The Carbohydrates: Chemistry and Biochemistry, Second Edition, Volume IIB is a complete revision of a previous work that was based on "e;The Chemistry of the Carbohydrates.
Time, Cells, and Aging, 2nd Edition presents the mechanics of cell function and the relevant implications of the molecular-genetic view to the aging phenomena.
The Proteins: Composition, Structure, and Function, Volume III, Second Edition is a collection of papers that deals with the proteins of antibodies and antigens, of the blood clotting system, plasma proteins, and the virus proteins.
The Biochemistry and Physiology of Bone, Second Edition: Volume III: Development and Growth focuses on bone development and growth, including bone repair and transplantation, the mechanisms of bone formation, and the role of hormones in bone formation and maintenance.
G Proteins is an introduction to one class of systems used for signal transduction at the cell surface, with emphasis on its utilization of a heterotrimeric GTP-binding protein (G protein) to mediate the transfer of information across the plasma membrane, from receptor to effector.
Naturally Occurring Quinones aims to discuss where quinones, a major group of organic compounds that are considered as pigments, can be found in nature.
The Proteins: Composition, Structure, and Function, Second Edition, Volume II deals with fundamental properties of proteins, both in solution and in the solid state.
Problems with Temperature Regulation during Exercise covers the proceedings of the 1976 Problems of Temperature Regulation during Exercise symposium in conjunction with the American College of Sports Medicine meeting, held in Anaheim, California.
Chemistry and Functions of Colicins contains the proceedings of a Conference on the Structure and Functions of Colicins, held during the 72nd Annual Meeting of the American Society for Microbiology in Philadelphia, Pennsylvania in May 1972.
Neurochemical Aspects of Hypothalamic Function covers the proceedings of the Second International Meeting of the International Society for Neurochemistry, held in Milan, Italy, on September 1969.
Enzyme Catalysis and Regulation is an introduction to enzyme catalysis and regulation and covers topics ranging from protein structure and dynamics to steady-state enzyme kinetics, multienzyme complexes, and membrane-bound enzymes.
Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume V, presents discussions and reviews of procedures that may have a significant impact on the future progress of the science of nutrition.
The Biological Fractionation of Isotopes focuses on the biological fractionation of isotopes and presents calculations of the thermodynamic isotopic beta factor for polyatomic carbon compounds.
Systems Neuroscience is a compilation of interdisciplinary contributions to systems neuroscience - an approach within neuroscience that connects system theory and computer simulation.
High-Performance Liquid Chromatography of Proteins and Peptides contains the proceedings of the first International Symposium on High-Performance Liquid Chromatography of Proteins and Peptides, held in Washington, D.
Metabolic Maps of Pesticides, Volume 2, provides a summary of investigations and drawings of the metabolic patterns on pesticides that drawn from references published from 1985-1986 concerning metabolic fates in mammalian, plant, bird, soil, microorganism systems; by physicochemical reactions such as hydrolysis, photolysis, and thermal degradation; or studies in model systems.
Principles of Physiological Measurement examines the basic principles underlying the techniques and instruments used in making measurements, including tracer methods and compartmental analysis.
Clinical Biochemistry: Contemporary Theories and Techniques, Volume 3 broadens the scope of clinical biochemistry, discussing relevant aspects of serology, microbiology, monoclonal antibody techniques, and instrumentation.
Nutrition, Longevity, and Aging documents the proceedings of a symposium on "e;"e;Nutrition, Longevity, and Aging,"e;"e; held at the University of Miami School of Medicine, February 26-27, 1976, sponsored by the Training Program in Cellular Aging of the Departments of Physiology/Biophysics and Microbiology.
Comparative Endocrinology: A Treatise in Two Volumes, Volume II, Part One: Invertebrate Hormones, Part Two: Tissue Hormones focuses on animal physiology, morphology, and chemistry and systematic and comprehensive explanation of endocrine principles from the comparative point of view.
Homogeneous Catalysis by Metal Complexes, Volume II: Activation of Alkenes and Alkynes reviews and systematizes the chemistry of metal ion activation of alkenes and alkynes.
Hormonal Proteins and Peptides: Corticotrophin (ACTH) is a collection of papers dealing with the chemistry and biology of adrenocorticotropic hormone (ACTH).
Modification of Lipid Metabolism is a collection of proceedings presented at the Symposium on Modification of Lipid Metabolism, held during the American Chemical Society meeting in Atlantic City, New Jersey, on September 10-11, 1974.
Isoenzymes in Biology and Medicine attempts to give an account of the study of isoenzymes in relation to humans, animals, insects, higher plants, fungi, protozoa, algae, and bacteria.
Habituation Volume I is a collection of papers about the phenomenon of habituation, the waning of responsiveness to repeated or constant stimulation, from different experts on the field.
Submicroscopic Cytochemistry, Volume II: Membranes, Mitochondria, and Connective Tissues presents laboratory findings and theoretical aspects of the cytochemistry of cellular membranes, mitochondria, and connective tissues.
Calcium and Phosphorus Metabolism focuses on the metabolism of calcium and inorganic phosphorus and covers topics ranging from the mechanism of calcium and phosphorus absorption in the intestine to calcium and phosphorus balances and retention.
Tracer Methods for In Vivo Kinetics: Theory and Applications summarizes and evaluates the variety of working formulas in applying tracer methods for kinetic studies in vivo.
Biochemistry of Foods attempts to emphasize the importance of biochemistry in the rapidly developing field of food science, and to provide a deeper understanding of those chemical changes occurring in foods.
Psychobiology of Stress: A Study of Coping Men aims to present the results of an extensive study of the dynamics of the stress response in a population of healthy adult males.
Free Energy Transduction in Biology: The Steady-State Kinetic and Thermodynamic Formalism focuses on the steady-state kinetic and thermodynamic formalism related to free energy transduction.
Methodicum Chimicum, Volume 11: Natural Compounds, Part 1: Nucleic acids, Proteins and Carbohydrates is devoted to the methods of structural determinations and syntheses of natural products.
Plant Pigments, Flavors and Textures: The Chemistry and Biochemistry of Selected Compounds focuses on the chemistry and biochemistry of compounds responsible for the pigments, flavors, and textures of some fruits and vegetables.
Comparative Color Vision provides information about the means by which color vision has been studied in nonhuman animals and about the outcomes of these studies for a variety of representative species.
The Perception of Odors presents concisely and clearly some of the important aspects in the study of olfaction such as perception, human pheromones, and odor pollution.
