Cookery dishes and courses: desserts

It's pie--all grown up!

Desserts from Scratch as Simply as PossibleWhen dinner is over and you're craving something sweet to end the day, this is the cookbook you'll want to have at your fingertips for dozens of delicious ideas.

The Red Hat Society cooks are back!

'National treasure' IndependentLet Nadiya take you on a culinary journey across Britain and discover over 120 fresh, simple and delicious recipes INCLUDES ALL THE RECIPES AND MORE FROM THE HIT BBC2 COOKERY SERIES____________Inspired by her journey around the country to discover the best In British food, Nadiya has created over 120 easy and enticing new recipes that mix local ingredients with her very favourite flavours, not forgetting a nod to her Bangladeshi roots.

In einer hektischen Welt, in der wir uns nach mehr Langsamkeit sehnen, ist "Brot und Honig" eine Einladung, die Vielfalt an regionalen und saisonalen Lebensmitteln hoch- leben zu lassen.

Make a recipe a few times and it becomes habit.

A "e;wonderful compilation"e; of hundreds of classic dessert recipes from the man behind the brand name (Nathalie Dupree, Food Network host).

'Packed full of enticing recipes to make plant-based your way of life' Madeleine ShawRoz Purcell is a firm believer that your body needs to be fuelled right - not only to get you through your day, or week - but to set you up for life.

'A culinary love letter to Thailand'- London Evening Standard'Baan' means the hearth, the home, the community, the place where you come from and this new book by Kay Plunkett-Hogge emulates just that feeling from Thai cuisine.

More than 125 simple and sweet recipes for Paleo-friendly desserts Following a Paleo Diet doesn't mean you have to give up your favorite desserts and treats.

Savor a rich, raw true as it melts in your mouth and know youre doing your body a favor!

TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in "e;How to be a Better Cook"e;Bestselling TV chef, Loraine is famous for her simple, delicious recipes to suit every occasion, and with this book she offers us even more: kitchen shortcuts to help you put gorgeous food on the table every time.

Finalist for the Guild of Food Writers Specialist or Single Subject Cookbook Award 2020'If you only have one book about how to make bread, this should really be it.

In Beach House Baking: An Endless Summer of Delicious Desserts, pastry chef Lei Shishak shares her most popular recipes for morning treats, cupcakes, crisps, cookies, pies, ice cream sandwiches, frozen pops, and beverages from her celebrated Sugar Blossom Bake Shop in the charming beach town of San Clemente, California.

You don t need to be a professional baker to decorate like one!

Favorite creations from the best-selling cookbooks by Karen Tack and Alan RichardsonKaren Tack and Alan Richardson launched a national cupcaking craze with their beautiful, imaginative, and witty creations that are so easy anyone can make them no baking experience or equipment required.

Here's the ultimate of ultimates: nine hundred new recipes from Bruce Weinstein and Mark Scarbrough, the authors of the Ultimate cookbook series.

Take the Lead Baking Treats You and Your Family Will LoveThis time you're in charge of making dessert instead of your parents!

Recipes so delicious you won't know what's missing!

From the bestselling authors of Keto Diet For Dummies Keto Desserts for Dummies debunks the rumor that you need to give up your favorite sweet treats when you go keto.

The new Great British Bake Off Book - KITCHEN CLASSICS - is available now!

6 continents, 52 countries, 80 cakes.

Indulge in a collection of innovative, lip-smackingly brilliant recipes celebrating ice-cream and the desserts that accompany it.

Standout Baked Goods that Prove Variety Is the Spice of LifeIt's never been easier to find the perfect recipe for every mood than with this outstanding collection of sweet and savory treats.

Since 1995, amateur, commercial, and professional bakers have competed in the National Pie Championships to determine who makes the best pies in America.

Indulge in 72 vegan, gluten-free, no-refined-sugar recipes made with nutrient-dense ingredients!

From the award-winning food writer and author of Southern Farmers Market Cookbook, a collection of sweet and savory tart recipes.

The Ultimate Guide to All Things Chocolate Calling all chocoholics-come satisfy your sweet tooth, indulge in your all-time favorites and discover new ways to get your fix with 75 diverse chocolate-based desserts from Sabine Venier, the founder of Also The Crumbs Please.

Who can resist homemade baking?

Blueberry, rhubarb, Boston cream, key lime.

How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations"e;How to Cook That is the most popular Australian cooking channel in all the world, and it's not hard to see why.

Have you ever opened a box of store-bought cookies and after the first dry bite, wished you were eating a warm, fresh baked one instead?

Every parent's dream - proper, nutritious recipes for the whole family that will get even the fussiest kids eating up.

Martha Collison amazed the judges and viewers alike as the youngest ever contestant in the 2014 series of The Great British Bake Off.

Learn to cut out sugarbut not tastewith this cookbook that features over 200 recipes!

A Sunday Times Bestseller, the ultimate Christmas cooking bible from number one Sunday Times bestselling author Sarah Rossi AKA @tamingtwins!

Whether its delicious Esterhazyschnitten (meringue slices with buttercream filling), fluffy Schaumrollen (puff pastry rolls filled with soft vanilla meringue), or classic Bundt cake, these desserts represent the finest of Austrian cuisine.

Unlock the Secrets of Macarons, One Scrumptious Recipe at a TimeFrom macaron master Camila Hurst comes your ultimate resource for making perfect macarons.

Over 60 pumpkin spiced recipes to warm you up all year round!

A comprehensive beginner's guide to making macaronsLearn how you can make the kinds of beautiful and delicious macarons you'd expect to find in a Parisian patisserie in the comfort of your own kitchen.

Ein Pizza- oder Holzofen ist ein beliebtes Extra im Garten.

Jarcuterie shows you how to elevate shared snacks into a convenient, personal experience with recipes for entertaining, holidays, special occasions, just for fun, and more.