When it comes to giving gifts, there's nothing more personal than something that you've made yourself - and what could be better than some delicious presents from the kitchen?
Following on from the success of 101 Cakes and Bakes, the Good Food team have collected the very best of their latest recipes for cakes, tray bakes, biscuits, loaf cakes, muffins, tarts and pastries that are perfect for teatime or whenever you want something sweet and delicious.
With a pie for every occasion and a tart for every season, Hamlyn All Colour Cookbook 200 Pies & Tarts will teach you how to bake all of your favourites at home - just like mum used to make.
Complete Step-by-Step Guide to Cake Decorating provides all the know-how needed to make and decorate 40 cakes that are incredibly simple, yet absolutely stunning.
Designed to cover all the skills presented in a trade school course, this photo-illustrated self-teaching guide can help the reader land an entry-level cake-decorating job or start an independent business.
The author takes the reader through the history and origins ofthis hot pepper, discusses its many types, flavors and spiciness, and talks about its versatile uses incooking.
Indulge in Decadent Chocolate CupcakesPhoto of Every RecipeChocolate deserves its own book, and the 20 recipes here celebrate luscious chocolate cupcakes.
Celebrate Those Special BirthdaysPhoto of Every RecipeYour childs first birthday, and the next few birthdays, are treasured memories as your child begins to explore the world.
Frozen Treats Everyone Will LovePhoto of Every RecipeMaking frozen pops is so easy with these recipes, and you can have fun preparing a variety of flavors.
A beginner-friendly collection of more than 10 push pop cake designs for seasonal celebrations, featuring simple sugarpaste decorations and colourful, tasty cake and filling combinations.
