Food, Gastronomy, Sustainability, and Social and Cultural Development analyzes the relationship between gastronomy and sustainability from a sociocultural perspective.
Advances in Marine Biology, Volume 94, the latest release in this series that highlights new advances in the field, presents interesting content written by an international board of authors.
This edited book presents the emerging sustainable innovations in all areas of aquaculture in Africa with a view to create an opportunity whereby scientific outputs and recommendations can be endorsed for improved aquaculture outputs towards poverty alleviation and food security on the continent.
The Impact of Nanoparticles on Agriculture and Soil, part of the Nanomaterials-Plant Interaction series, contributes the most recent insights into understanding the cellular interactions of nanoparticles in an agricultural setting, focusing on current applications and means of evaluating future prospects.
Sustainable Agriculture and the Environment describes the relationship of agriculture, society, nature and the environment, sustainable agriculture and sustainable development goals, management of biophysical resources for sustainable food and environment, traditional knowledge and innovative options, and social and policy aspects of sustainable agriculture.
Originally published in 1987 and now reissued with a new Preface by the author, this book is written primarily for planners, public administrators and project managers in countries or international agencies considering a development strategy in which agribusiness and rural enterprise projects are viewed as a desirable policy instrument for generating employment and income.
Originally published in 1971, this book is a systematic study of the major features and factors of the location and distribution of global agricultural enterprises.
Originally published in 1984, this book provides an introduction to the history of agriculture in Western Europe, states the case for government intervention and analyses the operation of the Common Agricultural Policy (CAP) during the late 20th Century.
Originally published in 1969, the contributors to this volume examine the natural and social environments of selected areas in Africa and study in detail some particular problems and their solutions.
Originally published in 1973, this book tells the story of the English countryside and its inhabitants between 1560 and 1760; the time when British agriculture became the wonder and envy of the world.
Originally published in 1984, this text was written as a guide to agricultural policy makers, planners and project managers in developing countries, particularly for those in the areas of programme formulation and implementation.
Originally published in 1986, Coping with Hunger demonstrates that effective agricultural development in resource-poor regions must be based in a respect for the indigenous farmer's understanding of the environment.
Originally published in 1969, the contributors to this volume examine the natural and social environments of selected areas in Africa and study in detail some particular problems and their solutions.
Originally published in 1984, this text was written as a guide to agricultural policy makers, planners and project managers in developing countries, particularly for those in the areas of programme formulation and implementation.
Originally published in 1938, this book explores the problem of the adjustment of the population in the early 20th century to the agricultural-economic environment in a geographical and economic setting.
Originally published in 1967, this was the first book to discuss why agricultural supply became more 'responsive' and to provide broadly based evidence of the ways in which that 'responsiveness' may have influenced the growth of the economy.
Originally published in 1971, this book is a systematic study of the major features and factors of the location and distribution of global agricultural enterprises.
Originally published in 1987 and now reissued with a new Preface by the author, this book is written primarily for planners, public administrators and project managers in countries or international agencies considering a development strategy in which agribusiness and rural enterprise projects are viewed as a desirable policy instrument for generating employment and income.
Originally published in 1986, Coping with Hunger demonstrates that effective agricultural development in resource-poor regions must be based in a respect for the indigenous farmer's understanding of the environment.
Originally published in 1987, this book is written primarily for planners, public administrators and project managers in countries or international agencies considering a development strategy in which agribusiness and rural enterprise projects are viewed as a desirable policy instrument for generating employment and income.
Originally published in 1971, this book resulted from a 2-year study of the implications of the Common Market agricultural policy in relation to agricultural marketing in Britain.
Cover Crops and Soil Ecosystem Services A comprehensive resource on cover crops and their role in soil ecosystems Cover crops are a reemerging strategy to improve and maintain the services that soils provide.
Cover Crops and Soil Ecosystem Services A comprehensive resource on cover crops and their role in soil ecosystems Cover crops are a reemerging strategy to improve and maintain the services that soils provide.
Originally published in 1987, this book is written primarily for planners, public administrators and project managers in countries or international agencies considering a development strategy in which agribusiness and rural enterprise projects are viewed as a desirable policy instrument for generating employment and income.
Originally published in 1938, this book explores the problem of the adjustment of the population in the early 20th century to the agricultural-economic environment in a geographical and economic setting.
Originally published in 1957, this book introduces the term 'estate capital' to distinguish investment in land and buildings, in which agriculture rests, from investment in agricultural machinery and other forms of capital which are essentially agricultural.
Originally published in 1967, this was the first book to discuss why agricultural supply became more 'responsive' and to provide broadly based evidence of the ways in which that 'responsiveness' may have influenced the growth of the economy.
Originally published in 1957, this book introduces the term 'estate capital' to distinguish investment in land and buildings, in which agriculture rests, from investment in agricultural machinery and other forms of capital which are essentially agricultural.
Originally published in 1975, yet prophetic in its wisdom this book deals with major aspects of man's ecological destruction in an industrial framework.
Originally published in 1984, this book provides an introduction to the history of agriculture in Western Europe, states the case for government intervention and analyses the operation of the Common Agricultural Policy (CAP) during the late 20th Century.
Originally published in 1971, this book resulted from a 2-year study of the implications of the Common Market agricultural policy in relation to agricultural marketing in Britain.
