SÜSSE BACKIDEEN, DIE GLÜCKLICH MACHENSilke Haun, beliebte Foodbloggerin und leidenschaftliche Backfee, stellt in ihrem Buch herrlich abwechslungsreiche Rezepte vor, die bunte Freude zu Ihnen nach Hause bringen!
The internationally renowned Fortnum & Mason store in Piccadilly, London, is synonymous with style, elegance, English charm and, above all, that most traditional of pastimes: tea-drinking.
Natasha Collins is the owner of the legendary boutique cake-making company Nevie-Pie Cakes, known for supplying high-profile brands, celebrity clients, and individuals with delicious, decadent pastries.
Get Started in French Pastry with Small & Simple BakesThis collection of mouthwatering French pastries packs all the flavor of your Parisian favorites and none of the fuss.
Recipes for desserts and other sweets of all kinds in nine all-star flavors, including vanilla and chocolate, fruits for all seasons, coffee, caramel, and more Pastry chefs have a secret weapon—an insiders’ list of customers’ most popular flavors.
Your Go-To Guide for Scaled-Down Baked Goods That Are Downright Delicious From dainty cakes to small-scale batches of cookies to the perfect pies and tarts for two, Mike Johnson's incredible collection of small-batch recipes is sure to be a staple in your household.
A homemade birthday cake can be the perfect way to make a celebration special, and Betty Crocker makes it easy for anyone to bake a cake thats beautiful and impressive.
» ONE OF THE BEST COOKBOOKS OF THE YEAR« - Los Angeles Times, Serious EatsEndlich Süßes genießen ohne Reue: »Natürlich ohne Zucker« ist das erste Koch- und Backbuch mit 90 süßen Kuchen und Desserts ohne Zucker und Zuckerersatzstoffe wie Honig, Stevia und Agavendicksaft.
Bake up sweet and savory pies at home with simple recipesFew things bring people together like a freshly baked pie, whether you're whipping one up for a family celebration or a date-night treat.
You've installed your breadmaker in your kitchen, bought a couple of books and made delicious breads with rye flour, with seeds on top or even with chocolate and hazelnuts.
'The Joy of Baking is a wonderful book: warm, engaging, non judgemental and completely accessible' - Ruby Tandoh---Discover the therapeutic power of baking in this warm and uplifting book, and embrace a world of floury calm with 20 mouth-watering recipes.
You will indulge in this fresh and contemporary collection of irresistible cakes to suit every romantic occasion, from traditional wedding cakes to quirky Valentines treats and cupcakes to share with their loved ones.
Discover delicious and simple bakes inspired by Paul Hollywood's journey around the world, from one of the nation's favourite bakers and Great British Bake Off judgeContaining a variety of both sweet and savoury recipes inspired by cities from around the world including Paris, Copenhagen, Miami, New York, London and Naples, Paul takes classic bakes and gives them his own twist.
'You could cook from it over a whole lifetime, and still be learning' Nigella Lawson'A rigorous, nuts-and-bolts bible of a book' Jay Rayner, Observer'Lateral Cooking.
This book is an exciting fusion of old and new - the recipes for the best traditional breads from across the UK for the very contemporary kitchen machine, the breadmaker.
