Food and drink: alcoholic beverages

This book examines controversies in American wine culture and how those controversies intersect with and illuminate current academic and cultural debates about the environment and about interpretation.

Great adventures often start with a drinkincluding Alice's expedition down the rabbit hole, which began with a sip of a curiously labelled tipple.

*The perfect Valentine's or Galentine's gift for fans of Sarah J.

"e;In his new book, journalist Brian Ashcraft digs into the short but colorful history of the Japanese liquor and the process that differentiates Japan's labels from their Western cousins.

Oz uses his trademark wit and irreverent style to teach you the basics of wine appreciation and show you how to get the most joy out of every glass.

Just as raucous, ravishing and brimming with camp as the drag stars who inspired them, these 50 cocktails are destined for the spotlight.

Step into the world of classic cocktails with Angostura Bitters.

The purposeful production, exchange, and consumption of alcohol, like all human endeavour, is always a matter of time and temporality - and ranges from the universality of Einsteinian space-time relativity through to species-specific nature times and the myriad of anthropocentric constructs of nature time and of social times/temporalities.

"e;Oz is one of the wine greats and this book embodies all his best qualities.

Wine & Dine at Home invites the reader to experience wine in the most joyous way possible - sharing delicious plates with friends.

For those new to wine or for dabblers who could use some help deciphering foreign labels, Wine Basics brings unprecedented clarity to the worlds most ubiquitous libation.

Boozehounds is a hilarious and beautifully illustrated book featuring over 60 canine-themed cocktails and mocktails that are sure to impress any dog lover.