Colombia es un país de diversidades que configuran una nación multiétnica y multicultural, con una gastronomía exquisita y variada, producto de mares, montañas y llanuras, cuyo sabor está marcado por las propiedades térmicas de los suelos; estas condiciones le imprimen a nuestra cocina su particular identidad.
NEW YORK TIMES BESTSELLERA first of its kind, functional lifestyle guide for PCOS, complete with personal stories and nourishing recipesYou've been diagnosed with or suspect polycystic ovary syndrome (PCOS).
The editors of Texas Monthly explore what it means to be a Texan in this anthology packed with essays, reportage, recipes, and recommendations from their renowned list of contributors.
Marseille, once notorious for its assorted mischief, has recently experienced a cultural renaissance, establishing it as a Mediterranean capital of film, fashion, music, literature, and, most assuredly, cuisine.
PERD PESPOSA FRE ALS CAPRICISRECUPERA L'ENERGIALa glucosa, o el sucre en sang, és una molècula diminuta del nostre cos que té un gran impacte sobre la salut.
Experience the comfort and hospitality of sitting at Johnny and June's family dinner table as you enjoy their favorite recipes and get behind-the-scenes stories.
'Page after page of the sort of deliciously simple food I love to eat every day' Darina Allen, Ballymaloe Cookery SchoolJane Lovett is known and loved for her straightforward, speedy recipes that work equally well for midweek suppers as they do for easy (and stress-free) entertaining.
Turn to the most-trusted guide to get started on your Airbnb adventure Airbnb For Dummies is here to help you prep your property and post your first listing on the wildly popular short-term rental site.
La Caserita roja no solo te enseña a preparar comidas saludables y nutritivas de manera entretenida y simple, es también una guía para comenzar a vivir de forma saludable.
On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper club, organic small-holding and fledgling cooking and growing school, The Edible Flower.
Smart grilling, high performance - get the ultimate gas BBQ experienceOn a hazy summer evening there is no better sound than the gentle hiss and sizzle of tender vegetables and juicy cuts of meat, gently cooking on a gas BBQ.
The Mediterranean diet has never been easier to follow with these 200 one-pot recipes so you can spend even less time in the kitchen and more time enjoying delicious meals!
Sabine Huecks Berliner Restaurant »Atelier Culinário« ist kulinarischer Treffpunkt für Menschen unterschiedlichster Kulturen, denn ihre köstliche Fusion-Küche feiert wahrlich das Leben und die Freundschaft.
Die Landfrauen verwenden seit eh und je Zutaten, die die Natur ihnen schenkt – ob im eigenen Garten, auf dem eigenen Feld oder bei einem Streifzug durch die umliegenden Wälder und Wiesen.
