Cooking with Love is dedicated to the pleasures of cooking, covering recipes such as shish kebab in Soho; lobster Thermidor; black pudding in Oldham; filet de boeuf en croute in Mayfair; fish and chips in Blackpool; succulent carpetbag steaks crammed with oysters; rich chocolate gateaux bursting at the seams with chestnut cream; peaches in brandy; salmon trout in champagne sauce; and Lancashire hotpot and bubble and squeak.
Over the past two centuries, global commodity chains and industrial food processing systems have been built on an infrastructure of critical but often-overlooked facilities and technologies used to transport food and to convey knowledge about food.
Gastronomy and Food Science fills the transfer knowledge gap between academia and industry by covering the interrelation of gastronomy and food and culinary science in one integral reference.
This book explores the common approaches to upgrade heavy and extra-heavy crude oils by means of catalytic hydrotreating, emphasizing hydrogen addition technology as well as carbon rejection alternatives.
In the last two decades it was demonstrated that, in addition to masses and charges, magnetic moments of nuclei are able to influence remarkably chemical reactions.
This book provides detailed illustrated reports on important recent advances in processing of foods including separation, mixing, preservation, and extrusion.
This book focuses on probiotics as sustainable foods and medicines, discussing issues such as screening and identification of probiotics, health claims, and advances in processing technologies, as well as food safety.
Nano-Materials as Photocatalysts for Degradation of Environmental Pollutants: Challenges and Possibilities contains both practical and theoretical aspects of environmental management using the processes of photodegradation and various heterogeneous catalysts.
Automotive Innovation: The Science and Engineering behind Cutting-Edge Automotive Technology provides a survey of innovative automotive technologies in the auto industry.
Aging: Oxidative Stress and Dietary Antioxidants bridges the trans-disciplinary divide and covers in a single volume the science of oxidative stress in aging and the potentially therapeutic use of natural antioxidants in the diet or food matrix.
Drug misuse is a major challenge for health professionals in the 21st century, and community pharmacy holds a key place in the management of prescribed medication, the provision of health education and promotion messages to drug users.
This book is targeted at all those involved with seasonings and flavourings in the food industry and has relevant appeal for technical, purchasing, development, production and marketing staff in seasoning and ingredient companies as well as food manufacturers.
Process Intensification: Faster, Better, Cheaper presents basic concepts and applications of process intensification (PI) and links their common effects across processes.
Recent toxicological studies show that nanoparticles released in technological processes and combustion processes outside industry can be dangerous for humans especially when entering the body through the mouth and nose.
The 6th International Symposium on Advanced Processing and Manufacturing Technologies for Structural and Multifunctional Materials and Systems was held in January 2012 during the 36th International Conference and Exposition on Advanced Ceramics and Composites.
This comprehensive publication on biological actions of hydrazines includes all the available published material and chronological descriptions of the literature.
A comprehensive review of the challenges that exist in patient accessibility to regenerative medicines (RMs), presenting clinical trials, marketing authorization, HTA, pricing, reimbursement, affordability, payment and partnership agreements of RMs and commercialization.
This fascinating book tells the story of how television became popular in the United States following the medium's debut at the 1939 New York World's Fair.
Ceramic and Glass Materials: Structure, Properties and Processing is a concise and comprehensive guide to the key ceramic and glass materials used in modern technology.
Explores both the benefits and limitations of new UHPLC technology High performance liquid chromatography (HPLC) has been widely used in analytical chemistry and biochemistry to separate, identify, and quantify compounds for decades.
This book describes the reaction rate profiles of the -galactosidase-catalyzed conversion of lactose on the inner surface of a hollow fiber membrane, which is employed as an enzymatic reactor system.
This thesis focuses on the growth of a new type of two-dimensional (2D) material known as hexagonal boron nitride (h-BN) using chemical vapor deposition (CVD).
Genetics and Breeding for Disease Resistance of Livestock is a solid resource that combines important information on the underlying genetic causes and governing factors for disease resistance in food animals and applications for breeding purposes.
Fault Diagnosis of Dynamic Systems provides readers with a glimpse into the fundamental issues and techniques of fault diagnosis used by Automatic Control (FDI) and Artificial Intelligence (DX) research communities.
The Corrosion Engineering and Cathodic Protection Handbook combines the author's previous three works, Corrosion Chemistry, Cathodic Protection, and Corrosion Engineering to offer, in one place, the most comprehensive and thorough work available to the engineer or student.
Algae for Food: Cultivation, Processing and Nutritional BenefitsAlgae are a primitive, living photosynthetic form and they are the oldest living organism.
Oil recovery efficiency can be increased by applying the enhanced oil recovery (EOR) processes, which are based on the improvement of mobility ratio, reduction of interfacial tension between oil and water, wettability alteration, reduction of oil viscosity, formation of oil banks, and so forth.
ADRIANO DE MAIO IReR President This publication originated from the workshop on "e;Control and risk prevention of dangerous materials and crisis management"e; that took place in Sofia, Bulgaria, in March 2009.
Processing of Biomass Waste: Technological Upgradation and Advancement focuses on the exploitation of various waste management technologies and their associated process (microbial/chemical/physical) as tools to simultaneously generate value during treatment processes, including degradation/detoxification/stabilization toxic and hazardous contaminants.
This book contains steam tables for practical industrial use calculated by using the international standard IAPWS-IF97 for the thermodynamic properties of water and steam and the IAPWS industrial standards for transport and other properties.
