Cookery: preserving and freezing

Pickle enthusiasts can rejoice with this celebration of all-things pickled, featuring over 50 recipes for infusing that addictive briny flavor into every bite.

'Clever, clear and insightful, this book is an indispensable guide to the new scientific and gastronomic frontier of fermentation' Heston Blumenthal'Entertaining, illuminating and insightful' Sandor Katz***Embark on a tantalising journey into the weird and wonderful world of fermentation.

NADIYA S ULTIMATE GUIDE TO GETTING THE MOST OUT OF YOUR TIME SPENT IN THE KITCHEN, TO ACCOMPANY HER BBC2 PRIMETIME SERIESThe very best of Nadiya s signature twist on flavour whilst helping you make the most of your time and ingredients----Pressed for time to cook in a busy week?

Since its first publication in 1948, the Good Housekeeping Cookery Book has sold over 2 million copies, firmly establishing it as the ultimate cook's bible.

#1 SUNDAY TIMES BESTSELLERA BOOK OF THE YEAR for THE TIMES, SUNDAY TIMES & GUARDIANSHORTLISTED for WATERSTONES BOOK OF THE YEAR 'Clever, delicious, heartfelt and wholesome - Anna gets it right again' JAMIE OLIVER?

Use ingenious supermarket-swap shortcuts and simple, low-cost ingredients for everyday feasts in a flash.

When life gives you lemons you make lemonade.

This one-stop practical guide will show you how to identify, pick and cook edible mushrooms.

Boozy ice lollies you can make at home.

Over 60 pumpkin spiced recipes to warm you up all year round!

Marmelade einzukochen bedeutet, ein Stuck Tradition lebendig zu halten - und mit Kuchentratsch bekommt diese Tradition eine besonders herzerwarmende Note.

Mit Liebe gemacht: Herzhaftes aus der Kuche in zauberhafter VerpackungOb Geburtstag, Hochzeit oder Weihnachten zu vielen verschiedenen Anlassen sind wir auf der Suche nach dem passenden Geschenk fur unsere Liebsten.

Mit Liebe gemacht: Herzhaftes aus der Kuche in zauberhafter VerpackungOb Geburtstag, Hochzeit oder Weihnachten zu vielen verschiedenen Anlassen sind wir auf der Suche nach dem passenden Geschenk fur unsere Liebsten.

From the author of the bestselling 101 Whiskies to Try Before You Die.

The perfect whisky gift for the whisky lover in your life this Christmas - 52 of the world's best whisky distilleries explored from the comfort of your armchair, plus tasting notes and recommendations for all the bottles you should be drinking.

Dieses Buch bietet über 80 Rezepte zum Einmachen, Einkochen, Trocknen, Fermentieren und Einlegen von Zutaten, die im Mittelmeerraum heimisch sind.

'This book is fantastic.

Suzanne presents Batch from Scratch (Channel 4) with Joe Swash.

Everything you need to know about cocktails from the cookery experts LarousseLearn how to make exquisite cocktails in the comfort of your own home.

Katie and Giancarlo embarked on a two year-long journey to discover the different methods of conserving food, from smoking fish in Scotland to drying chillies in Sri Lanka, and this book collects over 200 of their favourite recipes and invaluable advice on equipment, timings and ingredients.

Congratulations on your decision to make the journey into home canning and preservation.

How to rest, reconnect and rejuvenate through practical lessons, creativity and conscious living.