Nanotechnology has become one of the most revolutionary scientific domains of the 21st century, providing answers for healthcare, renewable energy, environmental cleanup, and industrial advancements.
This book presents a holistic scientific approach to addressing current and future challenges in the sustainable management of land and water resources, supported by geospatial and hydrological modelling.
This book provides theoretical foundations for circular economy concepts, principles, and models while analysing their applications across agriculture, industry, and energy sectors.
This book explores the remarkable journeys that ducks, geese, and swans undertake each year in search of suitable migratory stopover and wintering habitats.
Digital Twins, Artificial Intelligence, and Internet of Things for a Sustainable Food Production in Agriculture: Transformative Technologies looks at how advanced technologies like digital twins, artificial intelligence (AI), and the Internet of Things (IoT) can be used in farming.
This book explores the critical intersection of contemporary livestock production and some of today's most urgent challenges: the spread of emerging infectious diseases, the sustainability of food systems, and the contested promises of One Health.
This book analyses Community-Supported Agriculture (CSA) in Central and Eastern Europe, providing a meaningful contribution to the broader discourse on sustainable agriculture and rural development in post-communist states.
Now in its sixth edition and more crucial than ever, Psychology for Sustainability applies psychological science to environmental problems that manifest when human behavior disrupts and degrades natural systems.
This book provides theoretical foundations for circular economy concepts, principles, and models while analysing their applications across agriculture, industry, and energy sectors.
Digital Twins, Artificial Intelligence, and Internet of Things for a Sustainable Food Production in Agriculture: Transformative Technologies looks at how advanced technologies like digital twins, artificial intelligence (AI), and the Internet of Things (IoT) can be used in farming.
This book presents a holistic scientific approach to addressing current and future challenges in the sustainable management of land and water resources, supported by geospatial and hydrological modelling.
This book explores the critical intersection of contemporary livestock production and some of today's most urgent challenges: the spread of emerging infectious diseases, the sustainability of food systems, and the contested promises of One Health.
Nanotechnology has become one of the most revolutionary scientific domains of the 21st century, providing answers for healthcare, renewable energy, environmental cleanup, and industrial advancements.
This book discusses the components and foundations of precision agriculture, followed by smart farming practices, sustainable development in precision agriculture, and use of artificial intelligence techniques in the field of agriculture.
This book discusses the components and foundations of precision agriculture, followed by smart farming practices, sustainable development in precision agriculture, and use of artificial intelligence techniques in the field of agriculture.
Tailoring the Tomato Genome for NextGen Agriculture gives a comprehensive view of the modern revolution in tomato breeding-bridging classical genetics with modern molecular and data-driven innovations.
This book analyses Community-Supported Agriculture (CSA) in Central and Eastern Europe, providing a meaningful contribution to the broader discourse on sustainable agriculture and rural development in post-communist states.
Now in its sixth edition and more crucial than ever, Psychology for Sustainability applies psychological science to environmental problems that manifest when human behavior disrupts and degrades natural systems.
This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens.
This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens.
Aiming to bridge the gap between traditional plant breeding principles and modern advancements, this book focuses on the management of plant genetic resources (PGR) to cover the classical and contemporary techniques to meet the growing challenges of global food security, climate change, and agricultural sustainability.
This book discusses the impact of high-tropospheric ozone pollution and its interactions with other major abiotic stress factors, such as elevated carbon dioxide, nitric oxide, volatile organic carbon, UV radiation, heavy metal stress, drought, salinity on the crop production and the crop quality.
This book discusses the impact of high-tropospheric ozone pollution and its interactions with other major abiotic stress factors, such as elevated carbon dioxide, nitric oxide, volatile organic carbon, UV radiation, heavy metal stress, drought, salinity on the crop production and the crop quality.
This book, presented in parts, offers a comprehensive and coherent in-depth overview of the state and condition of African agriculture, focusing on Sub-Saharan Africa.
Aiming to bridge the gap between traditional plant breeding principles and modern advancements, this book focuses on the management of plant genetic resources (PGR) to cover the classical and contemporary techniques to meet the growing challenges of global food security, climate change, and agricultural sustainability.
This book, presented in parts, offers a comprehensive and coherent in-depth overview of the state and condition of African agriculture, focusing on Sub-Saharan Africa.
This book features interdisciplinary of agricultural engineering and precision agriculture, focusing on real-time variable-rate fertilization (VRF) based on crop phenotypic biological information.
This book offers a comprehensive exploration of how cutting-edge technologies, including soil-less systems and artificial intelligence (AI), are transforming the cultivation of medicinal plants.
This book features interdisciplinary of agricultural engineering and precision agriculture, focusing on real-time variable-rate fertilization (VRF) based on crop phenotypic biological information.
This book offers a comprehensive exploration of how cutting-edge technologies, including soil-less systems and artificial intelligence (AI), are transforming the cultivation of medicinal plants.
This textbook discusses the problems of agriculture and food systems globally and regionally using agroecology as the lens, with the goal of teaching the processes and techniques for understanding and re-evaluating rural landscapes (ecosystems) and farming systems.