Agronomy and crop production

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods.

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods.

Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research.

Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research.

This book, Plant Breeding, has it bases in an earlier text entitled An Introduction to Plant Breeding by Jack Brown and Peter Caligari, first published in 2008.

This book, Plant Breeding, has it bases in an earlier text entitled An Introduction to Plant Breeding by Jack Brown and Peter Caligari, first published in 2008.

Two major challenges to continued global food security are the ever increasing demand for food products, and the unprecedented abiotic stresses that crops face due to climate change.

Two major challenges to continued global food security are the ever increasing demand for food products, and the unprecedented abiotic stresses that crops face due to climate change.

Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe.

Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe.

The development of recombinant DNA methods has changed the face of the food industry over the last 50 years.

The development of recombinant DNA methods has changed the face of the food industry over the last 50 years.

Focused on basics and processes, this textbook teaches plant biology and agriculture applications with summary and discussion questions in each chapter.

Focused on basics and processes, this textbook teaches plant biology and agriculture applications with summary and discussion questions in each chapter.

Grapes (Vitis spp.

Grapes (Vitis spp.

Genomic Applications for Crop Breeding: Biotic Stress is the first of two volumes looking at the latest advances in genomic applications to crop breeding.

Genomic Applications for Crop Breeding: Biotic Stress is the first of two volumes looking at the latest advances in genomic applications to crop breeding.

Variety trials are an essential step in crop breeding and production.

Variety trials are an essential step in crop breeding and production.

Presents readers with a user-friendly, non-technical introductionto statistics and the principles of plant and crop experimentation.

Plants have been successfully selectively bred for thousands of years, culminating in incredible yields, quality, resistance and so on that we see in our modern day crops and ornamental plants.

Cellulosic Energy Cropping Systems presents a comprehensive overview of how cellulosic energy crops can be sustainably produced and converted to affordable energy through liquid fuels, heat and electricity.

Cellulosic Energy Cropping Systems presents a comprehensive overview of how cellulosic energy crops can be sustainably produced and converted to affordable energy through liquid fuels, heat and electricity.

Quinoa is an ancient grain that has grown in popularity in recent years.

Quinoa is an ancient grain that has grown in popularity in recent years.

A comprehensive and mechanistic perspective on fruit ripening, emphasizing commonalities and differences between fruit groups and ripening processes.

A comprehensive and mechanistic perspective on fruit ripening, emphasizing commonalities and differences between fruit groups and ripening processes.

Various biotic factors cause diseases in crops, which result in food losses.

Various biotic factors cause diseases in crops, which result in food losses.

Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspects of water and nutrient us in crop production.

Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspects of water and nutrient us in crop production.

The common beans and pulses are diverse food resources of high nutritional value (protein, energy, fiber and vitamins and minerals) with broad social acceptance.

The common beans and pulses are diverse food resources of high nutritional value (protein, energy, fiber and vitamins and minerals) with broad social acceptance.

Harnessing fungi s enzymatic ability to break down lignocellulolytic biomass to produce ethanol more efficiently and cost-effectively has become a significant research and industrial interest.

Harnessing fungi s enzymatic ability to break down lignocellulolytic biomass to produce ethanol more efficiently and cost-effectively has become a significant research and industrial interest.

Plants are incredibly sensitive to changes in temperature.

Plants are incredibly sensitive to changes in temperature.

Dates are an important fruit, especially in many African, Middle-Eastern and Asian countries.

Dates are an important fruit, especially in many African, Middle-Eastern and Asian countries.

New technologies are becoming available for managing glyphosate resistant (GR) weeds and reducing their spread.

This book endeavours to highlight the untapped potential of Smart Agriculture for the innovation and expansion of the agriculture sector.

The world of compost and how it relates to healthy soil is a fascinating, complex story.

In a world of high finance, unprecedented technological change, and cyber billionaires, it is easy to forget that a major source of global wealth is, literally, right under our noses.

Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competition for resources intensifies.

Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competition for resources intensifies.

Soil Genesis and Classification, Sixth Edition, builds on the success of the previous editions to present an unparalleled resource on soil formation and classification.

Soil Genesis and Classification, Sixth Edition, builds on the success of the previous editions to present an unparalleled resource on soil formation and classification.

A very broad range of professionals are using immunoassay technology daily to analyze genetically engineered (GE) crops and related areas, and many of these professionals are completely new to this technology.

A very broad range of professionals are using immunoassay technology daily to analyze genetically engineered (GE) crops and related areas, and many of these professionals are completely new to this technology.