3-fatty acids, and probiotics.

Functional food sources are growing in popularity because they are exceptionally nutritious and provide amazing medical advantages.

This new volume discusses the valuable contribution of immune-boosting properties of nutraceuticals and functional foods toward human health, exploring dietary antioxidants, vitamins and minerals, edible microalgae, herbs, phytonutrients, omega 3-fatty acids, and probiotics.

Functional food sources are growing in popularity because they are exceptionally nutritious and provide amazing medical advantages.

Porous Coordination Polymers: From Fundamentals to Advanced Applications brings together the latest advances in Porous Coordination Polymers (PCPs) for cutting-edge applications.

This book covers the morphological characteristics, ethnopharmacological properties, isolated and identified structurally diverse secondary metabolites, biological and pharmacological activities of medicinal plants.

Electrospinning is a versatile method to synthesize fiber materials.

It is reported Functional foods are highly nutritious and associated with a number of powerful health benefits.

Electrospinning is a versatile method to synthesize fiber materials.

Valorization of Wastes/By-Products in the Design of Functional Foods/Supplements, Volume 106 provides up-to-date information on the valorization and application of by-products/wastes from fruit, vegetable, oil, cocoa, tea, coffee, nuts, seeds, cereals, legumes, citrus and animal-based products.

Revolution in the Seas: Ending Overfishing and Building Pesco-ecology, Sustainable Agro-Ecology of Fishing provides an in-depth analysis of the dynamics between humans and disrupting marine ecosystems by extracting its wild animals.

Save water: Drink Prosecco Who doesn't love a chilled glass of Prosecco?

Anything is possible with sunshine and a glass of ros .

Bioplastics for Sustainability: Manufacture, Technologies, and Environment offers an innovative approach to bioplastics, integrating state-of-the-art materials and technologies with detailed analysis of lifecycle, recycling, circularity, and environmental impact of bioplastics, and enabling circular utilization and successful scale-up of bioplastics.

Examining the most controversial foods and ingredients, this book provides an objective, well-balanced look at their health benefits and risks.

Advances in Food Security and Sustainability, Volume Eight highlights new advances in the field with this new volume presenting interesting chapter on important topics such as Food Security, Diversification, and Inequality: Indonesia in the Era of Economic Recovery and High Price Trends, Oil Palm Cultivation and the Impact of Climate Change in Malaysia: A Systematic Review, Food Loss and Waste in Nigeria: Implications for Food Security and Environmental Sustainability, and the Role of different stakeholders and their relative importance in managing disaster.

This volume details preparations, separations, identification, analysis of postbiotics types and mechanism, uses of postbiotics in health, pharma, aquacultures, and the food industry.

Clothing and fashion accessories can serve as valuable primary sources for learning about our history.

This book provides guidance on how to meet the requirements of the pharmaceutical industry as a beginner.

Considering that environmental science draws students and practitioners with widely varied backgrounds, there is a need for materials that help readers to grow their knowledge of fundamental principles from chemistry, physics, and biology to understand, describe, and predict the ways in which constituents (sediment, nutrients, organic matter, etc.

Considering that environmental science draws students and practitioners with widely varied backgrounds, there is a need for materials that help readers to grow their knowledge of fundamental principles from chemistry, physics, and biology to understand, describe, and predict the ways in which constituents (sediment, nutrients, organic matter, etc.

This book publishes the latest findings and ideas in the field of additive manufacturing presented by authors from prominent institutions around the world at the iCAT 2023 conference.

This book discusses human reliability programs (HRPs) and their various elements, including safety and security case studies.

This book publishes the latest findings and ideas in the field of additive manufacturing presented by authors from prominent institutions around the world at the iCAT 2023 conference.

It is reported Functional foods are highly nutritious and associated with a number of powerful health benefits.

This book discusses human reliability programs (HRPs) and their various elements, including safety and security case studies.