Food and beverage technology

Over 128 pages of 60 stunning designs from Britain's champion latte artist.

Right nutrition starts with knowledge of the food groups.

About one in five of the population are intolerant to the food that they eat.

Fish is currently THE rockstar ingredient - prized for its healthy benefits - but there is still a lot of fear surrounding its preparation and cooking.

Perfect for busy lifestyles, these recipes will revolutionise your meal planning, meaning you can indulge in nutritious, comforting vegan dishes every night of the week with little to no effort.

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Preserving food to last beyond its supposed shelf-life is an age-old tradition.

A sumptuous collection of mouth-watering recipes, heart-warming anecdotes and vibrant photography that bring the warmth of Italy to your kitchen table.

Want to know how to hull a strawberry?

All foods are either acid- or alkaline-forming and the body's health and beauty is entirely affected by choosing the right balance.

This book covers the basics of making wine and how and what various types differ.

Beer is the world's favourite drink, yet too often it's shrouded in mystery, myth and complex-sounding terminology.

Good Housekeeping recipes tick all the boxes -They look greatThey taste deliciousThey're easy to makeNow, learn how to be a clever cook with this amazing new cookery series.

On average, people cook no more than two dishes from each cookbook they buy.

"e;Master Mixologist"e; - The Daily Telegraph"e;Imaginative, daring and flying the flag for the savoury-beverage trend"e;- Harper's Bazaar"e;The drink industry's answer to Heston Blumenthal"e; - Square Meal"e;Pioneering Bartender"e; - City A.

BrewDog's first beer book is a brilliant intro to the world of craft beer.

Now the subject of a film by Richard Linklater, Eric Schlosser's explosive bestseller Fast Food Nation: What the All-American Meal is Doing to the World tells the story of our love affair with fast food.

Este es un libro de consulta.

For too long Britain has failed to celebrate its culinary heritage.

America's master home brewer shows you how to make the best beers on the world.

Este libro ofrece una vision intima y profesional sobre las anomalias congenitas y las enfermedades raras que afectan a los ninos.

Get clucking over this amazing collection of chicken dishes that are perfect for your friends and family.

The award-winning million copy seller, now available as an ebook.

The Asian Development Bank (ADB), in partnership with the ADB Institute, the Central Asia Regional Economic Cooperation (CAREC) Institute, and the European Union's Support to Modernization of Mongolia Standardization System Project, organized and conducted a second annual Learning Opportunity focused on best practices in the area of integrated trade facilitation, one of the activities implementing the refined CAREC Trade and Transport Facilitation Strategy 2020.

The Asian Development Bank (ADB), in partnership with the ADB Institute, the Central Asia Regional Economic Cooperation (CAREC) Institute, and the European Union's Support to Modernization of Mongolia Standardization System Project, organized and conducted a second annual Learning Opportunity focused on best practices in the area of integrated trade facilitation, one of the activities implementing the refined CAREC Trade and Transport Facilitation Strategy 2020.

Kombucha is a great natural, healthy and refreshing alternative to sweet carbonated soft drinks, which is easy and cheap to make at home.

*SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017 'DEBUT DRINK BOOK' CATEGORY*When you look at your breakfast cup of coffee and breathe in its gorgeous aromas, you're at the final stage - delightful for you - of an incredibly complicated process.

El deterioro de las propiedades del suelo agricola, particularmente la disminucion del porcentaje de materia organica, bioindicador de su menor fertilidad, junto con el impacto ambiental ocasionado por la disposicion inadecuada de los residuos organicos, motivaron la edicion de este texto que aborda los factores fisicos, quimicos y biologicos indispensables para la transformacion de la materia organica y por consiguiente la elaboracion del compost.

'We became the 'chief guinea pigs' for the British Gut Project where we discovered that despite us having 100% the same DNA our guts have only 40% the same microbiota.

Con este libro se pretende brindar una experiencia que sumerja al lector en cada una de las particularidades, características e interacciones de las actividades relacionadas con la producción de panela vistas a través de las labores aprendidas en el saber-hacer y en el arraigo cultural de los productores asociados a Asocamp.

A follow-up to The Gut Stuff, this is an accessible, easy-to-follow cookbook that offers easy How-Tos so you can add fermented food seamlessly into your daily diet for a healthy, happy gut.

Whisky is the world's favourite spirit and is enjoying booming sales, especially in the USA and Asia, yet too often it's shrouded in mystery, myth and complex- sounding terminology.

The Complete Book of Pressure Cooking is the ultimate guide on how to make the most of your pressure cooker - from which ingredients work best to how to transform your favourite but time consuming dishes into easy, effort free fare, to so you can create new, nutritious meals speedily and with no fuss.

A fast-paced, gripping insider account of the entrepreneurs and renegades racing to bring lab-grown meat to the world.

Do you like eating at a fast food restaurant?

This beautifully presented Little Book is an excellent introduction to the world of rum.

With the plethora of unhealthy food options, how do you encourage your child to eat healthy?

Food chemistry is not taboo.

The food pyramid is more than just a display of all grocery items that are yummy and healthy.

The food pyramid is more than just a display of all grocery items that are yummy and healthy.

Science is everywhere!

This beautifully presented Little Book is an excellent introduction to the world of craft beer including the major UK, US, and European microbreweries.

From the best selling authors of Food Combining for Health and Food Combining For Vegetarians and with a foreword by Doris Grant - the Food Combining for Health Cookbook is the definitive recipe collection and nutrition guide for food combiners.

Do you like eating at a fast food restaurant?

Food was once the providence of celebrated chefs and critical connoisseurs.

****Black Hardcover Edition* The new book from BrewDogRelease your inner beer geek.

'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one' - The Times'She is without doubt one of the most important people working in the food world today' - Skye GyngellWe all know cooking from scratch is healthier for our waistlines and our wallets, but pressed for time and inspiration, most of us turn to the same meals again and again.

Perfect for busy lifestyles, these recipes will revolutionise your meal planning, meaning you can indulge in vibrant and comforting vegetarian dishes every night of the week with little to no effort.