The Kisan Andolan or the Indian farmers' protest of 2020-2021 is one of the longest and biggest (and victorious) social movements in the history of independent India.
Make sure your beef harvest, production, and processing methods meet the highest standards Handbook of Beef Safety and Quality is a comprehensive guide to the impact and importance of pre-harvest/production, harvest, and further processing controls, methods and practices on safety and qualitywith commodity beef as the target market.
Microplastics in Agriculture and Food Science: Methods for Identification and Remediation presents fundamental insights into the sources of microplastics and their impact on important agricultural, food, and environmental resources.
The sugarcane industry faces a number of challenges in terms of stagnating production, price regulations, unstable sugarcane market, and water scarcity/drought.
This volume presents a thorough analysis of the concept and role of Short Food Supply Chains (SFSCs) within the EU legal framework with a two-fold aim: first, it shows the pitfalls of the current legal scenario, which often limits alternatives rather than promoting them, and second, it provides a new conceptualisation for SFSCs under EU law by delineating and integrating all their distinctive features.
This volume presents a thorough analysis of the concept and role of Short Food Supply Chains (SFSCs) within the EU legal framework with a two-fold aim: first, it shows the pitfalls of the current legal scenario, which often limits alternatives rather than promoting them, and second, it provides a new conceptualisation for SFSCs under EU law by delineating and integrating all their distinctive features.
Filled with practical applications and research, Biodegradation of Nitroaromatic Compounds and Explosives presents an international perspective on environmental contamination from explosives.
Reviews the development of novel feed sources as feed for poultry, focussing on the use of essential oils, macroalgae, microalgae and corn fermented protein Addresses the recent advances in understanding the role of individual nutrients and additives in poultry nutrition Considers the range of methods and techniques implementable to maintain the safety of poultry feed and prevent mycotoxin contamination
Offering up-to-date information on the uses and composition of the plant, Advances in Hemp Research provides growers, researchers, manufacturers, and suppliers with methods and data for the processing and cultivation of hemp for textile and paper products.
Culinary Man and the Kitchen Brigade offers an exploration of the field of normative subjectivity circulated within western fine dining traditions, presenting a theoretical analysis of the governing relationship between the chef, who embodies the Culinary Man, and the fine dining brigade.
La información contenida en este documento es el resultado de las experiencias técnicas e investigativas obtenidas por el Centro de Investigaciones y Asesorías Agroindustriales, CIAA, de la Universidad de Bogotá Jorge Tadeo Lozano a través de la actividad desarrollada en el proyecto creación de un Sistema Asociativo para la Producción Ecológica Certificada de Frutas y Hortalizas de Clima Frío, desarrollado con el auspicio de ASOHOFRUCOL.
Artificial Intelligence and Machine Learning for Sustainable Development is a comprehensive exploration of how artificial intelligence (AI) and machine learning (ML) technologies are revolutionizing the field of sustainable development.
Chromatography has been developed as a powerful and rapid technique for the separation of compounds with highly similar molecular characteristics, even from complicated matrices.
Coordinated, well-functioning institutions are crucial for tackling environmental challenges like climate change, pollution, biodiversity loss, and resource overuse.
This new volume of The Shrimp Book is complementary to the first, bringing together new knowledge, new technologies, new perspectives and new ideas from 98 international authors, from both academia and industry.
Molluscan Shellfish Aquaculture: A Practical Guide is a readable, useable, and com-prehensive source of information for all those interested in growing shellfish.
This book traces the contours of the symbiotic relationship between crop cultivation and cattle rearing in India by reading against the grain of several official accounts from the late colonial period to the 1980s.
This book is essential for anyone interested in understanding how smart agriculture, utilizing information and technology such as computer vision and deep learning, can revolutionize agriculture productivity, resolve ongoing concerns, and enhance economic and general effectiveness in farming.
Découvrez une approche approfondie de l'équitation et de l'entraînement des chevaux et poneys dans cet ouvrage détaillé qui couvre tous les aspects essentiels de la formation équestre.
Comprehensive resource on probiotics as applied to ice cream and frozen desserts, covering fundamentals, development, technology, and quality control Probiotic Ice Cream is the first book to look at probiotics as applied to ice cream and frozen desserts, covering the whole product development process, from essential fundamentals to formulation and characterization of the final product.
Amid economic uncertainties, fluctuating oil prices, and a rising environmental consciousness, the need for sustainable and efficient food production has become dire.
Nanoparticles Synthesis by Soil Microbes: Application in Plant Production and the Environment, a volume in the Plant and Soil Microbiome series, presents an advanced and recent description of plant and soil microbiome in the nanoparticle synthesis and their application in sustainable agriculture and environment.
