This book presents a selection of scientific peer reviewed articles presented at the 6th International Conference on Advanced Materials for Photonics, Sensing, and Energy Applications (AMPSECA 2024) held on 31Oct and 01Nov at Marrakech in Morocco.
Rice is a fundamental principal food for more than half of the world’s people, providing more than 20% of the calories consumed globally, particularly in Latin America and West Indies, the Middle East, and Southeast Asia.
This book explores the scientific development in the field of algal-based nanomaterials synthesis, production methods, and commercial and utilization aspects of phyconanomaterials to address a range of problems of humanity.
