Este libro ofrece una aproximacion clara y estructurada a los fundamentos de la nutricion humana, con enfasis en el papel del agua y los macronutrientes en el mantenimiento de las funciones vitales.
Gedachtnistraining fur Senioren: Mit 450 unterhaltsamen, spaigen und spannenden Ratseln aus uber 20 Kategorien die grauen Zellen spielerisch-aktiv in Schwung haltenSie mochten im Alter fit im Kopf bleiben, aber immer nur Sudoku langweilt Sie?
Este libro reune la experiencia y el conocimiento de multiples autores pertenecientes a las siguientes sociedades cientificas: Sociedad Espanola de Medicina Preventiva, Salud Publica y Gestion Sanitaria (SEMPSPGS), y Sociedad Andaluza de Medicina Preventiva, Salud Publica y Gestion Sanitaria (SAMPSPGS), bajo la direccion editorial de la Dra.
Harness the power of light to achieve younger-looking skin, accelerate healing, boost energy levels, support fat loss, amplify the benefits of exercise, and more.
Pre-order now to unlock the truth about hunger in the age of GLP-1A compassionate, science-backed roadmap to appetite, metabolism and life in the age of GLP-1s, from the Head Nutritionist at ZOE and Sunday Times bestselling authorIncludes a foreword from Professor Tim SpectorAppetite is not a test of willpower, but a biological system shaped by the brain, gut, hormones and the world around us.
THE SUNDAY TIMES BESTSELLER*As heard on Chris Evans' Virgin Radio*'You're amazing I could talk to you (Rahul) all day' Chris Evans'This is a gripping new book' The TimesWorld-leading neuroscientist and neurosurgeon Dr Rahul Jandial draws on his years of work with patients suffering from the most extreme cases of brain damage, disorders and illnesses to reveal what they can tell us about the science of the mind.
'The funniest fitness book I've ever read in my life,' CHRIS EVANS, Virgin RadioWELCOME TO FITNESS UNLOCKED: THE ONLY TRAINING MANUAL YOU WILL EVER NEED.
'We became the 'chief guinea pigs' for the British Gut Project where we discovered that despite us having 100% the same DNA our guts have only 40% the same microbiota.
A follow-up to The Gut Stuff, this is an accessible, easy-to-follow cookbook that offers easy How-Tos so you can add fermented food seamlessly into your daily diet for a healthy, happy gut.
Keeping an eye on your calorie intake can be a real struggle whether you re following a low-calorie diet or just watching what you eat, it s difficult to keep track of the numbers.
SUNDAY TIMES BESTSELLER, April 2026JUST ONE THING VOLUME TWO brings together 40 brand new tips for a healthy lifestyle that are easy to implement and scientifically proven to improve your health and wellbeing.
'Authentic, heartbreakingly wonderful and refreshingly grounded - this book captures the internal neurodivergent experience with rare grace and warmth' - Camilla Pang, award-winning author of Explaining Humans'Tingles with the joy of being different.
Nutritionist and intuitive eating counsellor Niamh Orbinski shows us how to leave dieting behind and rebuild a healthier, more sustainable relationship with food.
World-renowned biohacker and bestselling author Dave Asprey reveals how to maximize your well-being with the minimum effort, by taking control of your body's operating system.
This one-stop practical guide will show you how to maximise your chances of having a baby and prepare week-by-week during your pregnancy for a relaxed and confident birth.
Sea-Birds introduces us to the sea-birds of the North Atlantic, an ocean in which about half the world sea-bird species have been seen at one time or another.
A lucid and stimulating explanation of how the body's natural healing mechanisms work - and how they can be triggered in non-chemical ways via the 'placebo effect'.
The definitive guide to targeting and reversing food intolerance from the UK's leading nutritionist, Antony Haynes, and Glenfiddich award-winning cookery writer, Antoinette Savill.