Alex Villiger geht in seiner Arbeit von der Einsicht aus, dass in vielen Märkten und Branchen ökologische Innovationen zwar festzustellen sind, solche Erfolgsbeispiele jedoch zumeist auf Öko-Nischen beschränkt bleiben.
Salami: Practical Science and Processing Technology is a one-of-a-kind reference that covers all types of salami products from around the world, including all aspects of salami, such as microbiology, food safety, and research development trends.
This new book on additives used in plastics for food contact, can be seen as a companion to the 1993 publication Spectra for the Identification of Monomers in Food Packaging [1, 2].
A century after their discovery, phosphonates have become important compounds recognized both for their use as efficient reagents in organic synthesis and for their biological and industrial importance.
In the past two decades, new modeling efforts have gradually incorporated more molecular and structural detail in response to environmental and technical interests.
This book introduces the growing problem of microplastics pollution in the soil and aquatic environment and its interaction with other chemical pollutants.
The Industry-University Cooperative Chemistry Program (IUCCP) has sponsored eight previous international symposia covering a range of topics of interest to industrial and academic chemists.
Principles of Chemical Engineering Processes: Material and Energy Balances continues to serve an essential text, guiding students on the basic principles and calculation techniques used in the field of chemical engineering and providing a solid understanding of the fundamentals of the application of material and energy balances.
Mining and Processing Residues: Future's Source of Critical Raw Materials provides a comprehensive review of principal aspects of CRM-containing residues re-processing, including available sampling and analytical techniques, the latest available processing technologies, authorization and legal matters, and analysis of environmental, social, and economic impacts.
A collection of papers from the below symposia held during the 10th Pacific Rim Conference on Ceramic and Glass Technology (PacRim10), June 2-7, 2013, in Coronado, California 2012: Solid Oxide Fuel Cells and Hydrogen Technology Direct Thermal to Electrical Energy Conversion Materials and Applications Photovoltaic Materials and Technologies Ceramics for Next Generation Nuclear Energy Advances in Photocatalytic Materials for Energy and Environmental Applications Ceramics Enabling Environmental Protection: Clean Air and Water Advanced Materials and Technologies for Electrochemical Energy Storage Systems Glasses and Ceramics for Nuclear and Hazardous Waste Treatment
The Molecular Nutrition of Fats presents the nutritional and molecular aspects of fats by assessing their dietary components, their structural and metabolic effects on the cell, and their role in health and disease.
This new 2-volume set aims to share and preserve ethnic and traditional knowledge of herbal medicine and treatments, while also emphasizing the link between biodiversity, human nutrition, and food security.
Written and edited by top fuel cell catalyst scientists and engineers from both industry and academia, this is the first book to provide a complete overview of this hot topic.
Oil recovery efficiency can be increased by applying the enhanced oil recovery (EOR) processes, which are based on the improvement of mobility ratio, reduction of interfacial tension between oil and water, wettability alteration, reduction of oil viscosity, formation of oil banks, and so forth.
Pultrusion: State-of-the-Art Process Models with Applications, Second Edition is a detailed guide to pultrusion, providing methodical coverage of process models and computation simulation, governing principles and science, and key challenges to help readers enable process optimization and scale-up.
Engineering Design with Polymers and Composites, Second Edition continues to provide one of the only textbooks on the analysis and design of mechanical components made from polymer materials.
An incisive discussion of biofuel production from an economically informed technical perspective that addresses sustainability and commercialization together In Biodiesel Production: Feedstocks, Catalysts and Technologies, renowned chemists Drs Rokhum, Halder, Ngaosuwan and Assabumrungrat present an up-to-date account of the most recent developments, challenges, and trends in biodiesel production.
This book describes isolated actinobacteria from different environments, and how these can be used to bioremediate heavy metals and pesticides in contaminated sites.
At the last Annual Representative Meeting of the British Medical Association a motion was passed that `certain additional cannabinoids should be legalized for wider medicinal use.
Nanotherapeutics for Inflammatory Arthritis: Design, Diagnosis, and Treatment highlights nanobiotechnology and its therapeutic applications in the field of inflammatory arthritis, the interaction of nanomaterials in the biological systems, and clinical development of nanomedicines.
Understanding the Basics of Nanoindentation and Why It Is ImportantContact damage induced brittle fracture is a common problem in the field of brittle solids.
Safety of Meat and Processed Meat provides the reader with the recent developments in the safety of meat and processed meat, from the abattoir along the processing chain to the final product.
In the fast-developing field of nanomedicine, a broad variety of materials have been used for the development of advanced delivery systems for drugs, genes, and diagnostic agents.
Intended for any healthcare professional working with surgical patients, including medical students, residents, surgeons and internists, nurses, dieticians, pharmacists, and physical therapists, The Practical Handbook of Perioperative Metabolic and Nutritional Care focuses on topics from the history of surgery and metabolism, to organic response to stress.
Microencapsulation in the Food Industry: A Practical Implementation Guide, Second Edition continues to focus on the development of new microencapsulation techniques for researchers and scientists in the field.
Health and wellness foods, snacks and beverages are of increasing importance to manufacturers as consumer interest in healthy lifestyles and the demand for healthier products and services continue to escalate.
This book contains the proceedings of the NATO Advanced Study Institute on Surfaces and Interfaces of Ceramic Materials, held on the Oleron island, France, in September 1988.
