Panini sandwiches are quick and scrumptious mainstays of delis, coffee shops, and Italian restaurants, and now you can create your own restaurant-inspired panini sandwiches with this cookbook!
The Bar Is OpenWhether you're looking for to mix a traditional martini or concoct one of today's more trendy cocktails, you'll find everything you need to shake, stir, and serve over 2,000 drinks with style in this easy-to-use Bartender's Guide.
South Africans love the flavours of the Mediterranean: olive oil, lemons, herbs, vine-ripened tomatoes, fragrant spices, fresh seafood and succulent grilled meats get us excited.
South Africans love the flavours of the Mediterranean: olive oil, lemons, herbs, vine-ripened tomatoes, fragrant spices, fresh seafood and succulent grilled meats get us excited.
Packed with 65 easy, yet mouthwatering recipes featuring sweet and savory breads, breakfast, main dishes, sides, soups, sauces, and desserts, Dutch Oven Camp Cooking will quickly become a family favorite "e;go-to"e; when the crew has worked up a cowboy-size appetite while camping and playing in the outdoors.
Pare down your kitchen prep and clean-up with mix-and-match recipes for easy one-pan meals-from the author of 101 Things to Do with Rotisserie Chicken.
Consummate hostess Kimberly Whitman introduces the lively, rich history of the punch bowl, from India to England & Europe to the American South and beyond.
