Master the most beloved recipes in British bakingFrom fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world.
A groundbreaking handbook--the "e;method"e; companion to its critically acclaimed predecessor, The Flavor Thesaurus--with a foreword by Yotam Ottolenghi.
THE SUNDAY TIMES BESTSELLERTransform your kitchen with the bestselling new cookbook from Nadiya Hussain, the perfect guide to creating delicious bales any day of the yearFEATURING ALL THE DELICIOUS RECIPES FROM NADIYA'S NEW BBC2 SHOW'Mouth-watering and easy to make recipes' SUN'Delicious bakes' THE TIMES'Fuss-fee recipes that can be popped into the oven and left to bake to perfection' DAILY EXPRESS'Brings the heart and soul of baking to every occasion .
Sweat treat recipes sure to delight - now available in PDFPretty party treats, giftable minibakes, quick traybakes - Cupcakes, Mini Cakes and Cake Pops offers all these sweet treat recipes which are sure to delight.
It's daunting when your child is diagnosed with a food allergy but just because they're allergic to one, or indeed, several types of food doesn't mean that they can't eat delicious meals with the rest of the family, benefit from a healthy, balanced diet or (should they deserve them!
55 Creative Recipes for Your Daily Dose of Sourdough Take your sourdough baking to the next level with Hannah Dela Cruz's innovative recipes for rustic loaves, soft sandwich breads, flatbreads, crackers, pasta, breakfast favorites, desserts and more using your active and discard starter.
One of our foremost authorities on Mediterranean, North African, and Italian cooking, Claudia Roden brings her incomparable authenticity, vision, and immense knowledge to bear in The Food of Spain.
An inspiring special edition published in partnership with Pink Together General Mills's Pink Together initiative is a supportive online community that links 500,000 cancer survivors and their supporters, letting them share photos, personal stories, and recipes.
Rose Macefield shares her trade secrets and incredible design flair in this step-by-step guide to sculpting and decorating show-stopping novelty cakes.
Start enjoying freshly baked breads, straight from your bread machineThere's nothing more satisfying than filling your kitchen with the warm scent of freshly baked bread-and a bread machine is the simplest way to make it happen.
An inviting, down-to-earth, full-color baking book filled with 130 recipes for irresistible must-bake favorites, from cakes to cookies to brownies to muffins to breads, from the New York Times bestselling star of Food Networks hit series Ace of Cakes and owner of Charm City Cakes and Duffs Cake Mix.
Master the Art of Quality Sourdough at HomeLearn the secrets of a top-selling bakery from sourdough extraordinaires Grego Montalban Sanchez and Hanna Lofgren, owners of The Invy Baker.
Make your cooking the cr me de la cr me - learn the tips and tricks of Britain's greatest pastry chefs with the book of the spectacular BBC series, from the team behind Great British Bake Off.
