Wine Folly: Edición Magnum, ganador del James Beard Award en 2019 al mejor libro del mundo en la categoría de Bebidas y traducido a más de 20 idiomas, es la guía definitiva para orientarse en el mundo de la enología.
Written by an international panel of professional and academic peers, the book provides the engineer and technologist working in research, development and operations in the food industry with critical and readily accessible information on the art and science of infrared spectroscopy technology.
En este vívido y cautivador viaje a través de los colores de la paleta de un artista, Victoria Finlay nos lleva a una apasionante aventura alrededor del mundo y a través de los tiempos, iluminando cómo los colores que elegimos valorar han determinado la historia de la propia cultura.
A best seller since 1966, Purification of Laboratory Chemicals keeps engineers, scientists, chemists, biochemists and students up to date with the purification of the chemical reagents with which they work, the processes for their purification, and guides readerd on critical safety and hazards for the safe handling of chemicals and processes.
Desde 2010 Descorchados viene ofreciendo la más completa de las radiografías de la escena argentina de vinos, una foto en gran angular y en HD de lo último que se debe saber de los vinos del país.
This book is intended to be a source of practical information on all types of plastic foams (cellular plastics) in use, including the new structural plastic foams.
The author, a seasoned rubber technologist of four decades, provides more than 180 essential rubber formularies, some of which have never been published, that are used by practitioners the world over on a frequent basis.
This book will help industrial process innovators in research, development and commercial start-up to assess the risks of commercial-scale implementation and provide them with practical guidelines and methods to reduce the risks to acceptable levels.
Polymer Blends, Volume 2 aims to show the importance of mixed polymer systems as a major branch of macromolecular science and provides a broad background of principles and practices in this field.
Methods in Carbohydrate Chemistry, Volume VI: General Carbohydrate Methods contains a collection of selected methods from the entire field of carbohydrate chemistry.
Perfume Engineering is a must-have reference for engineers who design any products that require fragrances, such as perfumes, cosmetics, healthcare and cleaning products.
Manufacturing Process Selection Handbook provides engineers and designers with process knowledge and the essential technological and cost data to guide the selection of manufacturing processes early in the product development cycle.
All real solid surfaces are heterogeneous to a greater or lesser extent and this book provides a broad yet detailed survey of the present state of gas adsorption.
The Chemical and Process Plant Commissioning Handbook, winner of the 2012 Basil Brennan Medal from the Institution of Chemical Engineers, is a guide to converting a newly constructed plant or equipment into a fully integrated and operational process unit.
The peculiarities of materials at the nanoscale demand an interdisciplinary approach which can be difficult for students and researchers who are trained predominantly in a single field.
The Safety Valve Handbook is a professional reference for design, process, instrumentation, plant and maintenance engineers who work with fluid flow and transportation systems in the process industries, which covers the chemical, oil and gas, water, paper and pulp, food and bio products and energy sectors.
The developments in the area of ordered nanoporous solids have moved beyond the traditional catalytic and separation uses and given rise to a wide variety of new applications in different branches of chemistry, physics, material science, etc.
Multi-scale analysis and simulation of chemical processing and reactions have received unprecedented attention in recent years; however, measurement technology focused on multi-scale structures, particularly on meso-scale phenomena, has not been sufficiently addressed.
Nutritional oncology is an increasingly active interdisciplinary field where cancer is investigated as both a systemic and local disease originating with the changes in the genome and progressing through a multi-step process which may be influenced at many points in its natural history by nutritional factors that could impact the prevention of cancer, the quality of life of cancer patients, and the risk of cancer recurrence in the rapidly increasing population of cancer survivors.
Sie wollen erleben und verstehen, wie der Barkeeper mit der Präzision eines Wissenschaftlers und der Kreativität eines Künstlers aus vielen einzelnen Zutaten einen unvergesslichen Drink mixt?
Make your own wine, beer, ale, cider or cordials at home Information on ingredients, techniques and the all-essential brewing kit Over 90 recipes suitable for any ability Ever wondered how to make your own beer, cider or fruit wine?
The second edition of Nanochemistry covers the main studies of nanoparticle production, reactions, and compounds, and reviews the work of leading scientists from around the world.
Inorganic, Polymeric and Composite Membranes: Structure-Function and Other Correlations covers the latest technical advances in topics such as structure-function relationships for polymeric, inorganic, and composite membranes.
Theory and Practice of Emulsion Technology covers the proceedings of the Theory and Practice of Emulsion Technology Symposium, held at Brunel University on September 16-18, 1974.
Taking into account toxicity levels at normal consumption levels, intake per kg bodyweight and other acknowledged considerations, each chapter in this book will be based on one or more proven examples.
This comprehensive review, prepared by 24 experts, many of whom are pioneers of the subject, brings together in one place over 40 years of research in this unique publication.
Caracterización química, morfológica y estructural de materiales es una obra que está enfocada a la descripción de técnicas de caracterización de materiales sólidos.
Este libro presenta de manera secuencial las etapas y procesos de una obra de construcción, desde su concepción y planeación, pasando por la programación, ejecución y control hasta la entrega final del proyecto.
Hace cinco siglos, con el arranque de la dominación española, se inició el intercambio colombino, considerado como una de las transformaciones más revolucionarias que se ha realizado en la naturaleza y que produjo una de las mayores modificaciones en ella, esta vez como resultado de la acción humana.
Esta obra presenta la importancia del envase en la agroindustria para la comercializacion de alimentos, y como esta se relaciona con la competitividad de los paises.
Esta obra aporta lineamientos de gestión con enfoque operativo en fabrica para el desarrollo agroindustrial y, particularmente, para la transformación hortofrutícola mediante agregación de valor a frutas y hortalizas propias del territorio local y regional con miras a su colocación en mercados del orden nacional e internacional.
Esta obra aporta lineamientos de gestión con enfoque operativo en fabrica para el desarrollo agroindustrial y, particularmente, para la transformación hortofrutícola mediante agregación de valor a frutas y hortalizas propias del territorio local y regional con miras a su colocación en mercados del orden nacional e internacional.
Estimación de propiedades de sustancias puras y mezclas con Aspen Plus® es una guía práctica que presenta, de forma simple y detallada, el paso a paso de procedimientos útiles para consultar información o propiedades de sustancias puras en las bases de datos del software Aspen Plus®, estimar propiedades termodinámicas o del transporte de sustancias puras, realizar análisis termodinámicos o determinar parámetros propios de mezclas binarias (coeficientes de actividad o coeficientes de distribución), y realizar análisis de mezclas ternarias mediante la elaboración de diagramas de fase o curvas de composición residual.
El deterioro de las propiedades del suelo agricola, particularmente la disminucion del porcentaje de materia organica, bioindicador de su menor fertilidad, junto con el impacto ambiental ocasionado por la disposicion inadecuada de los residuos organicos, motivaron la edicion de este texto que aborda los factores fisicos, quimicos y biologicos indispensables para la transformacion de la materia organica y por consiguiente la elaboracion del compost.
"Los Supervinos 2018" no solo ofrece información útil, actualizada y rigurosa, también propone a los aficionados al vino el descubrimiento constante de nuevas referencias, y lo hace mediante unlenguaje fácil y asequible.
Este cuaderno formativo plantea la elaboracion de productos cosmeticos, tanto desde el punto de vista teorico como practico, y, ademas, incorpora una serie de anexos como material complementario (productos y utillaje, ingredientes cosmeticos, vehiculos y un formulario).
