Featuring hundreds of cocktail bars in dozens of cities across the United States and around the world, Destination: Cocktails is the travelers guide to the craft cocktail movement.
With an eye for style and appreciation for seasonal ingredients, the proprietors of Chowgirls Killer Catering, one of the Midwest's leading catering companies, share their inspired ideas for delicious appetizers, small plates, and cocktails that are perfect for home entertaining.
In the follow-up to his New York Times bestseller Antoni in the Kitchen, Queer Eye star Antoni Porowski shares easy and delicious dinners for every night of the week.
This is a vintage cook book focusing on creating a plethora of impressive and delicious sweets and desserts, with supplementary sections on pastry making.
Shares the basics of the Bloody Mary and builds on themContains beautiful photographs from Jessica Nicosia NadlerIdeal for fans of modern classic cocktailsImagine a delightful and savory cocktail.
A flavour-focused drinks recipe book with a feminist slant, Spirited opens up the 'boys' club' world of serious cocktails and features fifty drinks, both alcoholic and booze-free.
Eat delicious snacks and game-friendly meals in between dice rolls and encounters with this easy-to-follow RPG themed cookbook perfect for every game group.
Skip the crowded bar, coffee shop, and restaurant and bring the magic of Disney's drinks right your home with over 100 easy, delicious drink recipes inspired by the Disney Parks.
Discover insider secrets and insight from bartenders all over the country on how to properly order, serve, and drink alcohol without looking like a novice.
Don't wait for the stars to alignfind the perfect drink for your astrological sign with the Mixology of Astrology, by Allure magazine's go-to astrologer, Aliza Kelly Faragher.
Culinary master James Beard's ultimate guide to entertaining is a must for any host or hostessExpert chef James Beard was passionate about food and even more passionate about entertaining.
Have you ever wanted to dine at or host a dinner party where you experience such fine food and wine and such an atmosphere of elegance that it would rival a scene from a period drama?
Create your own memorable western-style Christmas through A Cowboy Christmas, a holiday collection of decor, traditions, delicious food, and the unique lifestyle of cowboys.
Following the success of their self-published, IACP award-winning Flying Pans: Two Chefs, One World, Chefs Ron Oliver and Bernard Guillas of the prestigious and popular Marine Room in La Jolla, California, are back at it again with this stunning seafood cookbook.
