National and regional cuisine

THE SUNDAY TIMES BESTSELLERA feast of recipes that bring elevated pub food into the home kitchen .

'Baking requires skill and perfection, and Edd's got it.

Irresistible vegetarian and vegan recipes inspired by award-winning food writer Yasmin Khan's travels and the cooking she does at home for family and friends.

* The Times Cookbook of the Year 2022 *'Asma Khan.

'One-in-a-million creativity, Ixta's food is simply outstanding!

THE FIRST BOOK FROM THE SOCIAL MEDIA BAKING STAR FITWAFFLE.

THE INSTANT NUMBER ONE BESTSELLER from baking sensation Jane DunnGood things come to those who bake!

THE SUNDAY TIMES BESTSELLERFrom the internet's favourite bread expert @bakewithjack!

-'We absolutely love Grace's food.

'The Rangoon Sisters taught me everything I know about Burmese food.

The century's best kept secret to baking.

A brilliantly simple guide to give anyone instant confidence choosing wine.

"e;I can't recommend this book highly enough.

Travel the Med without leaving your kitchen.

** AS SEEN ON SATURDAY KITCHEN **A BBC GOOD FOOD 'BEST INDIAN COOKBOOK'A joy of a book Sunday Times A must-have Rachel RoddyDiscover 75 simple, fresh and delicious Indian recipes that take 30 minutes maximum to cook.

The story of wine's ancient beginnings, with a foreword by Oz Clarke.

'This is great family cooking: inviting, achievable and simply delicious.

Over 90 brilliant bread recipes you can rely on from the UK's no.

Find over 90 loved and trusted biscuit recipes from the UK's no.

Indian Slow Cooker helps you to create authentic Indian food with over 60 delicious, fuss-free recipes that can be prepared ahead and cooked while you do other things.

Welcome to The Periodic Table of Wine!

Real French home cooking with all the recipes from Rick's new BBC Two series.

To accompany the major BBC Two series, Rick Stein s Long Weekends is a mouthwatering collection of over 100 recipes from ten European cities.

"e;My family s favourite TV chef (he s done more to teach my children to cook than I have).

Chinese food is popular the world over.

In Foolproof Asian Cookery (now available in paperback as Simple Asian Cookery), Ken Hom expands the culinary horizon with the food of Indonesia, Malaysia, Singapore and Vietnam.

In Simple Thai Cookery (published in hardback as Foolproof Thai Cookery), Ken Hom demystifies this delicious and popular cuisine.

Malaysian food is incredible.

A joyful, passionate baking book from the Sunday Times top ten bestselling author of Eat Up.

The ultimate feel-good book full of delicious and original cake recipes from the star of Cook Yourself ThinHarry Eastwood loves cake: from light, fluffy Victoria Sponge to dark and delicious Forbidden Chocolate Brownies.

Konditor and Cook are legends in the baking world.

Patisserie, the art of the ma tre p tissier, is the most admired style of baking in the world and requires the highest level of skill.

"e;Italian Style Vegetable Dishes"e; contains a collection of the best vegetarian recipes taken from various Italian cookbooks and articles.

This vintage book contains a comprehensive handbook on fermentation, with historical information, scientific descriptions, instructions of practical application, and many other related aspects.

A wonderful cook book, full of great recipes from the early 20th century.

A helpful guide for anybody wishing to impress by bringing some Asian flair to a dinner party.

This vintage book contains a fascinating study of wine in Hungary and Italy, with information on its history and origins, influence, manufacture, exportation, and many other related aspects.

This early work is an absorbing read for amateur and professional cookery enthusiast alike.

This book comprises a detailed investigation of the 'Flor Sherry Process', with information on acidity, oxidation, fining and stabilizing, effect of temperature, and much more besides.

This book contains a collection of classic dessert recipes from across the globe that use beer or ale as an ingredient.

This vintage book contains a complete guide to growing grapes, with information on planting, propagation, grafting, tools, growing under glass, varieties, and all other related aspects.

This vintage book contains a complete guide to wine production, with instructions for making a variety of wines and information on different techniques, common problems, diseases and pests, and much more.

Sicily is both at once a frugal peasant land with a simple robust cuisine, but also full of ornate glamour and extravagance.

Sicily is both at once a frugal peasant land with a simple robust cuisine, but also full of ornate glamour and extravagance.

An informative, beautiful, photography-filled edition that celebrates the seasonal bounty of Britain's produce as shown through the mind of one of the country's most exciting talents.

An informative, beautiful, photography-filled edition that celebrates the seasonal bounty of Britain's produce as shown through the mind of one of the country's most exciting talents.

In 2007, Ivan Orkin, a middle-aged Jewish guy from Long Island, did something crazy.

In 2007, Ivan Orkin, a middle-aged Jewish guy from Long Island, did something crazy.