Personal and public health / health education

This publication is a practical guidebook on environmental risk assessment, especially for watershed-scale management.

The book highlights intricate predisposing factors for pathogenesis of nutritional anemia.

This edited book focuses on growth and entrepreneurial development in rapidly developing countries in Asia-Pacific region.

This book provides up-to-date information and practical approaches to Enhanced Recovery after Surgery (ERAS) programs for digestive and / or cardiopulmonary surgery.

Informatie over de psychogeriatrische cliënt in een handzaam zakboek: dat is wat dit boekje biedt.

This textbook on Environmental Biotechnology not only presents an unbiased overview of the practical biological approaches currently employed to address environmental problems, but also equips readers with a working knowledge of the science that underpins them.

This book assesses the global significance of China's decade-long campaign to reduce poverty.

This book focuses on developing the use of ethnographic research for rehabilitation practitioners by recognizing its value methodologically and empirically in the field of rehabilitation.

Het Informatorium voor voeding en diëtetiek is een systematisch naslagwerk met alles wat men moet weten op het gebied van voeding en diëtetiek.

This book discusses quality-related aspects of milk and milk products, covering the various analytical procedures for testing the quality and composition.

This book provides the latest research on the role of nutrients in the prevention and treatment of neurological disorders.

The proceedings volume focuses on halal management and science topics.

This book explores the decline and growth of the private rental sector in Australia delving into the changing dynamics of landlord investment and tenant profile over the course of the twentieth century and into the present period.

This book details the state-of-the-art methodological advances for delineating the toxicology and working mechanisms of nanomaterials, microplastics, fine aerosol particulates (PM2.

There is a growing global awareness of the link between good diet and health.

Arsenic contamination poses a major environmental problem, especially in Southeast Asian countries like Bangladesh and India.

This informative book discusses the various spectroscopic techniques applied in the analysis of food and beverages.

This book discusses the various aspects of the health and nutritional benefits of the wonder grains, small millets.

Nutraceuticals and bioactive compounds are gaining increased attention from scientists, industry professionals, and consumers for their significant biological functions and health benefits beyond basic nutrition.

This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change.

This book identifies "e;development-oriented poverty reduction"e; as a crucial part of what is now often billed as China's unique development path, experience and model.

The book is the collection of the latest research results from Chinese Academy of Environmental Planning in environmental policy and reform during the past years, mainly related to ecological compensation, the emission trading, the environment audit, carbon tax, environment friendly city, environmental health, economic policy in medical waste, scattered coal treatment subsidies, environmental policy efficiency analysis, environmental industry statistics, environmental performance evaluation, green fiscal and taxation policy, etc.

Epigenetics is emerging as an important factor in risk of diseases of global importance including obesity, cardiovascular disease and cancer.

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This book addresses issues concerning five major categories of disadvantaged children, namely street children, children involved in trafficking, child labor, slum children, and children in institutional care, which apply to a large number of children around the world, including India.

This book explores the interdependence of health and education, and how optimising this important relationship provides the foundation for achieving improved life outcomes from birth into adulthood.

This book aims at sensitizing readers towards sustainability and encourages them to understand the importance of lean, green and clean (LGC) issues pertaining to everyday life.

This book covers the research fields in biodiversity conservation, the Belt and Road eco-environmental cooperation, China's five-year plan for eco-environmental protection, sustainable development goals assessment, and human health loss assessment.

This book introduces flood inundation area and flood risks assessment based on a comprehensive monitoring system using remote sensing and geographic information system technologies.

Oilseeds offer a plethora of opportunities for the food and feed industry, thanks to their high oil and protein content .

This book is a compilation of the policy briefs produced by the International Science Council's program on Urban Health and Wellbeing: A Systems Approach over the past five years.

This book aims to provide a complete overview of the current status of lifestyle and transport changes in China, focusing on the ongoing trends in lifestyle and transport technologies, which are shaping a new lifestyle and transport system.

This volume discusses the effects of indoor air environment and pollution in modern buildings on human health.

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This comprehensive volume provides a broad overview of quality of life issues covering a wide geographical region: North America, Europe, parts of Africa, East Asia, and South Asia.

This book comprehensively reviews the relationship between micronutrients and brain in health and diseases.

This textbook offers a concise, yet comprehensive account of human nutrition, food and nutrition-related health problems, based on the curricula of top universities around the globe.

This book assesses river health in the Lancang River Basin with regard to the impacts of hydropower projects.

Some geographic regions around the globe that are rich in terms of modern agriculture technologies, face a dilemma when it comes to storing excess produce, such as grains and even seasonal fruits and vegetable.

This book brings together concepts from the building, environmental, behavioural and health sciences to provide an interdisciplinary understanding of office and workplace design.

This book discusses poverty reduction and inclusive development in China.

This book provides an overview of bidirectional communication between gut-microbiome-brain, pathways, nutrients, and metabolites that are involved in microbiota gut-brain axis (MGBA) interactions.

This book focuses on the nutrients and nutraceuticals that promote active and healthy ageing - recently defined by the WHO as the process of development and maintenance of functional capacity that allows well-being at an advanced stage of life.

This book introduces readers to essential advances in the application of physical processing technology in food processing that have been made in recent years.

This evidence-based book focuses on contemporary issues related to human health and well-being.

This book presents fundamental and practical information on food chemistry.

This book provides comprehensive coverage of the theoretical developments and technological breakthroughs that have deepened our understanding of environmental pollution and human health, while also promoting a comprehensive strategy to address these problems.

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This book introduces a multidimensional system that evaluates quality of life in China by pursuing a quantitative and analytical approach.

This thought-provoking book examines how the accumulated knowledge on past and present environmental issues and risks within Japan can be applied in order to help deliver the transformation to a sustainable and well-being society.