Agriculture, agribusiness and food production industries

This book explores the extent to which conservation and development goals in Australia's southern temperate forests can be reconciled.

When relations are facilitated by communication technologies such as e-business, food supply networks can improve efficiency, flexibility and effectiveness.

An in-depth analysis of the business and financial performance of these marketing cooperatives is made in terms of growth rates in membership, share capital, turnover overheads, profits, financial ratios and their impact on the performance is studied.

Precision Agriculture (PA) is an approach to managing the variability in production agriculture in a more economic and environmentally efficient manner.

Postharvest Handling: A Systems Approach introduces a new concept in the handling of fresh fruits and vegetable.

The Fast Track Land Reform Programme in Zimbabwe has emerged as a highly contested reform process both nationally and internationally.

Dairy consumption in Asia has more than doubled over the last 25 years, and has led to more than 50% of the world's total dairy imports now entering Asian markets.

The international or multi-national corporation has become an important phenomenon in today's business world and Massey-Ferguson is an ideal example of such an organization.

Beer has been consumed across the globe for centuries and was the drink of choice in many ancient societies.

Keine ausführliche Beschreibung für "Betriebswirtschaftliche Untersuchungen des Gebäudebedarfes landwirtschaftlicher Grossbetriebe" verfügbar.

CNBC anchor Trish Regan takes you behind the scenes of America's thriving pot industry, to show readers things only drug dealers know about this secret world.

The objective of publishing this book is to let the general public have a better understanding of the food security situation in China and better comprehension of the merit of allocating land through market mechanism.

Isabelle Tsakok looks for patterns common to cases of successful agricultural transformation and then tests them against other cases.

A $100 trillion global market (with little competition) exists for products & services that revitalize cities and natural resources, with an estimated activity of $2 trillion per yearThis is the first book to show community and national leaders how to achieve rapid, sustainable renewalCunningham's groundbreaking first book, The Restoration Economy (Berrett Koehler Publishers, 2002), now in its third printing, was hailed by government, business, and academic leaders worldwideThe theme of ReWealth!

A public health approach to the US food system Introduction to the US Food System: Public Health, Environment, and Equity is a comprehensive and engaging textbook that offers students an overview of today's US food system, with particular focus on the food system's interrelationships with public health, the environment, equity, and society.

The ancient counties surrounding the Weald in the SE corner of England have a strongly marked character of their own that has survived remarkably well in the face of ever-increasing population pressure.

The Struggle for Natural Resources traces the troubled history of Bolivia's land and commodity disputes across five centuries, combining local, regional, national, and transnational scales.

Vegans, vegetarians and peanut lovers, gather around!

Die miesen Tricks der Industrie durchschauenWas essen wir da eigentlich?

Marginalizing Access to the Sustainable Food System is a comprehensive analysis of the barriers and opportunities confronting minority communities' ability to access healthy, fresh foods.

The neem tree, one of the most promising of all plants, may eventually benefit every person on the planet.

After five years of debates, consultations and negotiations, the European institutions reached an agreement in 2013 on the Common Agricultural Policy (CAP) for the 2014-2020 period.

Through the lens of African emerging economies, this text examines empirical studies and the related practices of agritourism.

Five invaluable lessons for doing sustainability right, doing it profitably, and getting the credit you deserve.

Cotton Trading Manual (CTM) is the first work to provide a comprehensive reference source to the conduct of the complex international cotton market.

Risk and uncertainty are inescapable factors in agriculture which require careful management.

An examination of Latino/a immigrant farmers as they transition from farmworkers to farm owners that offers a new perspective on racial inequity and sustainable farming.

Sittig's Handbook of Pesticides and Agricultural Chemicals is specifically designed for use by those engaged in the agricultural and food processing industries, both vital to our nation's health and economy.

This unique report involving 105 contributors from 26 countries provides invaluable information concerning livestock keeping and poverty alleviation in developing countries.

Reis – ein kleines Korn mit großer Wirkung.

This is a study of British agricultural policy since the war -- during a period which has seen the adoption of a comprehensive system of agricultural support which has seen the adoption of a comprehensive system of agricultural support which stands in marked contrast to the free trade policy adhered to for so long in the past.

This book demonstrates a successful and sustainable model for value addition to millets from production to consumption.

International challenges in agricultural economics for the nineties will come from a redirection of the EC policy, stimulated by GATT negotiations, the opening towards Eastern Europe and environmental considerations, from a production oriented policy towards rural policy, aiming at protecting vulnerable regions, maintaining a rural population, curtailing production in the West and fostering it in the East, and aiming at the provision of environmentally desirable output.

Our nation faces daunting challenges to its food and fiber system and to the condition of our natural resources in the coming decades.

Essential reading for all those interested in horticulture, from students to keen gardeners.

This important book explores alternative strategies in agricultural and rural development to address the impacts of globalization processes on smallholder agriculturalists and marginalized rural people.

A deeply human-centered perspective on the origins of America's food Where Am I Eating?

What do economists know about land-and how they know?

Describe un mundo donde las papas a la francesa que usted come están registradas como un pesticida.

Cotton Trading Manual (CTM) is the first work to provide a comprehensive reference source to the conduct of the complex international cotton market.

This book looks at current knowledge on management of pastures and rangelands for sheep production, of problems, of practical solutions where possible, and of priority areas for research.

Engaging conventional arguments that the persistence of plantations is the cause of economic underdevelopment in the Caribbean, this book focuses on the discontinuities in the development of plantation economies in Cuba, Puerto Rico, and the Dominican Republic in the early twentieth century.

Over the past few years, large-scale land acquisitions in Africa have stoked controversy, making headlines in media reports across the world.

Throughout the latter half of the 20th century, the number of small farms operating in the United States dropped by more than 75 percent according to the US Department of Agriculture.