Dean Edwards fail-safe recipes and down-to-earth style have made him a firm favourite with the millions of viewers who watch him cooking up a storm every week on ITV s Lorraine .
Christmas at The Ritz London, with the choir singing carols in the opulent Palm Court and the Long Gallery lined with Christmas trees, is a glorious celebration of this age-old festival.
Whether you want to make a moreish snack for tea, or bake a perfect cake for a special occasion, Good Food: Bakes and Cakes serves up fabulous baking ideas for tasty treats.
DELICIOUS WHEAT-FREE CAKES THAT WILL REVOLUTIONISE YOUR BAKINGHarry Eastwood loves cake: from light, fluffy Victoria Sponge to dark and delicious Forbidden Chocolate Brownies.
A stunning recipe book with easy-to-follow recipes, beautiful photography, charming good-humour and a wealth of information around the history of the pie from award-winning Pieminister - the creation of Tristan Hogg and Jon Simon - who have led the way in reinventing this great British classic for a new generation of food lovers.
When it comes to giving gifts, there's nothing more personal than something that you've made yourself - and what could be better than some delicious presents from the kitchen?
From comforting favorites to spicy surprises, these delicious recipes include more than 70 nourishing breakfast staples, fruity bites for brunch, savory morsels that go great with soups and salads, and delightfully decadent excuses to indulge.
Consummate hostess Kimberly Whitman introduces the lively, rich history of the punch bowl, from India to England & Europe to the American South and beyond.
Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for.
