Other vocational technologies and trades

This is a study of reports from 360 American bee-keepers concerning different types of bees, how and where the highest yields are achieved, the development of techniques, best honey-plants, and much more.

"e;How to Keep Bees"e; is a detailed and accessible guide to bee-keeping and apiary management, with information on starting out, constructing an apiary, acquiring bees, and much more.

Construction teams are usually complex, interdisciplinary and temporary, and, as such, the need for effective communication is crucial.

Originally published in the 1930s.

This antiquarian volume contains a comprehensive guide to clock repair, with information on barrels, fuses, mainsprings, balance springs, pivots, depths, train wheels, and common stoppages of watches.

In this completely revised new second edition, the author leads you through every fact of the coffee business while providing detailed instructions and examples.

This volume contains a collection of articles on beekeeping, including information on selection, rearing, eggs, and many other aspects of bee breeding.

In this remarkable, landmark publication, countryman Sir Johnny Scott evokes all that is romantic about the British countryside, its people, customs and traditions.

This is a classic guide to crochet, a process of creating fabric from yarn, thread, or other material strands using a crochet hook.

Management by Menu, Fourth Edition presents the menu as the central influence on all foodservice functions.

Con los nuevos materiales para joyería junto con la reutilización de objetos de uso cotidiano es posible crear piezas de joyería y de ornamentación corporal de elevado valor artístico.

"e;The Anatomy of the Honey Bee"e; is a vintage treatise first published in 1910.

Experience the joy-and profits-that come from managing your own bed and breakfast!

Designed for all students of hospitality and tourism management, the second edition of this best selling text gives a modern approach to front office operations and management using realistic scenarios set in the hotel environmentKey features of this essential text: user-friendly style of writing and accessible page layout enables students to use it as a reference book as well as a textbook updated in the light of recent developments such as global distribution systems and the internet greater focus on increasing yield and expansion of vital management aspects such as staffing and equipment additional extended, practical exercise material.

A 2019 Choice Outstanding Academic TitleTraditional food studies textbooks tend to emphasize theoretical concepts and text-based approaches.

While focused on the practical approach of starting a business, The Professional Personal Chef includes case studies in each chapter focusing on how successful professionals deal with the related scenarios and issues presented.

This classic guidebook is perfect for the leatherwork novice and enthusiast alike.

Work in the construction industry is particularly tough.

Trust the classic recipe book and reference for apprentices and work-based learners which the best professional chefs have relied on for over 50 years to match the qualification and prepare them for assessment.

There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas.

WEAVING WITH SMALL APPLIANCES.

Explore the connection between culinary inspiration and one of the world's oldest forms of rebel art!

This early works is a fascinating and comprehensive look at blacksmithing with much of the information still useful and practical today.

This vintage book contains a complete guide to clocks and watches, with historical information, descriptions of their inner workings, details of notable horologists, and much more.

This vintage book contains some concise but useful facts about leather, boots, and shoes.

"e;The Old English Faring Books"e; explores the history of English farming, exploring notable authors and the developments in agriculture that they were arguably responsible for.

This vintage book contains a detailed guide to horse shoeing, originally intended for novices and apprentices.

An increasing number of people have food allergies or require special diets, and they are dining out more often.

Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive.

"e;Children and Misses Garments"e; is a classic guide to tailoring and dressmaking, focusing on producing clothes for women and young girls.

An illuminating guide to a career as a baker, written by acclaimed journalist Glynnis MacNicol and based on the real-life experiences of an expert in the fieldessential reading for someone considering a path to this challenging, yet rewarding profession.

This vintage book contains a detailed history of the American clock business in the early to mid nineteenth century, with information on the development of manufacturing techniques, stylistic changes, important figures and companies, influences from abroad, and much more.

This vintage book contains part II of a complete survey of the artistic working of iron in Great Britain from the earliest times until 1922.

This vintage compendium of time-tested recipes delves into over one hundred creative methods for making various types of beer, wine, whisky, and other spirits.

This is a comprehensive scientific investigation into the effects of glucose and salts on sole leather, originally published by the United States Department of Commerce in 1919.

This early work on Indian Slipper making is a fascinating read for any shoemaking enthusiast or historian.

Construction teams are usually complex, interdisciplinary and temporary, and, as such, the need for effective communication is crucial.

From the pioneering mixologist Harry Johnson, this timeless guide reveals the secrets to crafting the perfect cocktail and details hundreds of essential mixed drinks recipes.

This book contains classic material dating back to the 1900s and before.

"e;An important book, brimming with insight.

Scientists have concluded that 90 percent of men shave at least once a day.

Die Leitlinie führt in die Thematik der professionell durchgeführten Reinigungsdienstleistungen in sozialen Einrichtungen ein.

This vintage book contains a comprehensive guide to Swedish sewing and needlework, with a special focus on transferring the skill to interior design.

Traditional Nordic patterns can be seen everywhere, from the catwalk to the high street.

Australia''s most trusted and reliable reference for commercial cookery students and apprentice chefs.

This book contains a vintage article on Texan bee-keeping by Udo Topperwein, who once a prominent member of the Texas Bee Keepers Association.

Environmental Management for Hotels is a textbook for hospitality students that covers the relatively new field of environmental management.

This text comprises a wonderfully detailed and expansive handbook for crafting in a variety of common mediums, including metal, leather, wood, rope, yarn, pottery, and stone.

This vintage book contains a detailed guide to saddle- and harness-making, with information on tools and equipment, comments on different techniques, instructions for making, and much more.

"e;The Practical Bee-Keeper"e; is a complete and comprehensive guide to bee-keeping, containing chapters on everything from the natural history and society of beers, to setting up and managing a successful apiary.