Industrial chemistry and chemical engineering

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Edelgase
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Analytical Methods for the Assessment of Maillard Reactions in Foods
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Short Fibre Reinforced Cementitious Composites and Ceramics
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89.50 £
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Introduction to the Theory of Piezoelectricity
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Foundations of Chemical Reaction Network Theory
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119.50 £
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Toxins and Contaminants in Indian Food Products
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89.50 £
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Sol-gel Based Nanoceramic Materials: Preparation, Properties and Applications
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Concise Guide to Electrochemical Methods and Voltammetry
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Cyclodextrin Applications in Medicine, Food, Environment and Liquid Crystals
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Maillard Reaction in Food Chemistry
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Wheat Quality For Improving Processing And Human Health
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149.50 £
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Liquid-Gas and Solid-Gas Separators
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Meat Analogs
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210.00 £
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Fifty Materials That Make the World
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5th International Conference on Geofoam Blocks in Construction Applications
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Recent Technologies in Sustainable Materials Engineering
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Modern Operative Dentistry
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Future of Rice Demand: Quality Beyond Productivity
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Optimization in Industry
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Lamb-Wave Based Structural Health Monitoring in Polymer Composites
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199.50 £
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Kinetic Analysis of Food Systems
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Kostenschätzung im chemischen Anlagenbau
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Chemistry of Frozen Vegetables
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Paste Tailings Management
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89.50 £
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Food Safety Economics
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149.50 £
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Radiation Safety
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159.50 £
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Nuclear Power Plant Emergencies in the USA
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129.50 £
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Advances in Powder and Ceramic Materials Science
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129.50 £
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Titangruppe: Elemente der vierten Nebengruppe
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9.99 £
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Conducting Polymer Hybrids
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129.50 £
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Nanoscale Fluid Transport
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Sicherheitsfibel
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Modeling of Column Apparatus Processes
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Biosensors in Agriculture: Recent Trends and Future Perspectives
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Flow boiling and condensation in microscale channels
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Betalains: Biomolecular Aspects
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Glasfasern
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Multi-Disciplinary Digital Signal Processing
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Fruits of the Brazilian Cerrado
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Alternative Medicine Interventions for COVID-19
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Wetland Plants
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Ernährungszustand und Schulverpflegung in Kenia
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Intelligenter Separator
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Substrat- und Textilbeschichtung
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51.99 £
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Nitsche-Planungs-Atlas
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87.50 £
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Little Book about BIG Chemistry
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49.99 £
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Pheno-phospholipids and Lipo-phenolics
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89.50 £
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Engineering Principles for Food Process and Product Realization
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Thermodynamik
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Solid Phase Microextraction
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