Industrial chemistry and chemical engineering

Of all the audit functions faced by QA, software auditing is probably the most difficult because of the need to know and understand the intricacies of the processes being audited.

This reference book provides advanced knowledge on sustainable biogenic waste management.

A growing awareness of the relationship between diet and health has led to an increasing demand for food products that support health beyond simply providing basic nutrition.

Exploring the practical aspects of atmospheric optical communication and light detection and ranging (LIDAR), Applied Aspects of Optical Communication and LIDAR details the role of atmospheric structures in propagation phenomena that influence the transmission of optical signals through perturbed atmospheric communication channels.

In the future, our energy systems will need to be renewable and sustainable, efficient and cost-effective, convenient and safe.

With the world's growing population, the provision of a safe, nutritious and wholesome food supply for all has become a major challenge.

This book comprises select peer-reviewed proceedings of the International Conference on Advances in Materials Research (ICAMR 2019).

Over 170 contributions (invited talks, oral presentations, and posters) were presented by participants from universities, research institutions, and industry, which offered interdisciplinary discussions indicating strong scientific and technological interest in the field of nanostructured systems.

Fundamentals of Food Biotechnology Food biotechnology is the application of modern biotechnological techniques to the manufacture and processing of food; for example, through fermentation of food (which is the oldest biotechnological process) and food additives, as well as plant and animal cell cultures.

This book presents the editor's recently proposed mathematical models for flux prediction in membrane filtration.

Preeminent Experts Update a Well-Respected BookTaking into account the regulatory and scientific developments that have occurred since the second edition, Design and Analysis of Bioavailability and Bioequivalence Studies, Third Edition provides a complete presentation of the latest progress of activities and results in bioavailability and bioequiva

Much of man's behaviour is controlled by appearance, but the appearance of his food is of paramount importance to his health and well-being.

Over the past four decades, there has been immense progress in every area of lignin science, ranging from the enzymology of lignin biodegradation, to the delignification of wood fiber during pulping and bleaching, to advances in spectroscopy.

In-depth coverage of crystallization science and technology suitable for industrial and academic scientists and engineers.

Whey Proteins: From Milk to Medicine addresses the basic properties of whey proteins including chemistry, analysis, heat sensitivity, interactions with other proteins and carbohydrates, modifications (hydrolysis, aggregation, conjugation), their industrial preparation, processing and applications, quality aspects including flavour and effects of storage, as well as their role in nutrition, sports and exercise, and health and wellness.

Introduces the principles that augment the formulation of products free from traditional preservatives by creating a hostile environment for microorganisms without diminishing quality.

This book covers a range of important topics on dairy and fermented foods and microalgae biotechnologies for food, beverage and bioproduct industries.

This new edition of The Expanding World of ChemicalEngineering provides an overview of recent and future developments in chemical engineering and future aspects in chemical engineering.

Perfume Engineering is a must-have reference for engineers who design any products that require fragrances, such as perfumes, cosmetics, healthcare and cleaning products.

Green Sustainable Process for Chemical and Environmental Engineering and Science: Plant-Derived Green Solvents: Properties and Applications provide a comprehensive review on the green solvents such as bio solvents, terpenes, neem, alkyl phenols, cyrene, limenone, and ethyl lactate, etc.

STATISTICA unterstützt die statistische und grafische Analyse von Datenmaterial.

Biopolymers and Their Industrial Applications: From Plant, Animal, and Marine Sources to Functional Products is a detailed guide to the use of biopolymers for advanced applications across a range of key industries.

This volume covers a selection of important research in the multifaceted field of food toxicology.

In this book we present recent studies that have been carried out on some widely used medicinal plants.

Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized.

This book addresses energy footprints in the food and textile sectors.

Microbial Products: Applications and Translational Trends offers complete coverage of the production of microbial products, including biopolymers, biofuels, bioactive compounds, and their applications in fields such as bioremediation, agriculture, medicine, and other industrial settings.

This book covers all the aspects of food-grade enzymes, including their classification, kinetics, microbial production, biosynthetic pathways, commodity-wise industrial applications, and downstream processing strategies.

Volume 1 deals with the origins of process gases and describes recovery, properties and composition.

Biomass, Biofuels, Biochemicals encompasses the potential of microbial electrochemical technologies, delineating their role in developing a technology for abating environmental crisis and enabling transformation to a sustainable future.

Understanding attenuation processes is important not only for predicting the behavior of contaminants in soil and formulating remediation strategies, but also for mitigating and enhancing the availability of micronutrients in soil for agricultural applications.

Medicinal Plants in the Asia Pacific for Zoonotic Pandemics provides an unprecedented, comprehensive overview of the botany, ethnopharmacology, and pharmacology of more than 100 plants used in the traditional medical systems of Asia and Pacific medicine for the treatment of microbial infections.

Everyday use in chemical production operations requires a complex bundle of basic knowledge for calculating various operating parameters and variables.

This book provides innovative chapters on the growth of educational, scientific, and industrial research activities among chemists, biologists, and polymer and chemical engineers and provides a medium for mutual communication between international academia and the industry.

Composed from two symposia conducted at the 2001 Annual Meeting of The American Ceramic Society, this new volume details the advances in the state of knowledge in nuclear and waste materials science and technology.

Advances in Food and Nutrition Research, Volume 82 provides updated knowledge on nutrients in foods and how to avoid deficiency.

Drink like a true American this election season with fun and creative presidential-themed cocktails!

Taking into account toxicity levels at normal consumption levels, intake per kg bodyweight and other acknowledged considerations, each chapter in this book will be based on one or more proven examples.

Additive Manufacturing for Biocomposites and Synthetic Composites focuses on processes, engineering, and product design applications of bio-composites and synthetic composites in additive manufacturing (AM).

The authors had five objectives in preparing this book: (i) to bring together relevant information on many raw materials used in the manufacture of sweets and chocolate; (ii) to describe the principles involved and to relate them to production with maximum economy but maintaining high quality; (iii) to describe both traditional and modern production processes, in par- ticular those continuous methods which are finding increasing application; (iv) to give basic recipes and methods, set out in a form for easy reference, for producing a large variety of sweets, and capable of easy modification to suit the raw materials and plant available; (v) to explain the elementary calculations most likely to be required.

This volume gathers the latest advances, innovations, and applications in the field of biosystems engineering, as presented at the 12th Conference of the Italian Association of Agricultural Engineering (AIIA), held in Palermo, Italy, on September 19-22, 2022.

Production processes and engineered systems use continuous and discrete variables, as well as the combination of continuous and sequential operations.

Offering a comprehensive overview of biofuels and bioenergy systems, Biofuels: Technologies, Policies, and Opportunities describes advances in technologies and global policies around biofuels as a renewable energy source.

The first book to extensively cover nanoparticles, this addresses some of the key issues in nanocomposites.

This book focuses on the application of ionic liquids in flow assurance in the oil and gas industry.

The increasing availability and decreasing costs of 3D printing and bioprinting technologies are expanding opportunities to meet medical needs.

Methods in Chemical Process Safety, Volume One publishes fully commissioned reviews across the field of process safety, risk assessment, and management and loss prevention, with this volume focusing on the process of learning from experience, elements of process safety management, human factors in the chemical process industries, and the regulation of chemical process safety, including current approaches and their effectiveness.