Cookery: preserving and freezing

Master the age-old art of fermentation with this simple guide and recipes for novices.

Build an emergency food supply for your family with nutritious, low-cost recipes with the handy Preppers Cookbook.

"e;Whether you are a local food movement enthusiast or just starting out on the food preservation journey, this is the resource to have.

Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, The Jam and Marmalade Bible is the only cookbook of its kind that youll need to fill your pantry with delicious homemade treats.

The price of food is rising in a drastic way, and one of the best ways to combat the increasing price of groceries is to start buying in bulk and cooking food in large batches you can store in the freezer for later meals.

A practical and approachable guide to amassing an emergency food supply filled with your own natural dishes, featuring a variety of recipes.

Tips, tricks, and techniques for preparing shelf-stable foods in your dehydrator-from the founder of PreparednessMama.

This comprehensive prepper guide offers step-by-step instructions for planning, stockpiling, and storing the food you will need to survive any disaster.

Stock your pantry with shelf-stable, homemade meals you can serve in no time with this unique and practical recipe book.

"e;A master class in the necessary techniques and tools required for gathering, freezing, canning, drying, pickling, and fermenting ingredients.

Take the fruits of your labor further by understanding general preserving tips and techniques, as well as useful equipment before you get started.

Make the tastiest bacon, most delicious smoked fish, or perfectly cured salami without the need for high-tech equipment or expensive ingredients.

“This is a handy book to keep in your cupboard for Autumn harvest and the excess fruit and vegetables that come your way.

More and more people are beginning to can and preserve, whether for health benefits or to save money.

This little book is full of all the information you need about the art of preserving lamb and mutton through canning, curing, smoking, and freezing.

This little book is full of all the information you need about the art of preserving goat through canning, curing, smoking, and freezing.

This little book is full of all the information you need about the art of preserving game birds and big game animals through canning, curing, smoking, and freezing.

This little book is full of all the information you need about the art of preserving fish and seafood through canning, curing, smoking, and freezing.

This little book is full of all the information you need about the art of preserving bison through canning, curing, smoking, and freezing.

Food dehydration is not just for prunes and raisins any more.

As fresh foods and farmers' markets gain influence, edging out the overprocessed and supersized from our diets, everything old--and bursting with flavor--is new again, and Americans are turning to time-honored skills like pickling and preserving to wake up their palates.

CLICK HERE to download two recipes & the section on growing your own pantry garden from Urban Pantry* Timely recession-proof tips for getting the most out of your pantry and produce * Great gift for home cooks, gardeners, and canners * Focuses on small-batch preserving for home owners and apartment dwellers Urban Pantry is a smart, concise guide to creating a full and delicious larder in your own home.

Dozens of recipes for intoxicatingly delicious spiked ice cream from Strawberry Daiquiri to Caramel and Spiced Rum.

A cookbook and guide to the preservationists and locavore aficionados who are rediscovering the lost art of jams and pickles.

The Solar Food Dryer describes how to use solar energy to dry your food instead of costly electricity.

Um Guia Passo a Passo em Como Enlatar e Preservar Comida
- Suprimentos Necessários
- A mecânica e Como se Preparar
-Como Enlatar e Preservar Comida em Potes Com Sucesso
Aviso:
A autora e/ou donos dos diretos autorais, não fazem afirmações, promessas ou garantem a precisão, completude, ou adequação dos conteúdos desse livro e expressamente se isenta da responsabilidades por erros e omissões no conteúdo.

Desserts im Glas sind einfach in der Zubereitung, sehen toll aus und schmecken einfach lecker!

Livre de recettes succulentes, pour changer de la routine, pour découvrir une nourriture exotique et inhabituelle.

The Book of Tea describes all aspects of the Japanese tea ceremony and explains how its rituals blend seamlessly with traditional Japanese life.

Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner.

Nutritiva, barata e saborosa.

Preserve the harvest with WECK jars and enjoy all your favorite jams, spreads, dressings, sauerkrauts, and more for the whole year!

Everything you need to know about home smoking!

Smoke and cure everything from store-bought meats to freshly harvested fish and game!

With 75 healthy, vibrant recipes, this popsicle-pedia is all you need to survive the summer!