The author of Front Yard Gardens celebrates the joy of garlic—from its culinary history to advice on growing and cooking with the indispensable ingredient.
Wisconsin Supper Clubs is a resource for and about supper clubs throughout Wisconsin that includes beautiful photographs of the unique supper club interiors, proprietors, and customers, as well as fascinating archival materials.
A treasury of information and "e;simple and creative"e; recipes that make the most of this delicious, nutritious nut (Daniel Boulud, chef and restaurateur).
Ein paar grundlegende Informationen…Viele marokkanische Gerichte haben ihren Namen von einer Tajine, dem Ton- oder Keramikgefäß, in dem sie traditionell gekocht wurden.
Ein paar grundlegende Informationen…Viele marokkanische Gerichte haben ihren Namen von einer Tajine, dem Ton- oder Keramikgefäß, in dem sie traditionell gekocht wurden.
'This is a book dedicated to delicious flavours packed with goodness that will help you get healthy food on the table in less time, with less work and with fewer ingredients.
Ein paar grundlegende Informationen…Viele marokkanische Gerichte haben ihren Namen von einer Tajine, dem Ton- oder Keramikgefäß, in dem sie traditionell gekocht wurden.
NATIONAL BESTSELLER Food & Wine editor Ray Isle does for wine what Michael Pollan's The Omnivore's Dilemma did for food—showing readers how to choose more delicious, interesting, and environmentally friendly wines without breaking the bank.
Brie chaud aux figues et au chocolat, fondue au chocolat noir et au Grand Marnier, poulet opulent en sauce au chocolat et porto, chocolat chaud à la citrouille épicée… Le chocolat, c'est bon en toute occasion!
A glorious update of a modern classic - full of colourful recipes that evoke Italian life at its most enticing, Passione is the story of Gennaro Contaldo's upbringing in Italian food and will teach you to cook like a true Italian.
"e;Mentink has designed a story that will keep the reader wondering, and then knowing, and then wondering again, as the suspects and victims keep changing places.
Mikrowellen-Rezeptbuch: Vielfältige und leckere Rezepte für unschlagbar unkompliziertes Kochen im Mikrowellen-OfenDie Suppe von gestern schnell aufwärmen, Milch für den Kaffee erhitzen und vielleicht noch das eingefrorene Hackfleisch auftauen: Viele Menschen könnten im Alltag auf die Mikrowelle kaum verzichten – allerdings schöpfen die wenigsten das Potential des Gerätes voll aus.
The ultimate vegetarian recipe collection, featuring creative dishes and a delicious approach to healthy living There's a lot to celebrate with vegetarian cooking: exciting flavors and textures, plus endless recipe possibilities that keep things interesting in the kitchen and at the dining table.
Pescatarian living in 28 days-simple meal plans, satisfying recipesAre you searching for a healthy way of eating that can reduce your risk of chronic diseases, help you lose weight, and make you feel and look younger?
Go dairy-free, comfortably-cut out dairy while still enjoying your favorite foodsComfort foods have a sentimental and emotional value that's hard to quantify.
Nourish your body and lose weight with delicious Mediterranean mealsFilled with fragrant herbs and spices, fresh veggies, hearty grains, and lean proteins, the Mediterranean diet is packed with nutritious, whole foods that support your health goals.
Bake up a delectable mix of classic and creative vegan donutsThere's nothing like hot, fresh donuts to delight your taste buds and now you can bake them at home using nutritious, vegan ingredients!
Recover from bariatric surgery with safe slow cooker recipes Slow cookers are the perfect option for preparing the soft and simple meals you need as you heal from bariatric surgery.
Become a better home cook with 100 mouthwatering recipes that require just 15 minutes of prep time Everyone knows that home cooking is the best way to save money and eat fresh, but after a long day of juggling responsibilities, it's often easier said than done.
Make Indian meals at home with vegetarian recipes for your Instant PotThe Instant Pot makes it quicker and easier than ever before to cook up hearty dal, fluffy rice dishes, savory curries, and other meatless meals that capture the unique flavors of India.
Master the art of barbecue with expert-backed recipes and guidance This comprehensive barbecue and grilling cookbook gives you the tricks, tips, and recipes to create finger-licking goodness in your backyard-from American classics to international favorites.
Master the art of sourcing and sizzling up a steak to ultimate perfectionTurn your home into your new favorite steakhouse by learning the secrets for preparing the perfect cut of beef.
